Buffalos

yuzu-sesame-miso cone | bonito flakes

carrot miso dip

ponzu | rayu | micro cilantro | radish

burnt lime | cyprus salt

baby tomato | cucumber | basil oil

japanese cucumber | lime | watermelon radish | jalapeno | cilantro | black cyprus salt

calabrian chili butter | country bread

crispy rice | scallion | serrano | mango vinegar

radish | carrot | cucumber | carrot ginger dressing

caramelized onion | calabrian pepper vinaigrette

mozzarella | pecorino | basil

mozzarella | pecorino

arugula | basil | schiacciata bread

parsley pesto | arugula salad | pickled celery parmesan cheese

sought-after specialties to assure that our guests do not miss their favorites while Buffalo's restaurant is on seasonal hiatus

cheddar cheese | scallions | red onion | fritos

white cheddar cheese | bacon-onion jam arugula | beefsteak tomatoes | pickle

white cheddar cheese | red onion bibb lettuce | beefsteak tomatoes | pickle

poblano aioli | pico de gallo gel

frijoles churros | pickled onion

horseradish cocktail sauce | lemon

dusseldorf mustard | pepper jack cheese sauce

daikon | shiso oil | gooseberry aguachile

potato | poblano romesco | piquillo sauce

morels | vermouth sauce

apple | orange | mostarda | cointreau sauce

guajillo oil | fresno | cilantro

pickled raisins | chicories | saffron vinaigrette

dried cherries | goat cheese | hazelnuts

red wine shallot vinaigrette | fine herbs

almond puree | mirepoix | garlic crumbs

chimichurri whipped yogurt | harissa vinaigrette

aromatic crispy rice | tom kha sauce | pickled fresno

celery root | endive | caviar emulsion sauce

tapenade | tomato | celery | iberico ham

mushrooms | parmesan bread crumbs

snake river farm braised short rib oyster mushrooms | parmesan

root vegetables | artichoke | chicken jus

garlic alioli

coconut yogurt | mint | pistachio | apple | celery

enjoy a custom curated chef's tasting menu featuring seasonal & local ingredients

available for entire table only, each guest to select: one dish from table snacks or today's farm one dish from sea & land

homemade merguez | morels | sunchoke | lamb jus

parsnip & carrot | bone marrow | beef sauce

salsa verde | nixtamal tortillas

daikon | shiso oil | gooseberry aguachile

potato | poblano romesco | piquillo sauce

morels | vermouth sauce

apple | orange | mostarda | cointreau sauce

guajillo oil | fresno | cilantro

pickled raisins | chicories | saffron vinaigrette

dried cherries | goat cheese | hazelnuts

red wine shallot vinaigrette | fine herbs

almond puree | mirepoix | garlic crumbs

chimichurri whipped yogurt | harissa vinaigrette

aromatic crispy rice | tom kha sauce | pickled fresno

celery root | endive | caviar emulsion sauce

tapenade | tomato | celery | iberico ham

mushrooms | parmesan bread crumbs

snake river farm braised short rib oyster mushrooms | parmesan

root vegetables | artichoke | chicken jus

garlic alioli

coconut yogurt | mint | pistachio | apple | celery

enjoy a custom curated chef's tasting menu featuring seasonal & local ingredients

available for entire table only, each guest to select: one dish from table snacks or today's farm one dish from sea & land

homemade merguez | morels | sunchoke | lamb jus

parsnip & carrot | bone marrow | beef sauce

salsa verde | nixtamal tortillas

greek yogurt | seasonal berries

lox | red onion | tomato | schmear

country bread | pickled cucumber | basil

seasonal berries

berries | hazelnut

brown sugar | raisin | roasted banana | walnuts

huckleberry compote | coffee cake crumble

whipped cream | seasonal berries

100% vermont maple syrup | maple butter

mushroom | goat cheese on the side: potatoes | bacon | side salad

two eggs any style | potatoes | bacon | side salad | choice of toast

two eggs any style | corn tortilla | black beans | avocado | cotija cheese | ranchero sauce

two eggs any style | spicy chipotle salsa | cotija cheese | chipotle aioli | pork carnitas

canadian ham | spinach | hollandaise | english muffin

choice of toppings: ham | bacon | tomato | spinach | onion | jalapeño | cheddar | american cheese | goat cheese | elk sausage + $4 on the side: bacon | potatoes | side salad | choice of toast

kale | cucumber | apple | celery

ginger juice

blood orange | pear apple

orange | apple | cranberry | pineapple | tomato | grapefruit

regular | decaf

ask about our seasonal selections

guacamole | salsa

jumbo wings | house made buffalo sauce | celery carrots I ranch

corn tortilla chips I chihuahua chips I cilantro pico de gallo I sour cream I pickled jalapenos

