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Taberna Del Alabardero
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Luxurious restaurant with fine wines and Spanish cuisine
Évaluation
Avis
Photo
Menu
Bread with tomato and garlic
Classic beef tripe stew with onion, cured Spanish chorizo, serrano ham and roasted pigs feet
Duo of anchovies, salt cured and vinegar marinated, served with toast & salmorejo
Crispy cured pork belly
Potato Omelette
Tuna And Potato Salad
Fried Eggplant chips with Honey
Fried Potatoes With Spicy Mayo
Fried Potatoes With Allioli
Salmone tartare with manzanilla olives, avocado, and topped with salmon roe
Mushroom And Truffle Croquettes
Serrano Ham Croquettes
Fried calamari with green onions aioli
Octopus With Potato And Paprika
Garlic Shrimp
Baby Squids With Ink Sauce And Rice
Pan-seared rosemary chicken in a garlic-white wine sauce
Spanish chorizo cooked in apple cider
Maryland crab cake mollete
Rice blood sausage
Smoky grilled veggies, eggplant, bell pepper, onions, totamo, goat cheese
Fried Manchego with Raspberry
Whiskey Pork Tenderloin With Potatoes
Serrano Ham And Manchego Cheese
Iberian pork cured meats: Ham, Loin, Chorizo and Salchichón
Spanish cheese: Idiazábal (Sheep), Mahón (Cow), Manchego (Sheep) and Murcia al Vino (Goat)
Iberian Ham, 48 month cured
Serrano Ham
Manchego cheese
Salmorejo cold soup
Almond and garlic soup
Andalusian tomato base chilled, raw vegi soup
Cucumber, bolied egg, tomato, lettuce, onion, honey vinaigrette
Shrimp, mango, avocado and goat cheese salad
Orange, blue cheese, grapes, lettuce, nuts and raisin bread
Grilled Octopus with Mojo Picón sauce
Mussels, dry vermouth broth
Fried green tomatoes
Shrimps, mushrooms, spinach stuffed piquillos
Grilled prawns (Head on)
Shrimp, monkfish, calamari, saffron rice
Shrimp, calamari, monkfish, clams, mussels, saffron
Seasonal vegetables, saffron
with Squid Ink, Shrimp and calamari
with Lobster, Shrimp, Calamari, Monkfish, Mussels and Clams
Chicken, duck, vegetables, rosemary, saffron rice
With oxtail and mushrooms
With chicken and seafood
With chicken and txistorra sausage
Shrimp, calamari, monkfish, clams, mussels, saffron, noodles
Piquillo Peppers
Sautéed Mushrooms
Baked potatoes
Grilled Asparagus
Broccoli
Salmon roulade, shrimp, mushrooms stuffed
Tomate base, shrimp, clams pasta
Wild hake with clams, asparagus green peashard boiled egg, fresh garlic parsley sauce
Pan seared branzino with vegetables
Chicken in beer sauce with baked potatoes
8oz Beef filet mignon with piquillo peppers, wild mushrooms and spiced puff pastry
Ham and cheese stuffed bread crusted veal
Leg of lamb steak, shoestring potatoes
Oxtail with truffled potato croquette and PX
Toasted bread with tomato and garlic
Classic beef tripe stew with onion, cured Spanish chorizo, serrano ham and roasted pigs feet
Duo of anchovies, salt cured and vinegar marinated, served with toast & salmorejo
Crispy cured pork belly
Potato Omelette
Tuna And Potato Salad
Fried Eggplant chips with Honey
Fried Potatoes With Spicy Mayo or Aioli
Salmon tartare with manzanilla olives, avocado, and topped with salmon roe and house-made potato chips
Mushroom And Truffle Croquettes
Serrano Ham Croquettes
Fried Calamari with green onions Aioli
Octopus With Potato And Paprika
Garlic Shrimp
Baby Squids With Ink Sauce And Rice
Pan-seared rosemary chicken in a garlic-white wine sauce
Spanish chorizo cooked in apple cider
Maryland crab cake mollete
Spanish blood Sausage
Smoky grilled veggies, eggplant, bell pepper, onions, tomato, goat cheese
Fried manchego cheese with raspberry
Whiskey Pork Tenderloin With Potatoes
Manchego cheese
Serrano Ham
Serrano ham and Manchego cheese
Spanish cheese: Idiazábal (Sheep), Mahón (Cow), Manchego (Sheep) and Murcia al Vino (Goat)
Iberian pork cured meats: Ham, Loin, Chorizo and Salchichón
Iberian Ham, 48 month cured
Salmorejo cold soup
Almond and garlic cold soup
Cold Tomato Soup
Orange, blue cheese, grapes, lettuce, nuts and raisin bread
Shrimp, mango, avocado and goat cheese salad
Alabardero Classic salad
Grilled Octopus with Mojo Picón sauce
Tuna and Avocado tartare with soy, ginger and Kaffir lime
Manila clams in txakoli sauce
Veal sweetbreads over mushrooms emulsion and spiced puff pastry
with Squid Ink, Shrimp and Baby Squid
with Lobster, Shrimp, Mussels and Clams
with Seafood
with Seafood and Chicken
Chicken and txistorra sausage paella
with Oxtail
with Chicken, Lima Beans and Artichoke
with Vegetables
Vermicelli noodles with Seafood
with Lobster, Shrimp, Mussels and Clams
Vermicelli noodles with Seafood and Chicken
Vermicelli noodles with Squid Ink, Shrimp and Baby Squid
Vermicelli noodles with Oxtail
Vermicelli noodles with Vegetables
Seared scallops with wild calamari, black rice, saffron aioli
Halibut with Green sauce, White asparagus, green peas, egg, clams
Red peppers stuffed with shrimp and lobster sauce
Cod fish confit, Pil Pil sauce, basque style crab meat stew
Pan seared bronzino with vegetables
Salt-crusted Branzino
Chicken in beer sauce with baked potatoes
8oz Beef filet mignon with Alabardero potatoes and Padron peppers
Grilled lamb chops with creamy rice with mushrooms
Black Angus Bone in Ribeye Steak with baked Potatoes and Padrón Peppers
Oxtail with truffled potato croquette and PX
Broccoli
Green asparagus
Baked potatoes
Piquillo peppers
Mushrooms
Macabeo Chardonnay
Garnacha
Muscat
Albariño
Godello
Verdejo
Garnacha Malvasia Viura Tempranillo Blanco
Tempranillo
Garnacha
Tempranillo
Garnacha, Syrah, Cabernet Sauvignon, Cariñena, Merlot
Tempranillo
Monastrell
Mencía
Tinta de Toro
Garnacha
Tempranillo
Verdejo
Garnacha Macabeo
Albariño
Viura Malvasía Garnacha
Godello
Xare-lo
Tempranillo
Garnacha
Monastrell Cabernet Sauvignon Syrah
Cabernet Sauvignon Garnacha Syrah
Tempranillo
Tempranillo Graciano Mazuelo Garnacha
Tinta de Toro
Tempranillo, Graciano
Tinta de Toro
Tempranillo
Tempranillo
Tinta de Toro
Bodegas Alvear
Bodegas González Byass
Bodegas González Byass
Bodegas González Byass
Bodegas González Byass
Bodegas Hidalgo La Gitana
Bodegas Hidalgo La Gitana
Bodegas Lustau
Bodegas Lustau
Bodegas Alvear
Bodegas González Byass
Bodegas González Byass
Bodegas González Byass
Bodegas González Byass
Bodegas González Byass
Bodegas Alvear
Bodegas Lustau
Bodegas Tradición
Bodegas Lustau
Bodegas González Byass
Bodegas Lustau
Bodegas González Byass
Bodegas González Byass
Bodegas Lustau
Bodegas Alvear
Bodegas González Byass
Bodegas González Byass
Macabeo Xarel-lo Parrelada
Garnacha
Muscat
Hondarribi Zuri Hondarribi Belta
Bodegas González Byass
Xarel-lo Macabeo Chardonnay
Chardonnay Macabeo Parellada
Pinot Noir
Macabeo Chardonnay
Moscatel
Xarel-lo Macabeo
Xarel-lo Macabeo
Xarel-lo Macabeo
Xarel-lo Macabeo
Chardonnay Xarel-lo Macabeo
Pinot Noir Chardonnay
Pinot Noir
Chardonnay
Pinot Noir Chardonnay
Chardonnay
Chardonnay Pinot Noir
Chardonnay Pinot Noir
Pinot Noir
Chardonnay Pinot Meunier Pinot Noir
Pinot Noir
Chardonnay Pinot Noir
Pinot Noir Chardonnay
Chardonnay Pinot Noir
Chardonnay Pinot Noir
Chardonnay Pinot Noir
Pinot Noir Chardonnay Pinot Meunier
Pinot Noir Chardonnay Pinot Meunier
Godello
Godello, Doña Blanca
Godello
Godello
Godello
Godello
Hondarribi Zuri Hondarribi Zuri Zerratie
Hondarribi Zuri Riesling
Hondarribi Zuri
Verdejo
Verdejo
Godello
Verdejo
Verdejo
Verdejo Albarín
Albarín
Moscatel Alejandría Gewürztraminer
Hondarrabi Zuri
Hondarribi Zuri
Airén
Pedro Ximénez
Macabeo Garnacha Blanca Xare-lo
Garnacha Blanca Chardonnay
Chardonnay
Viognier
Viognier Garnacha Chenin
Garnacha Blanca Macabeo
Garnacha Blanca Macabeo
Garnacha Blanca Macabeo
Garnacha Blanca Macabeo
Picapoll Blanc Pedro Ximenez Garnacha
Garnacha Blanca
Albariño
Albariño
Albariño
Albariño
Albariño
Albariño
Albariño
Albariño
Albariño
Albariño
Albariño
Albariño
Albariño
Albariño Loureiro Treixadura Godello Caiño Blanco
Albariño
Albariño
Godello
Godello
Treixadura Godello Albariño Lado Torrontes
Treixadura Albariño Godello Torrontés Loureira
Treixadura
Albillo
Viura Malvasia
Viura Malvasia
Viura
Viura
Viura Garnacha Blanca
Viura Garnacha Blanca
Viura
Viura Malvasía
Viura Garnacha Malvasía
Garnacha Blanca Viura Malvasía
Viura Malvasía Garnacha
Viura Malvasía Garnacha
Viura Malvasía Garnacha
Chardonnay Malvasia Viura Tempranillo Blanco
Mazuelo
Verdejo
Sauvignon Blanc
Verdejo
Verdejo
Verdejo
Verdejo
Chardonnay
Malvasia
Malvasia
Godello
Godello
Garnacha
Tempranillo Garnacha Albillo Verdejo Viura
Hondarrabi Zuri Hondarrabi Beltza
Hondarrabi Beltza Hondarrabi Zuri
Prieto Picudo
Garnacha Macabeo Tempranillo Cariñena
Xare-lo
