India

This beloved curry specialty shop, cherished for over 25 years, allows customers to freely combine a variety of ingredients along with their choice of base and spice level. The beef, pork, and chicken curries feature a light and smooth roux that balances sweetness and umami, while the 12 types of fluffy 'tama' toppings are a signature item. Despite the generous portions served on large plates, the dishes are easy on the stomach and incredibly delicious, leading to a high rate of repeat customers. The charm of the restaurant also lies in the seasoned interior and the skilled master who carefully prepares each dish.