ponzu I habanero I chipotle aioli I sesame | avocado I scallion

argentina shrimp I tomatillo I serrano I cilantro radish I cucumber

romaine I parmesan I bread crumbs | caesar dressing

dill champagne vinaigrette

cheddar I scallions I red onion I fritos

romaine lettuce I cucumber I radish I scallion

tomato I cucumber I avocado I basil oil dungeness crab

lettuce wrap | zucchini puree | cilantro slaw

iceberg | beefsteak tomato | red onion white cheddar cheese | pickle

white cheddar cheese | bacon-onion jam | arugula beefsteak tomatoes I pickle

zhoug | fattoush salad

gochujang | cabbage kimchi| lettuce

shrimp tempura| cabbage slaw | chipotle aioli escabeche | lime

vegan mousse I blueberry gel I coconut crunch

chocolate ice cream | toasted marshmallow

jamon iberico I tomato I castelvetrano tapenade

potato | poblano romesco | piquillo sauce

ponzu | cilantro I sesame oil

sunchoke I marcona almond I truffle vinaigrette

celery | carrot | onion | chicken

saba I smoked oil

cucumber I carrot ginger dressing I crunchy seeds

whipped yogurt I chimichurri | harissa

miso | shiso | hanaho

garlic crumbs I calabrian chili I buffalo mozzarella

mix mushrooms I breadcrumbs

smoked short rib I whipped ricotta I tomato I parmesan

eggplant I caramelized onion I sweet peppers I fresno broth

caramelized celery root I pickled apple I celery I dill jus

roasted pumpkin I jimmy nardello I matzutake I dashi

mushrooms | parmesan bread crumbs

sunchoke I potato I grilled maitake I beef jus

salsa verde | nixtamal tortillas

butternut foam I grilled maitake I celery root I fresno

maple vinaigrette | maple powder

shallot | dill

pistachio basil

daikon | shiso oil | gooseberry aguachile

potato | poblano romesco | piquillo sauce

morels | vermouth sauce

apple | orange | mostarda | cointreau sauce

guajillo oil | fresno | cilantro

pickled raisins | chicories | saffron vinaigrette

dried cherries | goat cheese | hazelnuts

red wine shallot vinaigrette | fine herbs

almond puree | mirepoix | garlic crumbs

chimichurri whipped yogurt | harissa vinaigrette

aromatic crispy rice | tom kha sauce | pickled fresno

celery root | endive | caviar emulsion sauce

tapenade | tomato | celery | iberico ham

mushrooms | parmesan bread crumbs

snake river farm braised short rib oyster mushrooms | parmesan

root vegetables | artichoke | chicken jus

garlic alioli

coconut yogurt | mint | pistachio | apple | celery

enjoy a custom curated chef's tasting menu featuring seasonal & local ingredients

available for entire table only, each guest to select: one dish from table snacks or today's farm one dish from sea & land

homemade merguez | morels | sunchoke | lamb jus

parsnip & carrot | bone marrow | beef sauce

salsa verde | nixtamal tortillas

greek yogurt | seasonal berries

lox | red onion | tomato | schmear

country bread | pickled cucumber | basil

seasonal berries

berries | hazelnut

brown sugar | raisin | roasted banana | walnuts

huckleberry compote | coffee cake crumble

whipped cream | seasonal berries

100% vermont maple syrup | maple butter

mushroom | goat cheese on the side: potatoes | bacon | side salad

two eggs any style | potatoes | bacon | side salad | choice of toast

two eggs any style | corn tortilla | black beans | avocado | cotija cheese | ranchero sauce

two eggs any style | spicy chipotle salsa | cotija cheese | chipotle aioli | pork carnitas

canadian ham | spinach | hollandaise | english muffin

choice of toppings: ham | bacon | tomato | spinach | onion | jalapeño | cheddar | american cheese | goat cheese | elk sausage + $4 on the side: bacon | potatoes | side salad | choice of toast

kale | cucumber | apple | celery

ginger juice

blood orange | pear apple

orange | apple | cranberry | pineapple | tomato | grapefruit

regular | decaf

ask about our seasonal selections

guacamole | salsa

jumbo wings | house made buffalo sauce | celery carrots I ranch

corn tortilla chips I chihuahua chips I cilantro pico de gallo I sour cream I pickled jalapenos

ponzu I habanero I chipotle aioli I sesame | avocado I scallion

argentina shrimp I tomatillo I serrano I cilantro radish I cucumber

romaine I parmesan I bread crumbs | caesar dressing

dill champagne vinaigrette

cheddar I scallions I red onion I fritos

romaine lettuce I cucumber I radish I scallion

tomato I cucumber I avocado I basil oil dungeness crab

lettuce wrap | zucchini puree | cilantro slaw

iceberg | beefsteak tomato | red onion white cheddar cheese | pickle

white cheddar cheese | bacon-onion jam | arugula beefsteak tomatoes I pickle

zhoug | fattoush salad

gochujang | cabbage kimchi| lettuce

shrimp tempura| cabbage slaw | chipotle aioli escabeche | lime

vegan mousse I blueberry gel I coconut crunch

chocolate ice cream | toasted marshmallow

jamon iberico I tomato I castelvetrano tapenade

potato | poblano romesco | piquillo sauce

ponzu | cilantro I sesame oil

sunchoke I marcona almond I truffle vinaigrette

celery | carrot | onion | chicken

saba I smoked oil

cucumber I carrot ginger dressing I crunchy seeds

whipped yogurt I chimichurri | harissa

miso | shiso | hanaho

garlic crumbs I calabrian chili I buffalo mozzarella

mix mushrooms I breadcrumbs

smoked short rib I whipped ricotta I tomato I parmesan

eggplant I caramelized onion I sweet peppers I fresno broth

caramelized celery root I pickled apple I celery I dill jus

roasted pumpkin I jimmy nardello I matzutake I dashi

mushrooms | parmesan bread crumbs

sunchoke I potato I grilled maitake I beef jus

salsa verde | nixtamal tortillas

butternut foam I grilled maitake I celery root I fresno

maple vinaigrette | maple powder

shallot | dill

pistachio basil