Tempranillo Garnacha Albillo Viura
Tempranillo
Tempranillo
Tempranillo
Garnacha Viura Tempranillo
Tempranillo Garnacha Graciano Mazuelo
Bobal
Monastrell
Monastrell Cabernet Sauvignon
Tempranillo Mencía Monastrell Bobal Garnacha
Tempranillo Mencía Monastrell Bobal Garnacha
Mencía
Mencía
Mencía
Mencía
Mencía
Mencía
Mencía
Mencía
Mencía Bastardo Garnacha Tintorera
Mencía
Mencía Bastardo Garnacha Tintorera
Mencía Bastardo Garnacha Tintorera Doña Blanca Palomino
Mencía Bastardo Garnacha Tintorera
Mencía Bastardo Garnacha Tintorera
Mencía Bastardo Garnacha Tintorera Godello Doña Blanca
Mencía
Pinot Noir Hondarrabi Beltza Cabernet Franc
Tempranillo
Tempranillo
Garnacha
Tempranillo
Tempranillo Syrah
Tempranillo
Garnacha Monastrell Samsó Cariñena Garró
Cariñena Syrah Garnacha
Monastrell Cabernet Sauvignon
Cabernet Sauvignon Monastrell
Monastrell
Monastrell Cabernet Sauvignon Syrah
Tempranillo
Tempranillo
Garnacha
Garnacha
Garnacha Merlot Cabernet Sauvignon Syrah
Garnacha
Garnacha
Garnacha Cariñena Cabernet Sauvignon Syrah
Garnacha Cariñena Syrah
Garnacha
Cariñena Garnacha Syarh
Cariñena Garnacha Syarh
Cabernet Sauvignon
Cabernet Sauvignon Cabernet Franc Merlot
Garnacha Cariñena
Cabernet Sauvignon Cariñena Garnacha Syrah
Garnacha Syrah
Garnacha Syrah
Garnacha, Cariñena
Garnacha Syrah Cariñena Merlot Cabernet Sauvignon
Garnacha Syrah Cariñena Merlot Cabernet Sauvignon
Cabernet Sauvignon Cariñena Garnacha Syrah
Garnacha Cariñena
Garnacha
Cabernet Sauvignon Cariñena Garnacha Syrah
Garnacha
Garnacha Cariñena Syrah Cabernet Sauvignon
Garnacha Cariñena
Garnacha Cariñena
Garnacha
Garnacha Cariñena
Cabernet Sauvignon Garncha Syrah Cariñena
Garnacha Cariñena
Cariñena
Garnacha Cariñena
Garnacha Cariñena Syrah Cabernet Sauvignon
Garnacha Cariñena
Mencía
Mencía
Mencía
Mencía
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo Merlot
Tempranillo Merlot
Tempranillo Merlot
Tempranillo Cabernet Sauvignon
Tempranillo Cabernet Sauvignon
Tempranillo Cabernet Sauvignon
Tempranillo Cabernet Sauvignon
Tempranillo Cabernet Sauvignon
Tempranillo Cabernet Sauvignon
Tempranillo Cabernet Sauvignon
Tempranillo Cabernet Sauvignon
Tempranillo Cabernet Sauvignon
Tempranillo Cabernet Sauvignon
Tempranillo
Tempranillo Mazuelo
Tempranillo Graciano
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Graciano
Tempranillo Mazuelo Graciano Garnacha
Tempranillo Graciano Mazuelo
Tempranillo Graciano Mazuelo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo Garnacha
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo Garnacha Mazuelo Graciano
Tempranillo Garnacha Mazuelo Graciano
Tempranillo Garnacha Mazuelo Graciano
Tempranillo Garnacha Mazuelo Graciano
Garnacha
Tempranillo Graciano
Tempranillo Graciano
Tempranillo Graciano
Tempranillo Graciano
Tempranillo Graciano
Tempranillo Graciano Mazuelo
Tempranillo Graciano
Tempranillo Graciano
Tempranillo Garnacha Graciano
Tempranillo Graciano Viura Malvasia
Tempranillo Mazuelo Graciano
Tempranillo, Graciano
Tempranillo Graciano
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tinta de Toro
Tinta de Toro
Tinta de Toro
Tinta de Toro
Tinta de Toro
Tinta de Toro
Tinta de Toro
Tinta de Toro
Tinta de Toro
Garnacha
Tinta de Toro
Tinta de Toro
Tinta de Toro
Mencía
Garnacha
Garnacha
Garnacha
Garnacha
Garnacha
Pinot Noir Chardonnay Pinot Meunier
Pinot Noir Chardonnay Pinot Meunier
Pinot Noir Chardonnay Pinot Meunier
Chardonnay Pinot Meunier Pinot Noir
Chardonnay Pinot Meunier Pinot Noir
Albariño
Chardonnay
Garnacha Cariñena
Garnacha Cariñena Syrah Cabernet Sauvignon
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo Cabernet Sauvignon
Tempranillo Cabernet Sauvignon
Tempranillo Cabernet Sauvignon
Tempranillo Cabernet Sauvignon
Tempranillo Cabernet Sauvignon
Tempranillo Cabernet Sauvignon
Tempranillo Cabernet Sauvignon
Tempranillo Cabernet Sauvignon
Tempranillo
Tempranillo
Tempranillo Graciano
Tempranillo Graciano Mazuelo
Tempranillo
Tempranillo
Tempranillo
Tinta de Toro
Tinta de Toro
Tinta de Toro Garnacha
Tinta de Toro
Tinta de Toro
RICE PUDDING
CHURROS WITH CHOCOLATE
CARAMELIZED CUSTARD CREAM
CARAMEL PUDDING
TORRIJA WITH TOFFEE AND VANILLA ICE CREAM
CHOCOLATE MOUSSE CAKE
DECADENT, FLAKY PUFF PASTRY LAYERED WITH CREAM CUSTARD AND ALMONDS
PASSION FRUIT MOUSSE CAKE SERVED WITH SORBET
FLOURLESS CHOCOLATE SOUFLE (20 MINS)
APPLE PIE WITH VANILLA ICE CREAM & CARAMEL SAUCE
THREE LAYER BASQUE GO-SHOO-AH
Hendrick's, Premium Indian Tonic, Cucumber
G'Vine, Mediterranean Tonic, Strawberry, Lemon
Tanqueray, Premium Indian Tonic, Lemon, Juniper
Puerto de Indias,Mediterranean Tonic,Orange,Cinnamon
Seagram's, Premium Inidian Tonic, Rosemary, Juniper
Bread Basket
Toasted Bread with Tomato, Garlic and Olive oil
Serrano Ham and Manchego Cheese
Potato and tuna salad
Eggplant chips with honey
Fried Potatoes with spicy sauce and aioli
Potato Omelette
Fried manchego with raspberry
Mushroom and Truffle Croquettes
Serrano Ham Croquettes
Octopus with Potato and Paprika
Garlic Shrimp
Fried Calamari
Broken eggs with serrano ham
Pork tenderloin in whisky sauce
Red or White
Sparkling Sangria
Manzanilla, Sprite and mint
From Spain
Sparkling Wine
White Wine
Rosé Wine
Red Wine
Andalusian gazpacho
Garlic and almond soup
Tomato soup with egg and ham
Vegetable Paella
Chicken and vegetable Paella
Chicken and txistorra sausage paella
Oxtail paella
Chicken and seafood paella
Seafood paella
Squid ink paella
Lobster paella
Caramel Pudding
Caramelized custard cream
Millefeuille with cream and almond
Rice pudding
Macerated strawberries fith white chocolate foam
Warm cheese cake
Churros with chocolate
GAZPACHO ANDALUZ Cold Tomato Soup
TORTILLA DE PATATAS Potato Omelette
ENSALADILLA DE ATÚN Tuna And Potato Salad
SALPICÓN DE MARISCO Seafood Salad
BOQUERONES EN VINAGRE CON ACEITUNAS Anchovies In Vinegar With Olives
JAMÓN SERRANO Y QUESO MANCHEGO Serrano Ham And Manchego Cheese
PATATAS BRAVAS Fried Potatoes With Spicy Mayo
PATATAS CON ALLIOLI Fried Potatoes With Allioli
TXISTORRA DE ARBIZU Txistorra Sausage
CALAMARES FRITOS Fried Calamari
CROQUETAS DE BOLETUS Y TRUFA Mushroom And Truffle Croquettes
CROQUETAS DE JAMÓN SERRANO Serrano Ham Croquettes
PULPO A LA GALLEGA Octopus With Potato And Paprika
GAMBAS AL AJILLO Garlic Shrimp
TOSTA DE SETAS CON MANCHEGO Y MANZANA Mushroom Toast With Manchego And Apple
TXIPIRONES EN SU TINTA CON ARROZ Baby Squids With Ink Sauce And Rice
SOLOMILLO DE CERDO AL WHISKEY CON PATATAS Whiskey Pork Tenderloin With Potatoes
PAELLA VALENCIANA Paella with Chicken, Lima Beans and Artichoke
PAELLA DE VERDURAS Paella with Vegetables
ARROZ NEGRO Paella with Squid Ink, Shrimp and Baby Squid
PAELLA DE MARISCO Paella with Seafood
PAELLA DE LANGOSTA Paella with Lobster, Shrimp, Mussels and Clams
FIDEUÀ CLÁSICA Vermicelli noodles with Seafood
FIDEUÀ DE VERDURAS Vermicelli noodles with Vegetables
FIDEUÀ NEGRA Vermicelli noodles with Squid Ink, Shrimp and Baby Squid
FIDEUÀ DE LANGOSTA Vermicelli noodles with Lobster, Shrimp, Mussels and Clams
ARROZ CON LECHE Rice Pudding
CREMA CATALANA Caramelized Custard Cream
TORRIJA CON TOFFEE Y HELADO DE VAINILLA Torrija With Toffee And Vanilla Ice Cream
FLAN DE QUESO IDIAZÁBAL Idiazabal Cheese Flan
SORBETE DE MOJITO Mojito Sorbet
MIGAS CON SALSA DE CHOCOLATE, ACEITE DE OLIVA, HELADO DE VAINILLA Y ESCAMAS DE SAL Bread Crumbs with Chocolate Sauce, Olive Oil, Vanilla Ice Cream And Salt Flakes
(BY GLASS)
(BY PITCHER)
Toasted bread with tomato, garlic and ham Manchego cheese +$3, Serrano ham +$3, Iberian ham +$9
Fried Potatoes with spicy sauce
Eggplant chips with honey
Potato and tuna salad
Truffled Mushroom Croquettes
Garlic Shrimp +$4
Fried Manchego with Raspberry
Spanish cheese: Idiazábal, Mahón, Manchego and Murcia al Vino
Iberian pork cured meats: +$4 Ham, Loin, Chorizo and Salchichón
Mushroom Toast With Cheese And Apple
Bread basket with butter and marmalade
Bread basket with aioli and grated tomato
Churros with chocolate
Torrija with caramel sauce and vanilla ice cream
Truffled broken eggs with Iberian ham
Broken eggs with txistorra sausage
Truffled broken eggs with Iberian blood sausage
Chicken and txistorra paella
Paella with Vegetables
Paella with Oxtail and Mushrooms +$2
Paella with Chicken and Seafood +$4
Tuna tartare with guacamole
Fried calamari and aioli mollete sandwich
Salmon roulade, shrimp, mushrooms stuffed
Chicken in beer sauce with baked potatoes
Pork rib mollete sandwich with mojo picon
15oz Ribeye with piquillo peppers and Alabardero potatoes +$15
Choose red sangria, white sangria, mimosa, bloody Mary or rebujito (price per person, 2 hours limit)
GAZPACHO ANDALUZ Cold Tomato Soup
