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A Tavola
A Tavola Restaurant
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Dernières informations
Refined Italian Dining with Thoughtful Wine Pairings
Évaluation
Avis
Photo
Menu
Chilled Zucchini Soup with Basil & Burrata
Grilled Squid, Capers, Olives & Tomato
Farmers Market Greens & House-made Vinaigrette
Chef's Choice Selection of Cured Meats, Cheese & Olives
Pasta Ribbons, Spinach-Basil Pesto, Walnuts & Goat Cheese
Beef, Pork & Pancetta Ragu with Parmigiano
Thick Spaghetti, Organic Mushrooms, Prosciutto & Cippolline
Handmade Basil Pasta, Braised Rabbit, Heirloom Tomatoes, Garden Zucchini & Ricotta Salata
Hollow Spaghetti, Clams, White Wine & Olive Oil
Grilled Bavette Steak, Carrot Puree, Green Beans & Grilled Vidalia Onion
Chef's Choice Fish Selection with Seasonal Ingredients
Pressed Rosemary Chicken, Panzanella Salad of Cherry Tomatoes, Cucumbers, Basil & Ricotta Salata
Lightly Smoked Pig Roast, Seasonal Fruit & Garden Greens
Let us help you cater your next party with our Homemade Pig Roast. Slow roasted boneless pig, stuffed with house-made pork sausage accompanied by seasonal vegetables & mixed green salad
Daily Cheese Selection with Grilled Bread & Seasonal Fruit
Rhubarb Tart, Hazelnut Crust & Meringue
Extra Virgin Olive Oil Cake, Sweet Ricotta & Basil Yogurt
Baked Chocolate Ganache & Salted Caramel Gelato
2001 Castello di Cacchiano, Vin Santo & Almond Biscotti
Chilled Zucchini Soup with Basil Burrata
Grilled Squid, Capers, Olives Tomato
Farmers Market Greens House-made Vinaigrette
Chef's Choice Selection of Cured Meats, Cheese Olives
Pasta Ribbons, Spinach-Basil Pesto, Walnuts Goat Cheese
Beef, Pork Pancetta Ragu with Parmigiano
Thick Spaghetti, Organic Mushrooms, Prosciutto Cippolline
Handmade Basil Pasta, Braised Rabbit, Heirloom Tomatoes, Garden Zucchini Ricotta Salata
Hollow Spaghetti, Clams, White Wine Olive Oil
Grilled Bavette Steak, Carrot Puree, Green Beans Grilled Vidalia Onion
Chef's Choice Fish Selection with Seasonal Ingredients
Pressed Rosemary Chicken, Panzanella Salad of Cherry Tomatoes, Cucumbers, Basil Ricotta Salata
Lightly Smoked Pig Roast, Seasonal Fruit Garden Greens
Let us help you cater your next party with our Homemade Pig Roast. Slow roasted boneless pig, stuffed with house-made pork sausage accompanied by seasonal vegetables mixed green salad
Daily Cheese Selection with Grilled Bread Seasonal Fruit
Rhubarb Tart, Hazelnut Crust Meringue
Extra Virgin Olive Oil Cake, Sweet Ricotta Basil Yogurt
Baked Chocolate Ganache Salted Caramel Gelato
2001 Castello di Cacchiano, Vin Santo Almond Biscotti
Chilled Zucchini Soup with Basil & Burrata
Grilled Squid, Capers, Olives & Tomato
Farmers Market Greens & House-made Vinaigrette
Chef's Choice Selection of Cured Meats, Cheese & Olives
Pasta Ribbons, Spinach-Basil Pesto, Walnuts & Goat Cheese
Beef, Pork & Pancetta Ragu with Parmigiano
Thick Spaghetti, Organic Mushrooms, Prosciutto & Cippolline
Handmade Basil Pasta, Braised Rabbit, Heirloom Tomatoes, Garden Zucchini & Ricotta Salata
Hollow Spaghetti, Clams, White Wine & Olive Oil
Grilled Bavette Steak, Carrot Puree, Green Beans & Grilled Vidalia Onion
Chef's Choice Fish Selection with Seasonal Ingredients
Pressed Rosemary Chicken, Panzanella Salad of Cherry Tomatoes, Cucumbers, Basil & Ricotta Salata
Lightly Smoked Pig Roast, Seasonal Fruit & Garden Greens
Let us help you cater your next party with our Homemade Pig Roast. Slow roasted boneless pig, stuffed with house-made pork sausage accompanied by seasonal vegetables & mixed green salad
Daily Cheese Selection with Grilled Bread & Seasonal Fruit
Rhubarb Tart, Hazelnut Crust & Meringue
Extra Virgin Olive Oil Cake, Sweet Ricotta & Basil Yogurt
Baked Chocolate Ganache & Salted Caramel Gelato
2001 Castello di Cacchiano, Vin Santo & Almond Biscotti
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