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Buffalos
| L | M | M | J | V | S | D |
|---|---|---|---|---|---|---|
26 | 27 | 28 | 29 | 30 | 31 | 11/1 |
2 | 3 | 4 | 5 | 6 | 7 | 8 |
9 | 10 | 11 | 12 | 13 | 14 | 15 |
16 | 17 | 18 | 19 | 20 | 21 | 22 |
Dernières informations
Casual American Fare in a Resort Setting
Évaluation
Avis
Photo
Menu
greek yogurt | seasonal berries
lox | red onion | tomato | schmear
country bread | pickled red onion | torn herbs
seasonal berries
berries | hazelnut
brown sugar | raisin | roasted banana | walnuts
huckleberry compote | coffee cake crumble
whipped cream | seasonal berries
100% vermont maple syrup | maple butter
mushroom | goat cheese
two eggs any style | potatoes | bacon | choice of toast
two eggs any style corn tortilla | black beans | avocado cotija cheese | ranchero sauce
two eggs any style | spicy chipotle salsa | cotija cheese chipotle aioli | pork carnitas
canadian ham | spinach | hollandaise | english muffin
choice of toppings: ham | bacon | tomato | spinach onion | jalapeno | cheddar | american | goat elk sausage +4
kale | cucumber | apple | celery
ginger juice
orange | apple | cranberry | tomato | grapefruit
regular | decaf
ask about our seasonal selections
yuzu-sesame-miso cone | bonito flakes
carrot miso dip
ponzu | rayu | micro cilantro | radish
burnt lime | cyprus salt
baby tomato | cucumber | basil oil
japanese cucumber | lime | watermelon radish | jalapeno | cilantro | black cyprus salt
calabrian chili butter | country bread
crispy rice | scallion | serrano | mango vinegar
radish | carrot | cucumber | carrot ginger dressing
caramelized onion | calabrian pepper vinaigrette
mozzarella | pecorino | basil
mozzarella | pecorino
arugula | basil | schiacciata bread
parsley pesto | arugula salad | pickled celery parmesan cheese
sought-after specialties to assure that our guests do not miss their favorites while Buffalo's restaurant is on seasonal hiatus
cheddar cheese | scallions | red onion | fritos
white cheddar cheese | bacon-onion jam arugula | beefsteak tomatoes | pickle
white cheddar cheese | red onion bibb lettuce | beefsteak tomatoes | pickle
poblano aioli | pico de gallo gel
frijoles churros | pickled onion
horseradish cocktail sauce | lemon
dusseldorf mustard | pepper jack cheese sauce
daikon | shiso oil | gooseberry aguachile
potato | poblano romesco | piquillo sauce
morels | vermouth sauce
apple | orange | mostarda | cointreau sauce
guajillo oil | fresno | cilantro
pickled raisins | chicories | saffron vinaigrette
dried cherries | goat cheese | hazelnuts
red wine shallot vinaigrette | fine herbs
almond puree | mirepoix | garlic crumbs
chimichurri whipped yogurt | harissa vinaigrette
aromatic crispy rice | tom kha sauce | pickled fresno
celery root | endive | caviar emulsion sauce
tapenade | tomato | celery | iberico ham
mushrooms | parmesan bread crumbs
snake river farm braised short rib oyster mushrooms | parmesan
root vegetables | artichoke | chicken jus
garlic alioli
coconut yogurt | mint | pistachio | apple | celery
enjoy a custom curated chef's tasting menu featuring seasonal & local ingredients
available for entire table only, each guest to select: one dish from table snacks or today's farm one dish from sea & land
homemade merguez | morels | sunchoke | lamb jus
parsnip & carrot | bone marrow | beef sauce
salsa verde | nixtamal tortillas
daikon | shiso oil | gooseberry aguachile
potato | poblano romesco | piquillo sauce
morels | vermouth sauce
apple | orange | mostarda | cointreau sauce
guajillo oil | fresno | cilantro
pickled raisins | chicories | saffron vinaigrette
dried cherries | goat cheese | hazelnuts
red wine shallot vinaigrette | fine herbs
almond puree | mirepoix | garlic crumbs
chimichurri whipped yogurt | harissa vinaigrette
