SOMITOSU
3.31
（2avis）JPY 1 500JPY 7 000
Kaiseki
Takatsuki-shi, préfecture d’Osaka, Japan
Réservation
Réservation possible・Réservation par procuration
Genre
Budget
JPY 1 500JPY 7 000
Horaires d'ouverture
Adresse
Gare la plus proche
Gare de Takatsukishià0.35 kmGare de Takatsukià0.47 km
Type de place
Comptoir Table
Équipements
Pas de parking
Mode de paiement
Cartes acceptées(VISA, Maître, JCB, AMEX et Diners) et Paiement par code QR disponible(PayPay)
| L | M | M | J | V | S | D |
|---|---|---|---|---|---|---|
24 | 25 | 26 | 27 | 28 | 29 | 30 |
31 | 9/1 | 2 | 3 | 4 | 5 | 6 |
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
：Réservation instantanée
：Demande de réservation
：Aucune place disponible
：Jours de fermeture
A blissful Takatsuki dining experience woven with aging and creativity
SOMITOSU is a restaurant where you can enjoy creative dishes themed around vinegar and miso. The interior has a homey atmosphere, and the guerrilla-style clay pot rice and freshly shaved bonito flakes are particularly popular. Each vibrant dish, prepared right in front of you, will heighten your anticipation for new flavors. Dishes made with health-friendly fermented foods are highly recommended for those seeking a new culinary adventure.
Évaluation
3.31（2avis）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Plat
-
Service
-
Ambiance
-
Bon rapport qualité-prix
-
Avis
Menu
Drink
Food
Menu
[Dinner only] -Seasonal -One of our most popular 9-course meals.
This is a course that allows you to experience the pleasure of dining on vinegar and miso! This course is perfect not only for a meal with family and friends, but also for a date or a girls' night out.
JPY 4 620
＜Lunch Course＞ Enjoy the hearty and healthy cuisine from noon in an elegant and full-bodied manner.
We are happy to offer a hearty yet healthy meal! How about a little luxury lunch course? This is a recommended course that includes dishes cooked in a sunken hearth, rice cooked in an earthenware pot, and dessert.
JPY 3 080
ORIGINAL
HOME MADE VINEGAR SOUR
Strawberry Apple (Non-Alcoholic Available)
Black tea infused with apples and strawberries marinated in black vinegar and brown sugar. It's on the sweeter side!
JPY 770
Ginger Limone (Non-Alcoholic Available)
Lemon and ginger marinated in apple cider vinegar with a hint of rosemary. The drink can be made weak!
JPY 770
Pampurukii (Non-Alcoholic Available)
Marinated kiwi and grapefruit in apple vinegar, finished with original kiwi sauce.
JPY 770
SOUR
Salted Koji Lemonade Sour (Non-Alcoholic Available)
JPY 689
Yuzu Honey Sour (Non-Alcoholic Available)
JPY 638
Perilla Pickle Sour (Non-Alcoholic Available)
JPY 638
BEER
Kirin First Press Draft
JPY 583
Kirin Heartland 500ml Bottle
JPY 847
Non-Alcoholic Beer Greens Free
JPY 528
Highball
Blue Highball
JPY 748
Land Highball
JPY 638
OTHERS (SAKE & SHOCHU)
Dai Shinshu Spicy Special Junmai Sake
glass
JPY 660
Daishinshu 'Te no Uchi' Junmai Ginjo
glass
JPY 759
Daishinshu 'Breaking the Rules' Junmai Daiginjo
JPY 869
Other Recommended Sake at the Restaurant...
Prix du marché (veuillez demander)
Recommended Shochu of the Month
JPY 660
This Month's Wine
This is an example of the menu.
