Yakiniku Ōyama Hanten Honten

Made with high-quality sagari meat

Roast beef 1,350 yen, Kalbi beef 1,450 yen, Thinly sliced roast beef 1,600 yen, Thinly sliced kalbi beef 1,400 yen, Thinly sliced sirloin beef 1,800 yen, Middle rib kalbi 1,100 yen, Harami (skirt steak) 1,200 yen, Upper harami 1,800 yen, Upper mino 1,200 yen, Pot-cooked kalbi 1,600 yen, Tongue grill 1,000 yen, Tongue with salt 1,500 yen, Green onion tongue with salt 1,700 yen, Soft roast beef 900 yen, Soft kalbi beef 900 yen, Hormone (offal) 950 yen, Gialla (beef intestines) 950 yen, Liver 950 yen, Knuckle 850 yen, Heart 850 yen, Tripe 850 yen

Pork belly 900 yen, Pork kalbi 900 yen, Cobukuro 900 yen, Sangyopsal 1,800 yen, Wiener sausage 700 yen, Iberico pork - sauce flavor, salt flavor 1,400 yen

Chicken thigh 800 yen, Chicken cartilage 700 yen, Chicken skin 700 yen

Upper Kalbi 2,800 yen, Upper Sirloin 2,400 yen, Sirloin 3,000 yen, Misuji 3,500 yen, Premium Tongue Salt 3,500 yen, Premium Harami 3,500 yen, Premium Kalbi 3,500 yen, Premium Sirloin 3,500 yen, Premium Nakaochi 2,200 yen, Bone-in Kalbi 3,500 yen

Squid 800 yen, Squid legs 800 yen, Scallop with salt 1,200 yen, Shrimp with salt 1,200 yen, Scallop, squid, shrimp grilled together 2,200 yen, Head-on shrimp 1,600 yen

Assorted vegetables 900 yen, Garlic foil 900 yen, Fried garlic 1,050 yen, Shimeji mushrooms 750 yen, Asparagus 750 yen, Enoki mushrooms foil 750 yen

Kimchi 680 yen, Oi Kimchi 680 yen, Kakuteki 680 yen, Assorted Kimchi 1,300 yen

Assorted namul 700 yen, bean sprout namul 600 yen, cold tofu 550 yen, changja 700 yen, grilled seaweed 600 yen, beef tendon stew 1,000 yen, spicy tongue stew 1,000 yen, potato jeon 1,200 yen, kimchi jeon 1,200 yen, seafood jeon 1,600 yen, garlic chive jeon 1,200 yen, chapchae 1,200 yen

Romaine Lettuce Salad 700 yen, Chorizo Salad 700 yen, Tomato Salad 700 yen, Seaweed Salad 700 yen, Cucumber Salad 700 yen, Mizuna Salad 700 yen, Daikon Salad 700 yen, Green Onion Salad 700 yen

Horse meat yukke sashimi 1,500 yen, jellyfish sashimi 800 yen, pig's feet 750 yen, beef intestine sashimi 900 yen, bee stomach sashimi 900 yen, squid sashimi (vinegared miso dressing) 1,000 yen, horse sashimi 1,650 yen, pig's ear 750 yen

Wakame soup 650 yen, Egg soup 650 yen, Vegetable soup 650 yen, Bean sprout soup 650 yen, Chicken soup 800 yen, Galbi soup 900 yen, Tteokguk soup 900 yen, Kimchi stew 1,200 yen

Cold noodles 1,150 yen, hot noodles 1,150 yen, bibim noodles 1,150 yen, kalbi udon 1,150 yen

Bibimbap 950 yen, Gukbap 950 yen, Chicken Gukbap 1,000 yen, Galbi Gukbap 1,150 yen, Yukgaejang Gukbap 1,150 yen, Kongnamul Gukbap 1,250 yen, Stone Bibimbap 1,800 yen, Samgyetang 2,500 yen, Rice 280 yen, Ume Porridge 1,000 yen, Scallop Porridge 1,000 yen

Lemon 380 yen, Strawberry 450 yen, Kiwi 450 yen, Grapefruit 450 yen, Yuzu 550 yen, Pineapple 800 yen, Orange 550 yen, Apple 850 yen, Mango 700 yen

Bibimbap bento 1,000 yen Kimchi pack 1,350 yen Kakuteki pack 1,350 yen Oi kimchi pack 1,350 yen Yakiniku bento (can be prepared as a single item +650 yen)