TORTILLA DE PATATAS Potato Omelette
ENSALADILLA DE ATÚN Tuna And Potato Salad
SALPICÓN DE MARISCO Seafood Salad
BOQUERONES EN VINAGRE CON ACEITUNAS Anchovies In Vinegar With Olives
JAMÓN SERRANO Y QUESO MANCHEGO Serrano Ham And Manchego Cheese
PATATAS BRAVAS Fried Potatoes With Spicy Mayo
PATATAS CON ALLIOLI Fried Potatoes With Allioli
TXISTORRA DE ARBIZU Txistorra Sausage
CALAMARES FRITOS Fried Calamari
CROQUETAS DE BOLETUS Y TRUFA Mushroom And Truffle Croquettes
CROQUETAS DE JAMÓN SERRANO Serrano Ham Croquettes
PULPO A LA GALLEGA Octopus With Potato And Paprika
GAMBAS AL AJILLO Garlic Shrimp
TOSTA DE SETAS CON MANCHEGO Y MANZANA Mushroom Toast With Manchego And Apple
TXIPIRONES EN SU TINTA CON ARROZ Baby Squids With Ink Sauce And Rice
SOLOMILLO DE CERDO AL WHISKEY CON PATATAS Whiskey Pork Tenderloin With Potatoes
PAELLA VALENCIANA Paella with Chicken, Lima Beans and Artichoke
PAELLA DE VERDURAS Paella with Vegetables
ARROZ NEGRO Paella with Squid Ink, Shrimp and Baby Squid
PAELLA DE MARISCO Paella with Seafood
PAELLA DE LANGOSTA Paella with Lobster, Shrimp, Mussels and Clams
FIDEUÀ CLÁSICA Vermicelli noodles with Seafood
FIDEUÀ DE VERDURAS Vermicelli noodles with Vegetables
FIDEUÀ NEGRA Vermicelli noodles with Squid Ink, Shrimp and Baby Squid
FIDEUÀ DE LANGOSTA Vermicelli noodles with Lobster, Shrimp, Mussels and Clams
ARROZ CON LECHE Rice Pudding
CREMA CATALANA Caramelized Custard Cream
TORRIJA CON TOFFEE Y HELADO DE VAINILLA Torrija With Toffee And Vanilla Ice Cream
FLAN DE QUESO IDIAZÁBAL Idiazabal Cheese Flan
SORBETE DE MOJITO Mojito Sorbet
MIGAS CON SALSA DE CHOCOLATE, ACEITE DE OLIVA, HELADO DE VAINILLA Y ESCAMAS DE SAL Bread Crumbs with Chocolate Sauce, Olive Oil, Vanilla Ice Cream And Salt Flakes
(BY GLASS)
(BY PITCHER)
Toasted bread with tomato, garlic and ham Manchego cheese +$3, Serrano ham +$3, Iberian ham +$9
Fried Potatoes with spicy sauce
Eggplant chips with honey
Potato and tuna salad
Truffled Mushroom Croquettes
Garlic Shrimp +$4
Fried Manchego with Raspberry
Spanish cheese: Idiazábal, Mahón, Manchego and Murcia al Vino
Iberian pork cured meats: +$4 Ham, Loin, Chorizo and Salchichón
Mushroom Toast With Cheese And Apple
Bread basket with butter and marmalade
Bread basket with aioli and grated tomato
Churros with chocolate
Torrija with caramel sauce and vanilla ice cream
Truffled broken eggs with Iberian ham
Broken eggs with txistorra sausage
Truffled broken eggs with Iberian blood sausage
Chicken and txistorra paella
Paella with Vegetables
Paella with Oxtail and Mushrooms +$2
Paella with Chicken and Seafood +$4
Tuna tartare with guacamole
Fried calamari and aioli mollete sandwich
Salmon roulade, shrimp, mushrooms stuffed
Chicken in beer sauce with baked potatoes
Pork rib mollete sandwich with mojo picon
15oz Ribeye with piquillo peppers and Alabardero potatoes +$15
Choose red sangria, white sangria, mimosa, bloody Mary or rebujito (price per person, 2 hours limit)
Rustic bread topped with ripe tomatoes, garlic, and olive oil, a traditional Spanish Mediterranean delight.
Txangurro fritters, crispy golden balls filled with savory Maryland crab meat, a tantalizing treat bursting with flavor.
Traditional Basque skewers featuring olives, anchovies, and pickled peppers, a perfect balance of salty, tangy, and savory notes.
Pork belly, salt cured in-house and fried until delightfully crispy.
Spanish omelette featuring tender potatoes and eggs, expertly seasoned and cooked to golden perfection.
Chilled potato salad enhanced with tuna, house-made mayonnaise, carrots, and peas.
Crispy fried eggplant drizzled with sweet honey.
Crispy potatoes, topped with brava sauce or house-made garlic alioli.
Salmon crudo adorned with creamy avocado and briny olives, a refreshing fusion of textures and tastes that delights the palate.
Boletus and truffle croquettes, creamy delights infused with earthy mushrooms and aromatic truffle essence, offering a gourmet experience.
Serrano ham croquettes, creamy and crispy bites filled with the rich flavors of Spanish cured ham.
Andalusian-style calamari paired with scallion alioli, a delightful fusion of crispy texture and creamy garlic essence.
Tender octopus slices served with potatoes, drizzled with olive oil, and sprinkled with smoked paprika, a culinary delight straight from the heart of Galicia.
Shrimp sautéed in garlic-infused olive oil, and adorned with a hint of chili, a classic Spanish dish that delights the senses with its simplicity and bold taste.
Tender baby squid cooked in their own ink, a classic Basque dish offering a unique and indulgent taste of the sea.
Crispy bread embracing tender sardine, delivering a burst of flavor with every bite.
Spanish blood sausage filled with fragrant rice, for a delightful culinary experience.
A Catalan specialty of roasted vegetables and goat cheese, exquisitely seasoned and perfect for a taste of the Mediterranean.
Serrano ham and Manchego cheese platter, a harmonious fusion of savory cured meat and rich, sheep cheese.
Cheese board highlighting the rich flavors of Spain, featuring Idiazabal (sheep), Manchego (sheep), creamy cheese roll (goat) and Valdeón (sheep and goat). Served with walnuts and quince paste.
Acorn-fed Iberian charcuterie platter, showcasing a selection of premium cured meats, including ham, chorizo, lomo and salchichón, expertly paired for an unforgettable tasting experience.
Acorn-fed Iberian ham, a delicacy renowned for its unparalleled richness and complexity, offering a taste of Spanish culinary heritage.
Serrano Ham
Manchego cheese
Rich and creamy texture cold tomato soup garnished with Iberian ham and hardboiled egg.
Silky almond and garlic cold soup garnished with grapes and olive oil.
Refreshing chilled tomato and vegetable soup, garnished with a drizzle of olive oil and veggies.
Shrimp, mango, avocado, crusted pistachio and caramelized goat cheese salad, a harmonious blend of fresh flavors dressed in a light vinaigrette.
Heirloom tomato and blue cheese salad, a vibrant mix of ripe tomatoes and tangy blue cheese, drizzled with a light balsamic vinaigrette.
Classic mixed green house salad, crisp mixed greens, fresh vegetables, and a light house vinaigrette.
Grilled octopus drizzled with vibrant mojo sauce, offering a perfect blend of smoky, tender octopus.
Mussels in seafood medley sauce, a rich and flavorful seafood broth that perfectly complements the tender mussels.
Grilled vegetable platter, a vibrant assortment of seasonal vegetables perfectly charred to enhance their natural flavors.
Beef carpaccio, featuring thinly sliced, tender beef topped with flavorful sun-dried tomatoes.
Enjoy our head-on grilled langoustines, expertly seared to perfection, served with a hint of sea salt and a drizzle of olive oil.
Salmon roulade stuffed with shrimp, finished with a mushroom sauce.
Grilled swordfish with roasted eggplant vinaigrette on a bed of tomato coulis.
Fresh squid stuffed with crab meat and shrimp, served over basil linguini.
Pan-seared dorade, served over seasonal vegetables.
A delightful symphony of seasonal vegetables and saffron-infused rice, offering a vibrant and flavorful vegetarian dining experience.
Featuring tender chicken, fresh vegetables, and saffron-infused rice, a timeless classic capturing the essence of Spanish culinary tradition.
Chicken and chistorra sausage, a savory symphony of tender chicken, flavorful chistorra sausage, and saffron-infused rice, delivering a delightful taste of Spanish tradition.
Oxtail with mushrooms, a hearty and flavorful dish marrying tender oxtail, earthy mushrooms, and saffron-infused rice.
Chicken and seafood mixed, a flavorful fusion of tender chicken, succulent seafood, and aromatic saffron-infused rice, offering a harmonious blend of land and sea delights.
Squid in its own ink and shrimp, a culinary delight featuring tender shrimp nestled in a rich and flavorful squid ink-infused rice, creating a unique and memorable dining experience.
Seafood, a culinary masterpiece brimming with succulent shrimp, tender calamari, and plump mussels, all nestled in a bed of saffron-infused rice.
Savor the opulence of our lobster, mussels, shrimp, and clams, a decadent medley of seafood treasures enveloped in saffron-infused rice, promising a taste of coastal indulgence.
Shrimp, monkfish, calamari, saffron rice
Grilled chicken with beer sauce, accompanied by baked potatoes.
Double-cut pork chop with mashed potatoes, raisin and pine nut sauce.
10-ounce beef strip loin with pee wee potatoes and Cabrales cheese sauce.
