Garlic Lab Fukuoka
ガーリックラボ福岡
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Creative Dishes Packed with Energy Using Home-Grown Sprout Garlic
Évaluation
Avis
Menu
All-you-can-drink for 2 hours, available from 2 persons on the same day. We offer a wide variety of drinks including highballs, sours, wines, and cocktails! Please use it for drinking parties and banquets. We look forward to serving you.
8 dishes from 3 kinds of appetizers to desserts, all with garlic
2 hours all-you-can-drink
2 hours all-you-can-drink
One drink order per person required
A special motsu nabe with whole sprouts of garlic! Please choose your favorite of chanpon or zosui for the finish! ＋You can change to seared motsu nabe for +200 yen. Please indicate your preference when making your reservation.
Includes 2 hours all-you-can-drink Course available only after 9:00 p.m.
Please enjoy a variety of colorful vegetables with our original Bagna Cauda sauce made with garlic and anchovies.
This is a simple salad unique to our restaurant, featuring whole fried garlic and olives.
Cesar salad combined with crispy homemade croutons baked in garlic oil and the texture of prosciutto.
Potato salad with a garlic aroma wrapped in prosciutto. A new sensation of potato salad. The texture of garlic chips adds an accent.
A dish made with seasonal fruits and vegetables mixed with cheese sauce
We combined Caprese with original garlic oil and garlic salt. Please enjoy a Caprese with a different flavor than usual.
Cream cheese seasoned with pickles from Akita and garlic. The combination of smoked flavor and garlic is excellent. Pairs well with wine.
A dish that combines avocado with sweetly seasoned garlic miso. It is a very popular snack among our staff.
Octopus carpaccio topped with original garlic lab sauce.
Our top recommendation! Whole sprout garlic tempura! Crispy on the outside and fluffy on the inside, you can eat as many as you want! This is a dish you definitely want to order!
Fried potatoes finished with homemade garlic salt, perfect for pairing with beer.
A dish of garlic fried potatoes topped with sweet chili and cheddar cheese sauce. It is a popular snack among women.
Thick slices of baguette are baked with two types of original garlic oil. This is a recommended dish where you can feel a subtle sweetness behind the garlic.
Juicy chicken thighs marinated in garlic and salt koji, fried to perfection and topped with herb sauce, a classic fried chicken dish.
A grown-up snack of edamame stir-fried in original peperoncino sauce. Irresistible and addictive.
Tempura made with garlic and seasonal vegetables that brings out the natural flavors. Please enjoy it with garlic salt.
A fragrant soup made with clams and garlic in a creamy broth
If you're unsure about appetizers, this is definitely the right choice! It includes a combination of three different appetizers, so please share and enjoy.
A platter of three types of cheese. How about pairing it with wine?
Want to eat both cheese and ham? This is the solution for that!
A platter of ham and sausages, perfect to accompany beer or highball.
Classic garlic shrimp. If you are trying it for the first time, definitely go for the Standard! M size... 1,280 yen L size... 2,280 yen
A thick seasoning made with mustard, garlic, and honey. Popular among women! M size... 1,380 yen L size... 2,380 yen
This is garlic shrimp finished with garlic herb butter. Perfect as a snack with alcohol! M size... 1,380 yen L size... 2,380 yen
It is topped with a spicy and sweet chili sauce. M size...1,380 yen. L size...2,380 yen.
Today, it is recommended to add to dishes such as ajillo, beef palliata, garlic shrimp, and peperoncino. It pairs perfectly with our original garlic sauce!
This is a USDA choice cut with a great balance of marbling and lean meat. The outside is crispy while the inside is juicy, providing an excellent eating experience! You can enjoy a change in flavor with our original sauce and puree made with sprout garlic. It is served with deep-fried garlic chips, allowing you to savor the harmony of beef and garlic! ・100g…1,780 yen ・200g…2,580 yen
We use 'Akamune Pork' raised on olives from Kagoshima Prefecture. Served with a handmade sauce that highlights garlic. Perfect pairing with fried garlic and garlic chips. 100g...1,580 yen, 200g...2,380 yen
Domestic chicken thighs are grilled until the skin is crispy and the meat is moist. Served with garlic chips, fried garlic, and garlic salt. ・100g…1,380 yen ・200g…1,880 yen
Beef Marucho stewed with tomatoes, the sweetness of Marucho and the tomatoes create a unique flavor. Many people are getting hooked!? It is also recommended to eat it with additional baguette.
Our top recommendation! A dish you absolutely must try! It features 10 pieces of our pride, deep-fried sprout garlic (equivalent to one whole garlic bulb), and a generous serving of sprout garlic leaves in a crispy tempura style. Enjoy the full flavor of garlic with a sense of indulgence in this peperoncino! Eating this will surely energize you from tomorrow!!! But don't worry about the smell lingering, feel free to dig in! This is a dish that showcases the charm of sprout garlic, prepared with a willingness to run at a loss!
Simple peperoncino with two pieces of deep-fried garlic on top.
A garlic-scented spaghetti with cheese and black pepper. A gentle flavor that makes you want to eat it again!
Peperoncino made with luxurious raw ham
Octopus cut in-house and used in peperoncino. The umami of seafood and garlic are a perfect match.
Sparkling wine, medium dry/dry. According to the Cava regulations in Catalonia, Spain, it requires 9 months of aging, but Masoliver's Cava is aged for 15 months in the bottle! It has a deep flavor, with the aroma of ripe fruits wafting from the bubbles and a crisp acidity that is fresh! A Cava that is delicious and easy to enjoy with confidence.
Sparkling wine, slightly dry/dry, Italy > Sicily, with citrus and lemon peel, tropical fruit aromas, and herbal notes. It has fresh fruit flavors and refreshing acidity, with a pleasant mineral finish.
White wine, medium-dry/dry, France > Loire, with the aroma of white fruits. A fruity Chardonnay with floral notes. Beautifully vibrant mineral sensations spread throughout the mouth. The finish has a hint of anise nuance.
White wine, medium-dry/dry. Spain > Catalonia wine is characterized by its refreshing taste based on Verdejo with a hint of bitterness, enhanced with 15% Sauvignon for aroma. It has a gorgeous fragrance and a refreshing flavor! There is a pleasant astringency reminiscent of tea tannins, making it completely enjoyable to drink without getting tired of it.
Red wine, full-bodied/dry, France > Languedoc. Juicy fruit flavors and strong tannins are subtly complemented by spices, resulting in a pleasant richness and soft, rounded tannins that spread in the mouth like dark berry fruits.
Red wine, medium-dry/dry, Australia > New South Wales. Bright red color with aromas of raspberry, cherry, and spices. The taste is light-bodied with smooth and refined tannins of Pinot Noir, resulting in a refreshing finish.
Red wine, slightly dry/dry, Italy > Marche, charming Sangiovese. It has floral aromas of rose and violet, along with rich flavors of cherry and berry fruits.
Life
Bottle
Italian beer/bottle
Each
Water diluted, hot water diluted, on the rocks, soda diluted each
Watered down, hot water mixed, on the rocks, soda mixed each
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