マザームーンカフェ×ファームサーカス 北鈴蘭台店

Basta or Main or Pizza + Farm Buffet Farm to table from the farm circus partner farm that delivers fresh vegetables every day. We make use of those that cannot be sold due to damage or being out of standard. You can tell by eating, the freshness of the leaves, the crunchiness of the root vegetables, and the bitterness that comes from being fresh. Please enjoy! *Excludes kids menu *The contents of the buffet may vary depending on the season and supply situation.

All pasta is made using the chewy fresh pasta from 'Awaji Noodle Industry', which has been in business for over 100 years on Awaji Island.

This is a special pasta made with seasonal ingredients delivered from our partner farmers. Please refer to the separate document for details.

This is a classic pasta with a rich and spicy mentaiko sauce combined with butter and soy sauce.

This is a delicious cream pasta that condenses all the flavors of chicken and porcini mushrooms, perfect for year-round enjoyment.

This is a spaghetti with a light yet rich meat sauce made from 100% Awaji beef lean meat.

The infrared rays emitted from burning charcoal heat the ingredients from the inside, allowing for even cooking and resulting in a delicious finish through slow cooking.

We sell carefully selected seasonings, including ponzu from 'Ikemoto Soy Sauce', which has been loved in Kobe for a long time and is also used in restaurants. Please enjoy it at home as well.

Please enjoy the luxurious steak of the rare cut 'Ichibo', which has a very good balance of lean meat and marbling. This is a special dish that the chef says you should try at least once.

-Honey Mustard Sauce- Juicy grilled shoulder loin meat from Takao Farm, with a good balance of fat and lean meat. Please enjoy it with the 'Golden Ratio of Umami' Honey Mustard Sauce.

-Ponzu and Grated Daikon- This recommended dish features a Kobe pork steak with a refined richness and umami, enjoyed refreshingly with grated daikon and ponzu. Made with ponzu from Ikemoto Soy Sauce Shop.

-With various condiments- Please enjoy the simple deliciousness of charcoal-grilled meat with Awaji Island's special 'sea salt' and lemon.

The inside is surprisingly juicy, while the outer coating is crispy and fragrant with spices! This is an MMC special menu item. What is buttermilk? It is a liquid byproduct created when making butter from cream, and it is the secret to the deliciousness of fried chicken!

A hamburger steak that locks in plenty of meat juice. Finished with a rich demi-glace sauce.

Please enjoy the fluffy grilled hamburger topped with grated daikon and ponzu for a refreshing taste. Using ponzu from Ikemoto Soy Sauce Shop.

A classic Neapolitan pizza with a rustic flavor, accented with basil, made with tomatoes and mozzarella cheese.

A rich and creamy pizza that means '4 types of cheese.' Although it is a simple pizza made only with cheese, the blend of various cheeses creates a unique flavor and rich taste that is addictive.

[+308 yen] - Blend Coffee (H/I) - Blend Tea (H/I) - 100% Organic Apple Juice - 100% Orange Juice [+418 yen] - Cafe Latte (H/I) - Homemade Lemonade (H/I) * Alcohol and other beverages are also available besides the set drink.

All cakes are 110 yen off with meal usage. For details, please see the cake menu.