Grilled leg of lamb steak, served with shoestring potatoes.
Oxtail creamy rice with Idiazabal cheese crust and truffles.
Piquillo peppers, wood oven roasted delicacy.
Sautéed wild mushrooms, a delightful dish highlighting the natural essence of fresh forest fungi.
Grilled green asparagus, showcasing the natural sweetness and crisp texture of fresh, seasonal spears.
Panadera potatoes, thinly sliced and roasted with onions, garlic, for a comforting side dish.
Roasted Broccolini, tenderly seasoned and bursting with flavor.
Rustic bread topped with ripe tomatoes, garlic, and olive oil, a traditional Spanish Mediterranean delight.
Txangurro fritters, crispy golden balls filled with savory crab meat, a tantalizing treat bursting with flavor
Gildas, traditional Basque skewers featuring olives, anchovies, and pickled peppers, a perfect balance of salty, tangy, and savory notes.
Pork belly, salt cured in-house and fried until delightfully crispy.
Spanish omelette featuring tender potatoes and eggs, expertly seasoned and cooked to golden perfection.
Chilled potato salad enhanced with tuna, house-made mayonnaise, carrots, and peas.
Crispy fried eggplant drizzled with sweet honey.
Crispy potatoes, topped with brava sauce or house-made garlic alioli.
Salmon crudo adorned with creamy avocado and briny olives, a refreshing fusion of textures and tastes that delights the palate.
Boletus and truffle croquettes, creamy delights infused with earthy mushrooms and aromatic truffle essence, offering a gourmet experience.
Serrano ham croquettes, creamy and crispy bites filled with the rich flavors of Spanish cured ham.
Andalusian-style calamari paired with scallion alioli, a delightful fusion of crispy texture and creamy garlic essence.
Tender octopus slices served with potatoes, drizzled with olive oil, and sprinkled with smoked paprika, a culinary delight straight from the heart of Galicia.
Shrimp sautéed in garlic-infused olive oil, and adorned with a hint of chili, a classic Spanish dish that delights the senses with its simplicity and bold taste.
Tender baby squid cooked in their own ink, a classic Basque dish offering a unique and indulgent taste of the sea.
Crispy bread embracing tender sardine, delivering a burst of flavor with every bite.
Spanish blood sausage filled with fragrant rice, for a delightful culinary experience.
A Catalan specialty of roasted vegetables and goat cheese, exquisitely seasoned and perfect for a taste of the Mediterranean
Serrano ham and Manchego cheese platter, a harmonious fusion of savory cured meat and rich, sheep cheese.
Cheese board highlighting the rich flavors of Spain, featuring Idiazabal (sheep), Manchego (sheep), creamy cheese roll (goat) and Valdeón (sheep and goat). Served with walnuts and quince paste.
Acorn-fed Iberian charcuterie platter, showcasing a selection of premium cured meats, including ham, chorizo, lomo and salchichón, expertly paired for an unforgettable tasting experience.
Acorn-fed Iberian ham, a delicacy renowned for its unparalleled richness and complexity, offering a taste of Spanish culinary heritage
Serrano Ham
Manchego cheese
Rich and creamy texture cold tomato soup garnished with Iberian ham and hardboiled egg.
Silky almond and garlic cold soup garnished with grapes and olive oil.
Refreshing chilled tomato and vegetable soup, garnished with a drizzle of olive oil and veggies.
Shrimp, mango, avocado, crusted pistachio and caramelized goat cheese salad, a harmonious blend of fresh flavors dressed in a light vinaigrette.
Heirloom tomato and blue cheese salad, a vibrant mix of ripe tomatoes and tangy blue cheese, drizzled with a light balsamic vinaigrette.
Classic mixed green house salad, crisp mixed greens, fresh vegetables, and a light house vinaigrette.
Octopus carpaccio, thinly sliced and delicately seasoned, showcasing the exquisite flavors of the sea.
Tuna tartare with avocado and salmon caviar, a blend of fresh tuna, creamy avocado, and delicate salmon caviar.
Mussels in seafood medley sauce, brimming with the flavors of the sea, expertly simmered in a rich and aromatic seafood broth for a truly indulgent dining experience.
Sauteed duck liver over mushroom cream, crowned with a quail egg and Pedro Ximenez reduction, a harmonious blend of rich flavors and textures.
A delightful symphony of seasonal vegetables and saffron-infused rice, offering a vibrant and flavorful vegetarian dining experience.
Featuring tender chicken, fresh vegetables, and saffron-infused rice, a timeless classic capturing the essence of Spanish culinary tradition.
Chicken and chistorra sausage, a savory symphony of tender chicken, flavorful chistorra sausage, and saffron-infused rice, delivering a delightful taste of Spanish tradition.
Oxtail with mushrooms, a hearty and flavorful dish marrying tender oxtail, earthy mushrooms, and saffron-infused rice.
Chicken and seafood mixed, a flavorful fusion of tender chicken, succulent seafood, and aromatic saffron-infused rice, offering a harmonious blend of land and sea delights.
Squid in its own ink and shrimp, a culinary delight featuring tender shrimp nestled in a rich and flavorful squid ink-infused rice, creating a unique and memorable dining experience.
Seafood, a culinary masterpiece brimming with succulent shrimp, tender calamari, and plump mussels, all nestled in a bed of saffron-infused rice.
Savor the opulence of our lobster, mussels, shrimp, and clams, a decadent medley of seafood treasures enveloped in saffron-infused rice, promising a taste of coastal indulgence.
Tender chicken in beer sauce, accompanied by perfectly baked potatoes, offering a harmonious blend of flavors and textures in every bite.
Beef tenderloin served with creamy parsnip puree, sautéed mushrooms, and crisp asparagus for a culinary delight.
Lamb chops served atop creamy mushroom-infused rice, a harmonious blend of tender meat and rich, flavorful grains.
14 oz strip loin steak accompanied by flavorful Padron peppers and roasted potatoes.
Creamy oxtail rice topped with a decadent Idiazabal cheese crust and fragrant truffles, a symphony of rich flavors and textures.
Piquillo peppers, wood oven roasted delicacy.
Sautéed wild mushrooms, a delightful dish highlighting the natural essence of fresh forest fungi.
Grilled green asparagus, showcasing the natural sweetness and crisp texture of fresh, seasonal spears.
Panadera potatoes, thinly sliced and roasted with onions, garlic, for a comforting side dish.
Roasted Broccolini, tenderly seasoned and bursting with flavor.
Macabeo Chardonnay
Garnacha
Muscat
Albariño
Hondarrabi Zuri
Godello
Verdejo
Garnacha Malvasia Viura Tempranillo Blanco
Syrah, Garnacha
Tempranillo
Xare-lo
Monastrell
Tempranillo
Garnacha, Cariñena, Syrah
Mencía
Tinta de Toro
Garnacha
Tempranillo
Verdejo
Garnacha Macabeo
Albariño
Viura Malvasía Garnacha
Godello
Garnacha, Cariñena, Macabeo
Garnacha, Macabeo, Tempranillo
Tempranillo
Tempranillo
Garnacha
Monastrell Cabernet Sauvignon Syrah
Cabernet Sauvignon Garnacha Syrah
Tempranillo
Tinta de Toro
Tempranillo
Tempranillo, Graciano
Tempranillo
Tempranillo
Mencía, Bastardo, Garnacha Tintorera, Godello, Doña Blanca
Bodegas Alvear
Bodegas González Byass
Bodegas González Byass
Bodegas González Byass
Bodegas González Byass
Bodegas Hidalgo La Gitana
Bodegas Hidalgo La Gitana
Bodegas Lustau
Bodegas Lustau
Bodegas Lustau
Bodegas González Byass
Bodegas González Byass
Bodegas González Byass
Bodegas González Byass
Bodegas Lustau
Bodegas González Byass
Bodegas González Byass
Bodegas Lustau
Bodegas Lustau
Bodegas Lustau
Bodegas Tradición
Bodegas Lustau
Bodegas Lustau
Bodegas Lustau
Bodegas Lustau
Bodegas González Byass
Bodegas González Byass
Bodegas González Byass
Bodegas Lustau
Bodegas Alvear
Bodegas Tradición
Bodegas González Byass
Bodegas González Byass
Macabeo Xarel-lo Parrelada
Garnacha
Macabeo Chardonnay
Bodegas González Byass
Xarel-lo Macabeo Chardonnay
Chardonnay Macabeo Parellada
Pinot Noir
Xarel-lo Macabeo
Xarel-lo Macabeo
Xarel-lo Macabeo
Chardonnay Xarel-lo Macabeo
Xarel-lo Macabeo Parellada Monastrell
Pinot Noir Chardonnay
Pinot Noir Chardonnay
Pinot Noir
Pinot Noir
Chardonnay
Chardonnay
Chardonnay
Pinot Noir Chardonnay
Chardonnay Pinot Noir
Pinot Noir
Chardonnay Pinot Meunier Pinot Noir
Chardonnay Pinot Noir
Pinot Noir Chardonnay
Chardonnay Pinot Noir
Chardonnay Pinot Noir
Chardonnay Pinot Noir
Pinot Noir Chardonnay Pinot Meunier
Pinot Noir Chardonnay Pinot Meunier
Godello
Godello
Godello, Doña Blanca
Godello
Godello
Godello
Godello
Hondarribi Zuri Hondarribi Zuri Zerratie
Hondarribi Zuri Riesling
Hondarribi Zuri
Verdejo
Verdejo
Godello
Verdejo
Verdejo
Chardonnay Viura Albillo
Verdejo Albarín
Albarín
Moscatel Alejandría Gewürztraminer
Hondarrabi Zuri
Hondarrabi Zuri
Hondarribi Zuri
Airén
Malvasía Volcánica
Albillo Real
Pedro Ximénez
Pedro Ximénez
Pedro Ximénez
Macabeo Garnacha Blanca Xare-lo
Garnacha Blanca Chardonnay
Chardonnay
Muscat Sauvignon Blanc Gewürztraminer
Chardonnay
Malvasia de Sitges
Viognier
Viognier Garnacha Chenin
Garnacha Blanca
Garnacha Blanca Macabeo
Garnacha Blanca Macabeo
Garnacha Blanca Macabeo
Garnacha Blanca Macabeo
Garnacha Blanca Macabeo
Picapoll Blanc Pedro Ximenez Garnacha
Garnacha Blanca
Albariño
Albariño
Albariño
Albariño
Albariño
Albariño
Albariño
Albariño
Albariño
Albariño
Albariño
Albariño
Albariño
Albariño
Albariño Loureiro Treixadura Godello Caiño Blanco
Albariño
Albariño