aromatic crispy rice | tom kha sauce | pickled fresno
celery root | endive | caviar emulsion sauce
tapenade | tomato | celery | iberico ham
mushrooms | parmesan bread crumbs
snake river farm braised short rib oyster mushrooms | parmesan
root vegetables | artichoke | chicken jus
garlic alioli
coconut yogurt | mint | pistachio | apple | celery
enjoy a custom curated chef's tasting menu featuring seasonal & local ingredients
available for entire table only, each guest to select: one dish from table snacks or today's farm one dish from sea & land
homemade merguez | morels | sunchoke | lamb jus
parsnip & carrot | bone marrow | beef sauce
salsa verde | nixtamal tortillas
greek yogurt | seasonal berries
lox | red onion | tomato | schmear
country bread | pickled cucumber | basil
seasonal berries
berries | hazelnut
brown sugar | raisin | roasted banana | walnuts
huckleberry compote | coffee cake crumble
whipped cream | seasonal berries
100% vermont maple syrup | maple butter
mushroom | goat cheese on the side: potatoes | bacon | side salad
two eggs any style | potatoes | bacon | side salad | choice of toast
two eggs any style | corn tortilla | black beans | avocado | cotija cheese | ranchero sauce
two eggs any style | spicy chipotle salsa | cotija cheese | chipotle aioli | pork carnitas
canadian ham | spinach | hollandaise | english muffin
choice of toppings: ham | bacon | tomato | spinach | onion | jalapeño | cheddar | american cheese | goat cheese | elk sausage + $4 on the side: bacon | potatoes | side salad | choice of toast
kale | cucumber | apple | celery
ginger juice
blood orange | pear apple
orange | apple | cranberry | pineapple | tomato | grapefruit
regular | decaf
ask about our seasonal selections
guacamole | salsa
jumbo wings | house made buffalo sauce | celery carrots I ranch
corn tortilla chips I chihuahua chips I cilantro pico de gallo I sour cream I pickled jalapenos
ponzu I habanero I chipotle aioli I sesame | avocado I scallion
argentina shrimp I tomatillo I serrano I cilantro radish I cucumber
romaine I parmesan I bread crumbs | caesar dressing
dill champagne vinaigrette
cheddar I scallions I red onion I fritos
romaine lettuce I cucumber I radish I scallion
tomato I cucumber I avocado I basil oil dungeness crab
lettuce wrap | zucchini puree | cilantro slaw
iceberg | beefsteak tomato | red onion white cheddar cheese | pickle
white cheddar cheese | bacon-onion jam | arugula beefsteak tomatoes I pickle
zhoug | fattoush salad
gochujang | cabbage kimchi| lettuce
shrimp tempura| cabbage slaw | chipotle aioli escabeche | lime
vegan mousse I blueberry gel I coconut crunch
chocolate ice cream | toasted marshmallow
jamon iberico I tomato I castelvetrano tapenade
potato | poblano romesco | piquillo sauce
ponzu | cilantro I sesame oil
sunchoke I marcona almond I truffle vinaigrette
celery | carrot | onion | chicken
saba I smoked oil
cucumber I carrot ginger dressing I crunchy seeds
whipped yogurt I chimichurri | harissa
miso | shiso | hanaho
garlic crumbs I calabrian chili I buffalo mozzarella
mix mushrooms I breadcrumbs
smoked short rib I whipped ricotta I tomato I parmesan
eggplant I caramelized onion I sweet peppers I fresno broth
caramelized celery root I pickled apple I celery I dill jus
roasted pumpkin I jimmy nardello I matzutake I dashi
mushrooms | parmesan bread crumbs
sunchoke I potato I grilled maitake I beef jus
salsa verde | nixtamal tortillas
butternut foam I grilled maitake I celery root I fresno
maple vinaigrette | maple powder
shallot | dill
pistachio basil
daikon | shiso oil | gooseberry aguachile
potato | poblano romesco | piquillo sauce
morels | vermouth sauce
apple | orange | mostarda | cointreau sauce
guajillo oil | fresno | cilantro
pickled raisins | chicories | saffron vinaigrette