White Aozora Sauvignon (Italy)
Sauvignon Blanc - Glass
JPY 803
Red Trapola (Italian)
~Sangiovese, Cabernet Sauvignon, Merlot~ Glass
JPY 803
Orange Bianco POP (Italian)
~Larmonia~ Glass
JPY 880
SOFT DRINK
Pomegranate Juice
JPY 605
Apple Juice
JPY 605
Adult Grape Juice
JPY 605
Mango Juice
JPY 605
Black Oolong Tea (H/C)
Each
JPY 495
Delicacies
Blanched Lettuce with Oyster Sauce
JPY 748
Marinated Chicken Gizzards and White Leeks
JPY 638
Homemade Pickles of Seasonal Vegetables
JPY 638
Chicken Taku
JPY 858
Seasonal Vegetables and Shrimp Smørrebrød
JPY 1,408
Saba and Camembert Cheese Bruschetta
JPY 1,078
Today's Fresh Fish with Tororo Kombu and Kekkaso Sauce
JPY 1,320
Raw Horse Meat with Spicy Miso
JPY 1,210
Grilled Seasonal Vegetables Platter
JPY 1,078
Fried Food
Crab Miso Cream Spring Rolls 2 pieces
JPY 1,078
Somitos Fried Chicken with Kanazanjimiso Tartare
JPY 1,078
Fried Taro with Miso Butter
JPY 638
Main
Creamy Mozzarella and Mapo Eggplant
JPY 1,408
Shirasu and Ume Saikyo White Miso Flavor Pizza
JPY 1,408
Miso Stewed Cheese Inside Hamburger with Cubed Grilled Rice Balls
JPY 1,518
White Miso Seafood Gratin
JPY 1,518
Kagoshima Black Vinegar Sweet and Sour Pork with Seasonal Fruits
JPY 1,848
Rare Black Wagyu Beef Steak with Stir-fried Green Peppers and Shredded Pork
JPY 2,420
Seasonal Clay Pot Rice
JPY 1,628
〆
Seafood with Japanese Dashi Chazuke
JPY 1,518
Selectable Miso Soup
JPY 396
White Miso Cheesecake with Vanilla Ice Cream
JPY 858
Sweet Potato Honey Butter Nut and Vanilla Ice Cream
JPY 858
Informations de base
Ces informations ont été ajoutées par un utilisateur, leur exactitude n’est pas garantie. Veuillez les vérifier avant utilisation.
Nom du restaurant
SOMITOSU
Réservation
Réservation possible・Réservation par procuration
Genre
Numéro de téléphone
Adresse
Gare la plus proche
Gare de Takatsukishià0.35 kmGare de Takatsukià0.47 km
Horaires d'ouverture
dimanche
12:00~14:00
(L.O.13:30)
Réservation possible
17:00~22:00
(L.O.21:30)
Réservation possible
lundi
12:00~14:00
(L.O.13:30)
Réservation possible
17:00~22:00
(L.O.21:30)
Réservation possible
mardi
12:00~14:00
(L.O.13:30)
Réservation possible
17:00~22:00
(L.O.21:30)
Réservation possible
mercredi
12:00~14:00
(L.O.13:30)
Réservation possible
17:00~22:00
(L.O.21:30)
Réservation possible
jeudi
12:00~14:00
(L.O.13:30)
Réservation possible
17:00~22:00
(L.O.21:30)
Réservation possible
vendredi
12:00~14:00
(L.O.13:30)
Réservation possible
17:00~22:00
(L.O.21:30)
Réservation possible
samedi
12:00~14:00
(L.O.13:30)
Réservation possible
17:00~22:00
(L.O.21:30)
Réservation possible
Jour férié
12:00~14:00
(L.O.13:30)
Réservation possible
17:00~22:00
(L.O.21:30)
Réservation possible
Budget
JPY 1 500JPY 7 000
Type de place
Comptoir Table
Mode de paiement
Cartes acceptées(VISA, Maître, JCB, AMEX et Diners) et Paiement par code QR disponible(PayPay)
Équipements
Parking
Aucun
Tabac
Non-fumeur
Date d’ouverture
8 décembre 2021
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