Godello
Godello
Treixadura Albariño Godello Torrontés Loureira
Albillo
Viura Malvasia
Viura Malvasia
Viura
Viura
Viura Garnacha Blanca
Viura
Viura
Viura Garnacha Malvasía
Garnacha Blanca Viura Malvasía
Viura Malvasía Garnacha
Viura Malvasía Garnacha
Viura Malvasía Garnacha
Chardonnay Malvasia Viura Tempranillo Blanco
Mazuelo
Verdejo
Verdejo
Sauvignon Blanc
Verdejo
Verdejo
Verdejo
Verdejo
Chardonnay
Malvasia
Malvasia
Godello
Godello
Godello
Garnacha
Hondarribi Beltza
Hondarrabi Zuri Hondarrabi Beltza
Hondarrabi Beltza Hondarrabi Zuri
Tempranillo Garnacha Albillo Verdejo Viura
Prieto Picudo
Syrah Garnacha
Garnacha Macabeo Tempranillo Cariñena
Pinot Noir Garnacha
Xare-lo
Garnacha Cariñena Macabeo
Tempranillo Garnacha Albillo Viura
Tempranillo
Tempranillo
Tempranillo Garnacha Graciano Mazuelo
Bobal
Monastrell
Monastrell Cabernet Sauvignon
Tempranillo Mencía Monastrell Bobal Garnacha
Tempranillo Mencía Monastrell Bobal Garnacha
Mencía
Mencía
Mencía
Mencía
Mencía
Mencía
Mencía
Mencía
Mencía
Mencía Bastardo Garnacha Tintorera
Mencía Bastardo Garnacha Tintorera
Mencía
Mencía Bastardo Garnacha Tintorera
Mencía Bastardo Garnacha Tintorera
Mencía Bastardo Garnacha Tintorera
Mencía Bastardo Garnacha Tintorera Godello Doña Blanca
Mencía Bastardo Garnacha Tintorera Godello Doña Blanca
Mencía Bastardo Garnacha Tintorera
Mencía
Pinot Noir Hondarrabi Beltza Cabernet Franc
Tempranillo
Tempranillo
Garnacha
Tempranillo
Tempranillo Syrah
Tempranillo
Garnacha Monastrell Samsó Cariñena Garró
Cariñena Syrah Garnacha
Monastrell Cabernet Sauvignon
Cabernet Sauvignon Monastrell
Cabernet Sauvignon Monastrell
Monastrell
Monastrell Cabernet Sauvignon
Tempranillo
Listán Negro Syrah
Garnacha
Garnacha
Garnacha Merlot Cabernet Sauvignon Syrah
Garnacha
Garnacha
Garnacha
Garnacha
Garnacha Cariñena Cabernet Sauvignon Syrah
Garnacha Cariñena Syrah
Garnacha
Cariñena Garnacha Syarh
Cabernet Sauvignon
Cabernet Sauvignon
Cabernet Sauvignon Cabernet Franc
Cabernet Sauvignon
Cabernet Sauvignon Cabernet Franc Merlot
Garnacha Cariñena
Garnacha Cariñena
Cabernet Sauvignon Cariñena Garnacha Syrah
Garnacha Syrah
Garnacha Syrah
Garnacha Syrah
Garnacha Cariñena
Garnacha Cariñena
Garnacha Cariñena
Garnacha Syrah Cariñena Merlot Cabernet Sauvignon
Cabernet Sauvignon Cariñena Garnacha Syrah
Cabernet Sauvignon Cariñena Garnacha Syrah
Garnacha
Garnacha Cariñena
Garnacha Cariñena
Garnacha Cariñena
Garnacha, Cariñena
Garnacha Cariñena Syrah Cabernet Sauvignon
Garnacha Cariñena
Garnacha Cariñena
Garnacha Cariñena
Garnacha
Garnacha Cariñena
Garnacha Cariñena
Cabernet Sauvignon Garncha Syrah Cariñena
Garnacha Cariñena
Cariñena
Garnacha Cariñena Syrah
Cariñena Garnacha
Garnacha Cariñena Syrah Cabernet Sauvignon
Mencía
Mencía
Mencía
Mencía
Mencía
Mencía
Mencía
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Pingus 2021
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo Merlot
Tempranillo Cabernet Sauvignon
Tempranillo Cabernet Sauvignon
Tempranillo Cabernet Sauvignon
Tempranillo Cabernet Sauvignon
Tempranillo Cabernet Sauvignon
Tempranillo Cabernet Sauvignon
Tempranillo Cabernet Sauvignon
Tempranillo Cabernet Sauvignon
Tempranillo Cabernet Sauvignon
Tempranillo Cabernet Sauvignon
Tempranillo Cabernet Sauvignon
Tempranillo Cabernet Sauvignon
Tempranillo Cabernet Sauvignon
Tempranillo Mazuelo
Tempranillo Mazuelo
Tempranillo Graciano
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo Mazuelo Graciano Garnacha
Tempranillo Graciano Mazuelo
Tempranillo Graciano Mazuelo
Tempranillo Graciano Mazuelo
Tempranillo
Tempranillo Cabernet Sauvignon Graciano
Tempranillo
Tempranillo
Tempranillo
Tempranillo Graciano
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo Garnacha
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo Garnacha Mazuelo Graciano
Garnacha
Tempranillo Graciano
Tempranillo Graciano
Tempranillo Graciano
Tempranillo Graciano
Tempranillo Graciano
Tempranillo Graciano
Tempranillo Graciano Mazuelo
Tempranillo Graciano
Tempranillo Graciano
Tempranillo Garnacha Graciano
Tempranillo
Tempranillo
Graciano
Tempranillo Graciano Viura Malvasia
Tempranillo Graciano Viura Malvasia
Tempranillo, Graciano
Tempranillo Graciano
Tempranillo, Graciano
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tinta de Toro
Tinta de Toro
Tinta de Toro
Tinta de Toro
Tinta de Toro
Tinta de Toro
Tinta de Toro
Tinta de Toro
Tinta de Toro
Garnacha
Tinta de Toro
Tinta de Toro
Garnacha
Garnacha
Garnacha
Garnacha
Garnacha
Pinot Noir Chardonnay Pinot Meunier
Pinot Noir Chardonnay Pinot Meunier
Pinot Noir Chardonnay Pinot Meunier
Chardonnay Pinot Meunier Pinot Noir
Chardonnay Pinot Meunier Pinot Noir
Verdejo
Albariño
Viura Malvasía Garnacha
Chardonnay
Cabernet Sauvignon
Cabernet Sauvignon
Garnacha Cariñena
Garnacha Cariñena Syrah Cabernet Sauvignon
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo Cabernet Sauvignon
Tempranillo Cabernet Sauvignon
Tempranillo Cabernet Sauvignon
Tempranillo Cabernet Sauvignon
Tempranillo Cabernet Sauvignon
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Temrpanillo
Tempranillo
Tinta de Toro
Tinta de Toro
Tinta de Toro Garnacha
Tinta de Toro
Tinta de Toro
CHURROS WITH CHOCOLATE
RICE PUDDING
CARAMEL PUDDING
CARAMELIZED CUSTARD CREAM
SPANISH STYLE FRENCH TOAST WITH VANILLA ICE CREAM
LEMON CAKE WITH MANGO ICE CREAM
DECADENT, FLAKY PUFF PASTRY LAYERED WITH CREAM CUSTARD AND ALMONDS
PASSION FRUIT MOUSSE CAKE SERVED WITH SORBET
FLOURLESS CHOCOLATE SOUFLE (20 MINS)
PEACH PIE WITH VANILLA ICE CREAM & CARAMEL SAUCE
PASTRIES CON FILLED WITH PISTACHIO CREAM
CARAMELIZED CUSTARD CREAM
Hendrick's, Premium Indian Tonic, Cucumber
G'Vine, Mediterranean Tonic, Strawberry, Lemon
Tanqueray, Premium Indian Tonic, Lemon, Juniper
Puerto de Indias,Mediterranean Tonic,Orange,Cinnamon
Seagram's, Premium Inidian Tonic, Rosemary, Juniper
Red, White or Cherry
Sparkling Wine
White Wine
Rosé Wine
Red Wine
Puerto de Indias & Fever Tree Tonic
From Spain
Assorted selection
Mahou draft beer 6.5Oz
Bread Basket
Toasted Bread with Tomato, Garlic and Olive oil
Serrano Ham and Manchego Cheese
Potato and tuna salad
Eggplant chips with honey
Fried Potatoes with spicy sauce and aioli
Fried potatoes with spicy sauce or alioli
Potato Omelette
Mushroom Croquettes
Ham Croquettes
Octopus with Potato and Paprika
Garlic Shrimp
Fried Calamari
Roasted vegetables with goat cheese
GAZPACHO ANDALUZ Cold Tomato Soup
TORTILLA DE PATATAS Potato Omelette
ENSALADILLA DE ATÚN Tuna And Potato Salad
SALPICÓN DE MARISCO Seafood Salad
BOQUERONES EN VINAGRE CON ACEITUNAS Anchovies In Vinegar With Olives
JAMÓN SERRANO Y QUESO MANCHEGO Serrano Ham And Manchego Cheese
PATATAS BRAVAS Fried Potatoes With Spicy Mayo
PATATAS CON ALLIOLI Fried Potatoes With Allioli
TXISTORRA DE ARBIZU Txistorra Sausage
CALAMARES FRITOS Fried Calamari
CROQUETAS DE BOLETUS Y TRUFA Mushroom And Truffle Croquettes
CROQUETAS DE JAMÓN SERRANO Serrano Ham Croquettes
PULPO A LA GALLEGA Octopus With Potato And Paprika
GAMBAS AL AJILLO Garlic Shrimp
TOSTA DE SETAS CON MANCHEGO Y MANZANA Mushroom Toast With Manchego And Apple
TXIPIRONES EN SU TINTA CON ARROZ Baby Squids With Ink Sauce And Rice
SOLOMILLO DE CERDO AL WHISKEY CON PATATAS Whiskey Pork Tenderloin With Potatoes
PAELLA VALENCIANA Paella with Chicken, Lima Beans and Artichoke
PAELLA DE VERDURAS Paella with Vegetables
ARROZ NEGRO Paella with Squid Ink, Shrimp and Baby Squid
PAELLA DE MARISCO Paella with Seafood
PAELLA DE LANGOSTA Paella with Lobster, Shrimp, Mussels and Clams
FIDEUÀ CLÁSICA Vermicelli noodles with Seafood
FIDEUÀ DE VERDURAS Vermicelli noodles with Vegetables
FIDEUÀ NEGRA Vermicelli noodles with Squid Ink, Shrimp and Baby Squid
FIDEUÀ DE LANGOSTA Vermicelli noodles with Lobster, Shrimp, Mussels and Clams
ARROZ CON LECHE Rice Pudding
CREMA CATALANA Caramelized Custard Cream
TORRIJA CON TOFFEE Y HELADO DE VAINILLA Torrija With Toffee And Vanilla Ice Cream
FLAN DE QUESO IDIAZÁBAL Idiazabal Cheese Flan
SORBETE DE MOJITO Mojito Sorbet
MIGAS CON SALSA DE CHOCOLATE, ACEITE DE OLIVA, HELADO DE VAINILLA Y ESCAMAS DE SAL Bread Crumbs with Chocolate Sauce, Olive Oil, Vanilla Ice Cream And Salt Flakes
(BY GLASS)
(BY PITCHER)
Toasted bread with tomato, garlic and ham Manchego cheese +$3, Serrano ham +$3, Iberian ham +$9
Fried Potatoes with spicy sauce
Eggplant chips with honey
Potato and tuna salad
Truffled Mushroom Croquettes
Garlic Shrimp +$4
Fried Manchego with Raspberry
Spanish cheese: Idiazábal, Mahón, Manchego and Murcia al Vino
Iberian pork cured meats: +$4 Ham, Loin, Chorizo and Salchichón
Mushroom Toast With Cheese And Apple
Bread basket with butter and marmalade
Bread basket with aioli and grated tomato
Churros with chocolate
Torrija with caramel sauce and vanilla ice cream
Truffled broken eggs with Iberian ham
Broken eggs with txistorra sausage
Truffled broken eggs with Iberian blood sausage
Chicken and txistorra paella
Paella with Vegetables
Paella with Oxtail and Mushrooms +$2
Paella with Chicken and Seafood +$4
Tuna tartare with guacamole
Fried calamari and aioli mollete sandwich
Salmon roulade, shrimp, mushrooms stuffed
Chicken in beer sauce with baked potatoes
Pork rib mollete sandwich with mojo picon
15oz Ribeye with piquillo peppers and Alabardero potatoes +$15
Choose red sangria, white sangria, mimosa, bloody Mary or rebujito (price per person, 2 hours limit)
Rustic bread topped with ripe tomatoes, garlic, and olive oil, a traditional Spanish Mediterranean delight.
