SOMITOSU
3.31
（2 reviews）JPY 1,500JPY 7,000
Kaiseki
Takatsuki-shi, Osaka, Japan
Reservations
Accepts reservations・Request reservation
Cuisine
Budget
JPY 1,500JPY 7,000
Hours
Address
Nearby stations
0.35km from Takatsukishi station0.47km from Takatsuki station
Seating Options
Counter Table
Facilities
No parking
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners) and QR code payment available(PayPay)
| S | M | T | W | T | F | S |
|---|---|---|---|---|---|---|
30 | 31 | 9/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
20 | 21 | 22 | 23 | 24 | 25 | 26 |
：Real-time reservation
：Request
：No available seats
：Closed
A blissful Takatsuki dining experience woven with aging and creativity
SOMITOSU is a restaurant where you can enjoy creative dishes themed around vinegar and miso. The interior has a homey atmosphere, and the guerrilla-style clay pot rice and freshly shaved bonito flakes are particularly popular. Each vibrant dish, prepared right in front of you, will heighten your anticipation for new flavors. Dishes made with health-friendly fermented foods are highly recommended for those seeking a new culinary adventure.
Ratings
3.31（2 reviews）
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Food
-
Service
-
Ambience
-
Value
-
Reviews
Menu
Drink
Food
Courses
[Dinner only] -Seasonal -One of our most popular 9-course meals.
This is a course that allows you to experience the pleasure of dining on vinegar and miso! This course is perfect not only for a meal with family and friends, but also for a date or a girls' night out.
JPY 4,620
＜Lunch Course＞ Enjoy the hearty and healthy cuisine from noon in an elegant and full-bodied manner.
We are happy to offer a hearty yet healthy meal! How about a little luxury lunch course? This is a recommended course that includes dishes cooked in a sunken hearth, rice cooked in an earthenware pot, and dessert.
JPY 3,080
ORIGINAL
HOME MADE VINEGAR SOUR
Strawberry Apple (Non-Alcoholic Available)
Black tea infused with apples and strawberries marinated in black vinegar and brown sugar. It's on the sweeter side!
JPY 770
Ginger Limone (Non-Alcoholic Available)
Lemon and ginger marinated in apple cider vinegar with a hint of rosemary. The drink can be made weak!
JPY 770
Pampurukii (Non-Alcoholic Available)
Marinated kiwi and grapefruit in apple vinegar, finished with original kiwi sauce.
JPY 770
SOUR
Salted Koji Lemonade Sour (Non-Alcoholic Available)
JPY 689
Yuzu Honey Sour (Non-Alcoholic Available)
JPY 638
Perilla Pickle Sour (Non-Alcoholic Available)
JPY 638
BEER
Kirin First Press Draft
JPY 583
Kirin Heartland 500ml Bottle
JPY 847
Non-Alcoholic Beer Greens Free
JPY 528
Highball
Blue Highball
JPY 748
Land Highball
JPY 638
OTHERS (SAKE & SHOCHU)
Dai Shinshu Spicy Special Junmai Sake
glass
JPY 660
Daishinshu 'Te no Uchi' Junmai Ginjo
glass
JPY 759
Daishinshu 'Breaking the Rules' Junmai Daiginjo
JPY 869
Other Recommended Sake at the Restaurant...
Market value (please ask)
Recommended Shochu of the Month
JPY 660
This Month's Wine
This is an example of the menu.
White Aozora Sauvignon (Italy)
Sauvignon Blanc - Glass
JPY 803
Red Trapola (Italian)
~Sangiovese, Cabernet Sauvignon, Merlot~ Glass
JPY 803
Orange Bianco POP (Italian)
~Larmonia~ Glass
JPY 880
SOFT DRINK
Pomegranate Juice
JPY 605
Apple Juice
JPY 605
Adult Grape Juice
JPY 605
Mango Juice
JPY 605
Black Oolong Tea (H/C)
Each
JPY 495
Delicacies
Blanched Lettuce with Oyster Sauce
JPY 748
Marinated Chicken Gizzards and White Leeks
JPY 638
Homemade Pickles of Seasonal Vegetables
JPY 638
Chicken Taku
JPY 858
Seasonal Vegetables and Shrimp Smørrebrød
JPY 1,408
Saba and Camembert Cheese Bruschetta
JPY 1,078
Today's Fresh Fish with Tororo Kombu and Kekkaso Sauce
JPY 1,320
Raw Horse Meat with Spicy Miso
JPY 1,210
Grilled Seasonal Vegetables Platter
JPY 1,078
Fried Food
Crab Miso Cream Spring Rolls 2 pieces
JPY 1,078
Somitos Fried Chicken with Kanazanjimiso Tartare
JPY 1,078
Fried Taro with Miso Butter
JPY 638
Main
Creamy Mozzarella and Mapo Eggplant
JPY 1,408
Shirasu and Ume Saikyo White Miso Flavor Pizza
JPY 1,408
Miso Stewed Cheese Inside Hamburger with Cubed Grilled Rice Balls
JPY 1,518
White Miso Seafood Gratin
JPY 1,518
Kagoshima Black Vinegar Sweet and Sour Pork with Seasonal Fruits
JPY 1,848
Rare Black Wagyu Beef Steak with Stir-fried Green Peppers and Shredded Pork
JPY 2,420
Seasonal Clay Pot Rice
JPY 1,628
〆
Seafood with Japanese Dashi Chazuke
JPY 1,518
Selectable Miso Soup
JPY 396
White Miso Cheesecake with Vanilla Ice Cream
JPY 858
Sweet Potato Honey Butter Nut and Vanilla Ice Cream
JPY 858
About
This restaurant information were provided by users. Kindly be aware there are no guarantees to the accuracy of information.
Restaurant name
SOMITOSU
Reservations
Accepts reservations・Request reservation
Cuisine
Phone number
Address
Nearby stations
0.35km from Takatsukishi station0.47km from Takatsuki station
Hours
Sunday
12:00~14:00
(L.O.13:30)
Accepts reservations
17:00~22:00
(L.O.21:30)
Accepts reservations
Monday
12:00~14:00
(L.O.13:30)
Accepts reservations
17:00~22:00
(L.O.21:30)
Accepts reservations
Tuesday
12:00~14:00
(L.O.13:30)
Accepts reservations
17:00~22:00
(L.O.21:30)
Accepts reservations
Wednesday
12:00~14:00
(L.O.13:30)
Accepts reservations
17:00~22:00
(L.O.21:30)
Accepts reservations
Thursday
12:00~14:00
(L.O.13:30)
Accepts reservations
17:00~22:00
(L.O.21:30)
Accepts reservations
Friday
12:00~14:00
(L.O.13:30)
Accepts reservations
17:00~22:00
(L.O.21:30)
Accepts reservations
Saturday
12:00~14:00
(L.O.13:30)
Accepts reservations
17:00~22:00
(L.O.21:30)
Accepts reservations
Public holiday
12:00~14:00
(L.O.13:30)
Accepts reservations
17:00~22:00
(L.O.21:30)
Accepts reservations
Budget
JPY 1,500JPY 7,000
Seating Options
Counter Table
Payment methods
Credit cards accepted(VISA, Master, JCB, AMEX, and Diners) and QR code payment available(PayPay)
Facilities
Parking lot
None
Smoking
Non-smoking
Opening date
December 8, 2021
Restaurant details
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