dried cherries | goat cheese | hazelnuts
red wine shallot vinaigrette | fine herbs
almond puree | mirepoix | garlic crumbs
chimichurri whipped yogurt | harissa vinaigrette
aromatic crispy rice | tom kha sauce | pickled fresno
celery root | endive | caviar emulsion sauce
tapenade | tomato | celery | iberico ham
mushrooms | parmesan bread crumbs
snake river farm braised short rib oyster mushrooms | parmesan
root vegetables | artichoke | chicken jus
garlic alioli
coconut yogurt | mint | pistachio | apple | celery
enjoy a custom curated chef's tasting menu featuring seasonal & local ingredients
available for entire table only, each guest to select: one dish from table snacks or today's farm one dish from sea & land
homemade merguez | morels | sunchoke | lamb jus
parsnip & carrot | bone marrow | beef sauce
salsa verde | nixtamal tortillas
greek yogurt | seasonal berries
lox | red onion | tomato | schmear
country bread | pickled cucumber | basil
seasonal berries
berries | hazelnut
brown sugar | raisin | roasted banana | walnuts
huckleberry compote | coffee cake crumble
whipped cream | seasonal berries
100% vermont maple syrup | maple butter
mushroom | goat cheese on the side: potatoes | bacon | side salad
two eggs any style | potatoes | bacon | side salad | choice of toast
two eggs any style | corn tortilla | black beans | avocado | cotija cheese | ranchero sauce
two eggs any style | spicy chipotle salsa | cotija cheese | chipotle aioli | pork carnitas
canadian ham | spinach | hollandaise | english muffin
choice of toppings: ham | bacon | tomato | spinach | onion | jalapeño | cheddar | american cheese | goat cheese | elk sausage + $4 on the side: bacon | potatoes | side salad | choice of toast
kale | cucumber | apple | celery
ginger juice
blood orange | pear apple
orange | apple | cranberry | pineapple | tomato | grapefruit
regular | decaf
ask about our seasonal selections
guacamole | salsa
jumbo wings | house made buffalo sauce | celery carrots I ranch
corn tortilla chips I chihuahua chips I cilantro pico de gallo I sour cream I pickled jalapenos
ponzu I habanero I chipotle aioli I sesame | avocado I scallion
argentina shrimp I tomatillo I serrano I cilantro radish I cucumber
romaine I parmesan I bread crumbs | caesar dressing
dill champagne vinaigrette
cheddar I scallions I red onion I fritos
romaine lettuce I cucumber I radish I scallion
tomato I cucumber I avocado I basil oil dungeness crab
lettuce wrap | zucchini puree | cilantro slaw
iceberg | beefsteak tomato | red onion white cheddar cheese | pickle
white cheddar cheese | bacon-onion jam | arugula beefsteak tomatoes I pickle
zhoug | fattoush salad
gochujang | cabbage kimchi| lettuce
shrimp tempura| cabbage slaw | chipotle aioli escabeche | lime
vegan mousse I blueberry gel I coconut crunch
chocolate ice cream | toasted marshmallow
jamon iberico I tomato I castelvetrano tapenade
potato | poblano romesco | piquillo sauce
ponzu | cilantro I sesame oil
sunchoke I marcona almond I truffle vinaigrette
celery | carrot | onion | chicken
saba I smoked oil
cucumber I carrot ginger dressing I crunchy seeds
whipped yogurt I chimichurri | harissa
miso | shiso | hanaho
garlic crumbs I calabrian chili I buffalo mozzarella
mix mushrooms I breadcrumbs
smoked short rib I whipped ricotta I tomato I parmesan
eggplant I caramelized onion I sweet peppers I fresno broth
caramelized celery root I pickled apple I celery I dill jus
roasted pumpkin I jimmy nardello I matzutake I dashi
mushrooms | parmesan bread crumbs
sunchoke I potato I grilled maitake I beef jus
salsa verde | nixtamal tortillas
butternut foam I grilled maitake I celery root I fresno
maple vinaigrette | maple powder
shallot | dill
pistachio basil
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