Txangurro fritters, crispy golden balls filled with savory Maryland crab meat, a tantalizing treat bursting with flavor.
Traditional Basque skewers featuring olives, anchovies, and pickled peppers, a perfect balance of salty, tangy, and savory notes.
Pork belly, salt cured in-house and fried until delightfully crispy.
Spanish omelette featuring tender potatoes and eggs, expertly seasoned and cooked to golden perfection.
Chilled potato salad enhanced with tuna, house-made mayonnaise, carrots, and peas.
Crispy fried eggplant drizzled with sweet honey.
Crispy potatoes, topped with brava sauce or house-made garlic alioli.
Salmon crudo adorned with creamy avocado and briny olives, a refreshing fusion of textures and tastes that delights the palate.
Boletus and truffle croquettes, creamy delights infused with earthy mushrooms and aromatic truffle essence, offering a gourmet experience.
Serrano ham croquettes, creamy and crispy bites filled with the rich flavors of Spanish cured ham.
Andalusian-style calamari paired with scallion alioli, a delightful fusion of crispy texture and creamy garlic essence.
Tender octopus slices served with potatoes, drizzled with olive oil, and sprinkled with smoked paprika, a culinary delight straight from the heart of Galicia.
Shrimp sautéed in garlic-infused olive oil, and adorned with a hint of chili, a classic Spanish dish that delights the senses with its simplicity and bold taste.
Tender baby squid cooked in their own ink, a classic Basque dish offering a unique and indulgent taste of the sea.
Crispy bread embracing tender sardine, delivering a burst of flavor with every bite.
Spanish blood sausage filled with fragrant rice, for a delightful culinary experience.
A Catalan specialty of roasted vegetables and goat cheese, exquisitely seasoned and perfect for a taste of the Mediterranean.
Serrano ham and Manchego cheese platter, a harmonious fusion of savory cured meat and rich, sheep cheese.
Cheese board highlighting the rich flavors of Spain, featuring Idiazabal (sheep), Manchego (sheep), creamy cheese roll (goat) and Valdeón (sheep and goat). Served with walnuts and quince paste.
Acorn-fed Iberian charcuterie platter, showcasing a selection of premium cured meats, including ham, chorizo, lomo and salchichón, expertly paired for an unforgettable tasting experience.
Acorn-fed Iberian ham, a delicacy renowned for its unparalleled richness and complexity, offering a taste of Spanish culinary heritage.
Serrano Ham
Manchego cheese
Rich and creamy texture cold tomato soup garnished with Iberian ham and hardboiled egg.
Silky almond and garlic cold soup garnished with grapes and olive oil.
Refreshing chilled tomato and vegetable soup, garnished with a drizzle of olive oil and veggies.
Shrimp, mango, avocado, crusted pistachio and caramelized goat cheese salad, a harmonious blend of fresh flavors dressed in a light vinaigrette.
Heirloom tomato and blue cheese salad, a vibrant mix of ripe tomatoes and tangy blue cheese, drizzled with a light balsamic vinaigrette.
Classic mixed green house salad, crisp mixed greens, fresh vegetables, and a light house vinaigrette.
Grilled octopus drizzled with vibrant mojo sauce, offering a perfect blend of smoky, tender octopus.
Mussels in seafood medley sauce, a rich and flavorful seafood broth that perfectly complements the tender mussels.
Grilled vegetable platter, a vibrant assortment of seasonal vegetables perfectly charred to enhance their natural flavors.
Beef carpaccio, featuring thinly sliced, tender beef topped with flavorful sun-dried tomatoes.
Enjoy our head-on grilled langoustines, expertly seared to perfection, served with a hint of sea salt and a drizzle of olive oil.
Salmon roulade stuffed with shrimp, finished with a mushroom sauce.
Grilled swordfish with roasted eggplant vinaigrette on a bed of tomato coulis.
Fresh squid stuffed with crab meat and shrimp, served over basil linguini.
Pan-seared dorade, served over seasonal vegetables.
A delightful symphony of seasonal vegetables and saffron-infused rice, offering a vibrant and flavorful vegetarian dining experience.
Featuring tender chicken, fresh vegetables, and saffron-infused rice, a timeless classic capturing the essence of Spanish culinary tradition.
Chicken and chistorra sausage, a savory symphony of tender chicken, flavorful chistorra sausage, and saffron-infused rice, delivering a delightful taste of Spanish tradition.
Oxtail with mushrooms, a hearty and flavorful dish marrying tender oxtail, earthy mushrooms, and saffron-infused rice.
Chicken and seafood mixed, a flavorful fusion of tender chicken, succulent seafood, and aromatic saffron-infused rice, offering a harmonious blend of land and sea delights.
Squid in its own ink and shrimp, a culinary delight featuring tender shrimp nestled in a rich and flavorful squid ink-infused rice, creating a unique and memorable dining experience.
Seafood, a culinary masterpiece brimming with succulent shrimp, tender calamari, and plump mussels, all nestled in a bed of saffron-infused rice.
Savor the opulence of our lobster, mussels, shrimp, and clams, a decadent medley of seafood treasures enveloped in saffron-infused rice, promising a taste of coastal indulgence.
Shrimp, monkfish, calamari, saffron rice
Grilled chicken with beer sauce, accompanied by baked potatoes.
Double-cut pork chop with mashed potatoes, raisin and pine nut sauce.
10-ounce beef strip loin with pee wee potatoes and Cabrales cheese sauce.
Grilled leg of lamb steak, served with shoestring potatoes.
Oxtail creamy rice with Idiazabal cheese crust and truffles.
Piquillo peppers, wood oven roasted delicacy.
Sautéed wild mushrooms, a delightful dish highlighting the natural essence of fresh forest fungi.
Grilled green asparagus, showcasing the natural sweetness and crisp texture of fresh, seasonal spears.
Panadera potatoes, thinly sliced and roasted with onions, garlic, for a comforting side dish.
Roasted Broccolini, tenderly seasoned and bursting with flavor.
Rustic bread topped with ripe tomatoes, garlic, and olive oil, a traditional Spanish Mediterranean delight.
Txangurro fritters, crispy golden balls filled with savory crab meat, a tantalizing treat bursting with flavor
Gildas, traditional Basque skewers featuring olives, anchovies, and pickled peppers, a perfect balance of salty, tangy, and savory notes.
Pork belly, salt cured in-house and fried until delightfully crispy.
Spanish omelette featuring tender potatoes and eggs, expertly seasoned and cooked to golden perfection.
Chilled potato salad enhanced with tuna, house-made mayonnaise, carrots, and peas.
Crispy fried eggplant drizzled with sweet honey.
Crispy potatoes, topped with brava sauce or house-made garlic alioli.
Salmon crudo adorned with creamy avocado and briny olives, a refreshing fusion of textures and tastes that delights the palate.
Boletus and truffle croquettes, creamy delights infused with earthy mushrooms and aromatic truffle essence, offering a gourmet experience.
Serrano ham croquettes, creamy and crispy bites filled with the rich flavors of Spanish cured ham.
Andalusian-style calamari paired with scallion alioli, a delightful fusion of crispy texture and creamy garlic essence.
Tender octopus slices served with potatoes, drizzled with olive oil, and sprinkled with smoked paprika, a culinary delight straight from the heart of Galicia.
Shrimp sautéed in garlic-infused olive oil, and adorned with a hint of chili, a classic Spanish dish that delights the senses with its simplicity and bold taste.
Tender baby squid cooked in their own ink, a classic Basque dish offering a unique and indulgent taste of the sea.
Crispy bread embracing tender sardine, delivering a burst of flavor with every bite.
Spanish blood sausage filled with fragrant rice, for a delightful culinary experience.
A Catalan specialty of roasted vegetables and goat cheese, exquisitely seasoned and perfect for a taste of the Mediterranean
Serrano ham and Manchego cheese platter, a harmonious fusion of savory cured meat and rich, sheep cheese.
Cheese board highlighting the rich flavors of Spain, featuring Idiazabal (sheep), Manchego (sheep), creamy cheese roll (goat) and Valdeón (sheep and goat). Served with walnuts and quince paste.
Acorn-fed Iberian charcuterie platter, showcasing a selection of premium cured meats, including ham, chorizo, lomo and salchichón, expertly paired for an unforgettable tasting experience.
Acorn-fed Iberian ham, a delicacy renowned for its unparalleled richness and complexity, offering a taste of Spanish culinary heritage
Serrano Ham
Manchego cheese
Rich and creamy texture cold tomato soup garnished with Iberian ham and hardboiled egg.
Silky almond and garlic cold soup garnished with grapes and olive oil.
Refreshing chilled tomato and vegetable soup, garnished with a drizzle of olive oil and veggies.
Shrimp, mango, avocado, crusted pistachio and caramelized goat cheese salad, a harmonious blend of fresh flavors dressed in a light vinaigrette.
Heirloom tomato and blue cheese salad, a vibrant mix of ripe tomatoes and tangy blue cheese, drizzled with a light balsamic vinaigrette.
Classic mixed green house salad, crisp mixed greens, fresh vegetables, and a light house vinaigrette.
Octopus carpaccio, thinly sliced and delicately seasoned, showcasing the exquisite flavors of the sea.
Tuna tartare with avocado and salmon caviar, a blend of fresh tuna, creamy avocado, and delicate salmon caviar.
Mussels in seafood medley sauce, brimming with the flavors of the sea, expertly simmered in a rich and aromatic seafood broth for a truly indulgent dining experience.
Sauteed duck liver over mushroom cream, crowned with a quail egg and Pedro Ximenez reduction, a harmonious blend of rich flavors and textures.
A delightful symphony of seasonal vegetables and saffron-infused rice, offering a vibrant and flavorful vegetarian dining experience.
Featuring tender chicken, fresh vegetables, and saffron-infused rice, a timeless classic capturing the essence of Spanish culinary tradition.
Chicken and chistorra sausage, a savory symphony of tender chicken, flavorful chistorra sausage, and saffron-infused rice, delivering a delightful taste of Spanish tradition.
Oxtail with mushrooms, a hearty and flavorful dish marrying tender oxtail, earthy mushrooms, and saffron-infused rice.
Chicken and seafood mixed, a flavorful fusion of tender chicken, succulent seafood, and aromatic saffron-infused rice, offering a harmonious blend of land and sea delights.
Squid in its own ink and shrimp, a culinary delight featuring tender shrimp nestled in a rich and flavorful squid ink-infused rice, creating a unique and memorable dining experience.
Seafood, a culinary masterpiece brimming with succulent shrimp, tender calamari, and plump mussels, all nestled in a bed of saffron-infused rice.
Savor the opulence of our lobster, mussels, shrimp, and clams, a decadent medley of seafood treasures enveloped in saffron-infused rice, promising a taste of coastal indulgence.
Tender chicken in beer sauce, accompanied by perfectly baked potatoes, offering a harmonious blend of flavors and textures in every bite.
Beef tenderloin served with creamy parsnip puree, sautéed mushrooms, and crisp asparagus for a culinary delight.
Lamb chops served atop creamy mushroom-infused rice, a harmonious blend of tender meat and rich, flavorful grains.
14 oz strip loin steak accompanied by flavorful Padron peppers and roasted potatoes.
Creamy oxtail rice topped with a decadent Idiazabal cheese crust and fragrant truffles, a symphony of rich flavors and textures.
Piquillo peppers, wood oven roasted delicacy.
Sautéed wild mushrooms, a delightful dish highlighting the natural essence of fresh forest fungi.
Grilled green asparagus, showcasing the natural sweetness and crisp texture of fresh, seasonal spears.
Panadera potatoes, thinly sliced and roasted with onions, garlic, for a comforting side dish.
Roasted Broccolini, tenderly seasoned and bursting with flavor.
Crispy potatoes, topped with brava sauce or house-made garlic alioli.
Serrano ham croquettes, creamy and crispy bites filled with the rich flavors of Spanish cured ham.
Boletus and truffle croquettes, creamy delights infused with earthy mushrooms and aromatic truffle essence, offering a gourmet experience.
Spanish omelette featuring tender potatoes and eggs, expertly seasoned and cooked to golden perfection.
Shrimp sautéed in garlic-infused olive oil, and adorned with a hint of chili, a classic Spanish dish that delights the senses with its simplicity and bold taste.
Crispy fried eggplant drizzled with sweet honey.
Rustic bread topped with ripe tomatoes, garlic, and olive oil, a traditional Spanish Mediterranean delight.
Tender octopus slices served with potatoes, drizzled with olive oil, and sprinkled with smoked paprika, a culinary delight straight from the heart of Galicia.
Andalusian-style calamari paired with scallion alioli, a delightful fusion of crispy texture and creamy garlic essence.
A Catalan specialty of roasted vegetables and goat cheese, exquisitely seasoned and perfect for a taste of the Mediterranean
Pork belly, salt cured in-house and fried until delightfully crispy.
Tender baby squid cooked in their own ink, a classic Basque dish offering a unique and indulgent taste of the sea.
Pork tender loin, garlic, and whisky sauce
Chilled potato salad with tuna, house-made mayonnaise, carrots, and peas.
Crispy Manchego with raspberry sauce.
Txangurro fritters, crispy golden balls filled with savory crab meat, a tantalizing treat bursting with flavor
White anchovies marinated in vinegar, with garlic, olive oil, and Spanish olives.
Serrano ham and Manchego cheese platter, a harmonious fusion of savory cured meat and rich, sheep cheese.
Cheese board highlighting the rich flavors of Spain, featuring Idiazabal (sheep), Manchego (sheep), creamy cheese roll (goat) and Valdeón (sheep and goat). Served with walnuts and quince paste.
Acorn-fed Iberian charcuterie platter, showcasing a selection of premium cured meats, including ham, chorizo, lomo and salchichón, expertly paired for an unforgettable tasting experience.
Acorn-fed Iberian ham, a delicacy renowned for its unparalleled richness and complexity, offering a taste of Spanish culinary heritage
Serrano Ham
Manchego cheese
Refreshing chilled tomato and vegetable soup, garnished with a drizzle of olive oil and veggies.
Rich and creamy texture cold tomato soup garnished with Iberian ham and hardboiled egg.
Classic mixed green house salad, crisp mixed greens, fresh vegetables, and a light house vinaigrette.
Shrimp, mango, avocado, crusted pistachio and caramelized goat cheese salad, a harmonious blend of fresh flavors dressed in a light vinaigrette.
Peppered arugula salad with figs, walnuts, and aged Manchego cheese, drizzled with a balsamic reduction.
Crusted Sea Bream baked in a sea salt, served with fresh vegies and a drizzle of olive oil.
Wild Alaskan salmon roulade stuffed with shrimp, finished with a green asparagus sauce.
Grilled octopus drizzled with vibrant mojo sauce, offering a perfect blend of smoky, tender octopus.
Grilled sea bream fillet and vegetables served with Bilbaina sauce.
Tender chicken in beer sauce, accompanied by perfectly baked potatoes, offering a harmonious blend of flavors and textures in every bite.
Lamb chops served atop creamy mushroom-infused rice, a harmonious blend of tender meat and rich, flavorful grains.
16 oz strip loin steak accompanied by flavorful Padron peppers and roasted potatoes.
Beef tenderloin medallions with a rich black pepper and mashed potatoes.
Piquillo peppers, wood oven roasted delicacy.
Sautéed wild mushrooms, a delightful dish highlighting the natural essence of fresh forest fungi.
Grilled green asparagus, showcasing the natural sweetness and crisp texture of fresh, seasonal spears.
Panadera potatoes, thinly sliced and roasted with onions, garlic, for a comforting side dish.
Roasted Broccolini, tenderly seasoned and bursting with flavor.
Creamy oxtail rice topped with Idiazabal cheese crust and fragrant truffles.
Creamy seasonal mushroom rice with truffles.
Seafood, a culinary masterpiece brimming with succulent shrimp, tender calamari, and plump mussels, all nestled in a bed of saffron-infused rice.
Chicken and seafood mixed, a flavorful fusion of tender chicken, succulent seafood, and aromatic saffron-infused rice, offering a harmonious blend of land and sea delights.
Squid ink paella with octopus and squid, featuring tender octopus and squid nestled in a rich and flavorful squid ink-infused rice.
Featuring tender chicken, fresh vegetables, and saffron-infused rice, a timeless classic capturing the essence of Spanish culinary tradition.
Savor the opulence of our lobster, mussels, shrimp, and clams, a decadent medley of seafood treasures enveloped in saffron-infused rice, promising a taste of coastal indulgence.
Chicken and chistorra sausage, a savory symphony of tender chicken, flavorful chistorra sausage, and saffron-infused rice, delivering a delightful taste of Spanish tradition.
Pan-seared scallops and prawns and saffron-infused rice
A delightful symphony of seasonal vegetables and saffron-infused rice, offering a vibrant and flavorful vegetarian dining experience.
Macabeo Chardonnay
Garnacha
Muscat
Albariño
Hondarrabi Zuri
Godello
Verdejo
Garnacha Malvasia Viura Tempranillo Blanco
Syrah, Garnacha
Tempranillo
Xare-lo
Monastrell
Tempranillo
Garnacha, Cariñena, Syrah
Mencía
Tinta de Toro
Garnacha
Tempranillo
Verdejo
Garnacha Macabeo
Albariño
Viura Malvasía Garnacha
Godello
Garnacha, Cariñena, Macabeo
Garnacha, Macabeo, Tempranillo
Tempranillo
Tempranillo
Garnacha
Monastrell Cabernet Sauvignon Syrah
Cabernet Sauvignon Garnacha Syrah
Tempranillo
Tinta de Toro
Tempranillo
Tempranillo, Graciano
Mencía, Bastardo, Garnacha Tintorera, Godello, Doña Blanca
Tempranillo
Tempranillo
Bodegas Hidalgo La Gitana
Bodegas Hidalgo La Gitana
Bodegas Lustau
Bodegas Lustau
Bodegas Alvear
Bodegas González Byass
Bodegas González Byass
Bodegas González Byass
Bodegas González Byass
Bodegas Lustau
Bodegas González Byass
Bodegas González Byass
Bodegas González Byass
Bodegas González Byass
Bodegas Lustau
Bodegas González Byass
Bodegas González Byass
Bodegas Lustau
Bodegas Lustau
Bodegas Lustau
Bodegas Tradición
Bodegas Lustau
Bodegas Lustau
Bodegas Lustau
Bodegas Lustau
Bodegas González Byass
Bodegas González Byass
Bodegas González Byass
Bodegas Lustau
Bodegas Alvear
Bodegas Tradición
Bodegas González Byass
Bodegas González Byass
Macabeo Xarel-lo Parrelada
Garnacha
Macabeo Chardonnay
Bodegas González Byass
Xarel-lo Macabeo Chardonnay
Chardonnay Macabeo Parellada
Pinot Noir
Macabeo Xarel-lo Parellada Malvasia de Sitges
Xarel-lo Macabeo Parellada Monastrell
Xare-lo Bastard Negre
Xarel-lo Macabeo
Xarel-lo Macabeo
Xarel-lo Macabeo
Chardonnay Xarel-lo Macabeo
Xarel-lo Macabeo Parellada Monastrell
Pinot Noir Chardonnay
Pinot Noir Chardonnay
Pinot Noir
Pinot Noir
Chardonnay
Chardonnay
Chardonnay
Pinot Noir Chardonnay
Chardonnay Pinot Noir
Pinot Noir
Chardonnay Pinot Meunier Pinot Noir
Chardonnay Pinot Noir
Chardonnay Pinot Noir
Pinot Noir Chardonnay
Chardonnay Pinot Noir
Chardonnay Pinot Noir
Chardonnay Pinot Noir
Pinot Noir Chardonnay Pinot Meunier
Pinot Noir Chardonnay Pinot Meunier
Godello
Godello
Godello, Doña Blanca
Godello
Godello
Godello
Godello
Hondarribi Zuri Hondarribi Zuri Zerratie
Hondarribi Zuri Riesling
Hondarribi Zuri
Verdejo
Verdejo
Godello
Verdejo
Chardonnay Viura Albillo
Albarín
Chardonnay
Hondarrabi Zuri
Hondarrabi Zuri
Hondarribi Zuri
Airén
Malvasía Volcánica
Albillo Real
Pedro Ximénez
Pedro Ximénez
Pedro Ximénez
Macabeo Garnacha Blanca Xare-lo
Chardonnay
Forcada
Muscat Sauvignon Blanc Gewürztraminer
Chardonnay
Chardonnay
Malvasia de Sitges
Viognier
Viognier Garnacha Chenin
Garnacha Blanca Macabeo
Garnacha Blanca Macabeo
Garnacha Blanca Macabeo
Garnacha Blanca Macabeo
Garnacha Blanca Macabeo
Picapoll Blanc Pedro Ximenez Garnacha
Picapoll Blanc Pedro Ximenez Garnacha
Garnacha Blanca
Albariño
Albariño
Albariño
Albariño
Albariño
Albariño
Albariño
Albariño
Albariño
Albariño
Albariño
Albariño
Albariño
Albariño Loureiro Treixadura Godello Caiño Blanco
Albariño
Albariño
Godello
Godello
Treixadura Albariño Godello Torrontés Loureira
Albillo
Albillo
Viura
Viura Malvasia
Viura Malvasia
Viura Garnacha Blanca
Viura
Viura
Viura Garnacha Malvasía
Garnacha Blanca Viura Malvasía
Viura Malvasía Garnacha
Viura Malvasía Garnacha
Viura Malvasía Garnacha
Chardonnay Malvasia Viura Tempranillo Blanco
Mazuelo
Verdejo
Verdejo
Verdejo
Sauvignon Blanc
Verdejo
Verdejo
Verdejo
Verdejo
Verdejo
Chardonnay
Malvasia
Malvasia
Godello
Godello
Godello
Tempranillo Garnacha Albillo Verdejo Viura
Hondarribi Beltza
Hondarrabi Zuri Hondarrabi Beltza
Hondarrabi Beltza Hondarrabi Zuri
Prieto Picudo
Syrah Garnacha
Garnacha Macabeo Tempranillo Cariñena
Pinot Noir Garnacha
Xare-lo
Garnacha Cariñena Macabeo
Tempranillo
Tempranillo Garnacha Albillo Viura
Tempranillo
Tempranillo Garnacha Graciano Mazuelo
Bobal
Monastrell Cabernet Sauvignon
Garnacha Tintorera
Tempranillo Mencía Monastrell Bobal Garnacha
Tempranillo Mencía Monastrell Bobal Garnacha
Mencía
Mencía
Mencía
Mencía
Mencía
Mencía
Mencía
Mencía
Mencía
Mencía
Mencía Bastardo Garnacha Tintorera
Mencía
Mencía Bastardo Garnacha Tintorera
Mencía Bastardo Garnacha Tintorera
Mencía Bastardo Garnacha Tintorera
Mencía Bastardo Garnacha Tintorera Godello Doña Blanca
Mencía Bastardo Garnacha Tintorera Godello Doña Blanca
Mencía
Mencía
Pinot Noir Hondarrabi Beltza Cabernet Franc
Tintilla
Garnacha
Garnacha
Tempranillo
Tempranillo
Garnacha
Tempranillo
Tempranillo Syrah
Tempranillo Syrah
Tempranillo
Garnacha Monastrell Samsó Cariñena Garró
Cariñena Syrah Garnacha
Monastrell Cabernet Sauvignon
Cabernet Sauvignon Monastrell
Cabernet Sauvignon Monastrell
Monastrell
Monastrell Cabernet Sauvignon
Monastrell Cabernet Sauvignon
Tempranillo
Listán Negro Syrah
Garnacha
Garnacha
Garnacha Merlot Cabernet Sauvignon Syrah
Garnacha
Garnacha
Garnacha
Garnacha
Garnacha Cariñena Cabernet Sauvignon Syrah
Garnacha Cariñena Syrah
Garnacha
Cariñena Garnacha Syarh
Cabernet Sauvignon
Cabernet Sauvignon
Cabernet Sauvignon Cabernet Franc
Cabernet Sauvignon
Cabernet Sauvignon Cabernet Franc Merlot
Garnacha Cariñena
Garnacha Cariñena
Cabernet Sauvignon Cariñena Garnacha Syrah
Garnacha Syrah
Garnacha Syrah
Garnacha Syrah
Garnacha Cariñena
Garnacha Cariñena
Garnacha Cariñena
Garnacha Syrah Cariñena Merlot Cabernet Sauvignon
Cabernet Sauvignon Cariñena Garnacha Syrah
Cabernet Sauvignon Cariñena Garnacha Syrah
Garnacha
Garnacha Cariñena
Garnacha Cariñena
Garnacha Cariñena
Garnacha, Cariñena
Garnacha Cariñena Syrah Cabernet Sauvignon
Garnacha Cariñena
Garnacha Cariñena
Garnacha Cariñena
Garnacha
Garnacha Cariñena
Cabernet Sauvignon Garncha Syrah Cariñena
Garnacha Cariñena
Cariñena
Garnacha Cariñena Syrah
Cariñena Garnacha
Garnacha Cariñena Syrah Cabernet Sauvignon
Mencía
Mencía
Mencía
Mencía
Mencía
Mencía
Mencía
Tempranillo Syrah Cabernet Sauvignon Graciano
Cabernet Sauvignon Merlot
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Pingus 2021
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo Merlot
Tempranillo Cabernet Sauvignon
Tempranillo Cabernet Sauvignon
Tempranillo Cabernet Sauvignon
Tempranillo Cabernet Sauvignon
Tempranillo Cabernet Sauvignon
Tempranillo Cabernet Sauvignon
Tempranillo Cabernet Sauvignon
Tempranillo Cabernet Sauvignon
Tempranillo Cabernet Sauvignon
Tempranillo Cabernet Sauvignon
Tempranillo Mazuelo
Tempranillo Mazuelo
Tempranillo Graciano
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo Mazuelo Graciano Garnacha
Tempranillo Graciano Mazuelo
Tempranillo Graciano Mazuelo
Tempranillo Graciano Mazuelo
Tempranillo
Tempranillo Cabernet Sauvignon Graciano
Tempranillo
Tempranillo
Tempranillo
Tempranillo Graciano
Tempranillo
Garnacha
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempanillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo Garnacha
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo Garnacha Mazuelo Graciano
Garnacha
Tempranillo Graciano
Tempranillo Graciano
Tempranillo Graciano
Tempranillo Graciano
Tempranillo Graciano
Tempranillo Graciano
Tempranillo Graciano Mazuelo
Tempranillo Graciano
Tempranillo Graciano
Tempranillo Garnacha Graciano
Tempranillo
Tempranillo
Graciano
Tempranillo Graciano Viura Malvasia
Tempranillo Graciano Viura Malvasia
Tempranillo Graciano Viura Malvasia
Tempranillo, Graciano
Tempranillo Graciano
Tempranillo, Graciano
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo Garnacha Graciano Mazuelo
Tinta de Toro
Tinta de Toro
Tinta de Toro
Tinta de Toro
Tinta de Toro
Tinta de Toro
Tinta de Toro
Tinta de Toro
Garnacha
Tinta de Toro
Tinta de Toro
Garnacha
Garnacha
Tempranillo
Garnacha
Garnacha
Garnacha
Garnacha
Pinot Noir Chardonnay Pinot Meunier
Chardonnay Pinot Meunier Pinot Noir
Chardonnay Pinot Meunier Pinot Noir
Pinot Noir Chardonnay Pinot Meunier
Pinot Noir Chardonnay Pinot Meunier
Verdejo
Albariño
Viura Malvasía Garnacha
Chardonnay
Cabernet Sauvignon
Cabernet Sauvignon
Garnacha Cariñena
Garnacha Cariñena Syrah Cabernet Sauvignon
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo Cabernet Sauvignon
Tempranillo Cabernet Sauvignon
Tempranillo Cabernet Sauvignon
Tempranillo Cabernet Sauvignon
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Tempranillo
Temrpanillo
Tempranillo
Tinta de Toro Garnacha
Tinta de Toro
Spanish rice pudding, caramelized on top for a crisp, golden crust, following the traditional Asturian style.
Smooth and velvety caramel custard, made just like our grandmothers used to, with simple, wholesome ingredients and a rich golden caramel topping.
Golden fried dough pastries dusted with sugar, served with a chocolate for dipping.
Spanish style French toast with vanilla ice cream.
Tarta quemada de queso Idiazabal Creamy chesecake made with smoky Idiazabal cheese, baked to achieve a caramelized slightly burnt top.
Decadent, flaky puff pastry layered with cream custard and almonds.
Light and airy passion fruit mousse paired with a refreshing sorbet, delivering a perfect balance of sweetness and tang.
Velvety chocolte mousse served with refreshing raspberry ice cream.
Peach crumbled pie with vanilla ice cream & caramel sauce.
Catalan dessert with a creamy custard base, topped with a crisp caramelized sugar crust.
Zesty lemon tart paired with smooth mango ice cream for a refreshing and tangy finish.
Refreshing medley of mix berries.
Red or White
From Spain 12oz
Sparkling Wine
White Wine
Rosé Wine
Red Wine
House Olives
Toasted bread with ripe tomatoes, garlic, and olive oil
Homemade House Pork Pâté
Spicy Potatoes or Aioli
Tripe Stew
Salt Cod Fritters
Ham Croquettes
Serrano Ham & Manchego Cheese
Chicken or Beef Empanadas
Madrid-Style Fried Calamari Sandwich
Goat Meat Sandwich 'au jus' with Valdeón cheese
Churros with chocolate
Assorted Selection of 3 pintxos
Two slices of our daily baked bread
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