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Socarrat Paella Bar - Chelsea
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Spanish Tapas and Paella in an Intimate Chelsea Setting
Évaluation
Avis
Photo
Menu
sizzling shrimp, olive oil, garlic, guindilla peppers
crispy and creamy croquettes of the day
chorizo, paprika, white wine, fava bean pesto
galician style sliced octopus, potato cubes, paprika oil, sea salt
short ribs braised in red wine, butternut squash purée
crispy brussels sprouts, chopped almonds, sweet and spicy glaze
fresh tomato spread, olive oil, garlic, country toast
classic Spanish potato and caramelized onion omelette, padrón peppers, tomato toast
crispy potato cubes, aioli, spicy tomato sauce
bacon wrapped dates stuffed with valdeón cheese, almonds, roasted apple purée
grilled squid, parsley, garlic, olive oil, sea salt
seared sesame crusted tuna, avocado, mojo picón
grilled lamb chops, chimichurri sauce, roasted potatoes
grilled sea bass filet, seasonal vegetables, wedged potatoes
fried artichokes, lemon caper remoulade
burrata cheese, heirloom tomatoes, beets, frisée, basil sherry vinaigrette
boneless suckling pig confit, patatas panaderas, spinach, chestnuts, red wine pork reduction
sautéed cremini, shimeji, maitake, shitake, manchego cream, celery purée
layered eggplant, yellow squash, mushrooms, zucchini, tomato, goat cheese, basil oil, pumpkin seeds
braised ox-tail pastry roll and truffle creamy potato
shishito peppers, sea salt
Marcona almonds and marinated olives
white anchovies, cherry tomatoes, olive oil
Spanish white pig aged 18 months, tomato toast
5 Jotas "Spain's best" Spanish black foot pig, acorn-fed, aged 36 months
jamón serrano, chorizo & salchichón Ibérico, manchego, idiazábal & mahón cheese, marcona almonds, olives, membrillo
Chef's selection of Spanish cheeses, assorted pairings
free-range bone-in chicken, chorizo, shrimp, white fish, squid, mussels, cockles, fava beans, peppers, tomato sofrito
shrimp, scallops, squid, mussels, cockles, white fish, snow peas, peppers, tomato sofrito
shrimp, calamari, white fish, scallops, piquillo peppers, fava beans, squid ink sofrito
eggplant, broccoli, cauliflower, snow peas, chickpeas, tomatoes, artichokes, peppers, tomato sofrito
short ribs, free-range chicken, chorizo, snow peas, mushroom sofrito
lobster, calamari, shrimp, white fish, scallops, peppers, tomato sofrito
vermicelli noodles, squid, shrimp, free-range chicken, Brussels sprouts, mushroom sofrito
Churros, hot chocolate sauce, cajeta
Flan, passion fruit, pistachio crumble, white chocolate coconut foam
Chocolate beignets, coffee sauce, whipped cream, strawberry coulis.
traditional Galician almond cake, vanilla ice cream
Caramelized milk-infused brioche, lemon curd, strawberries, vanilla ice cream
Ask your server for daily selection.
Jumilla
Pedro Ximenez de Toro Albalá Montilla-Moriles.
Sweet oloroso, Jerez
Sparkling Moscatel, Valencia
espresso, condensed milk
espresso, choice of Bailey's rum or brandy.
Espresso, Spanish brandy, whipped cream.
ask your server for daily selection
tequila, ancho chile liqueur, orange juice
gin, tonic water, juniper berries, angostura
jalapeño infused Los Vecinos mezcal, Torres orange liqueur, cucumber, basil, fresh lime
gin, Campari, Spanish Sherry
gin, lavender infused blueberry syrup, lemon juice
vodka, grapefruit liqueur, lemon juice, strawberries, splash of rosemary syrup
freshly brewed Candelas coffee, double expresso vodka, Khlúa
Campari, cava, club soda
red wine with sprite or coca-cola
manzanilla sherry, sprite
Mahou beer with gas lemon soda
Spanish vermouth, has lemon, rosemary
non-alcoholic
dry hard apple cider from Galicia
Spanish soda choice of apple, orange or lemon
Cava Brut (2020)
Cava Rosé Brut. N/V
B. Nature Riesling (2018)
B. Imperial Champagne N/V
(biodynamic) Xarel.lo, Garnacha. Penedés, 2021.
Blanco de Tempranillo Tierra de Castilla, 2022
Verdejo, Tierra de Castilla y León, 2022
Albariño, Rias Baixas, 2022
Sauvignon Blanc, Penedes, 2022
Treixadura, Ribeiro, 2021
Chardonnay, S. Blanc, Tempranillo, Garnacha, T de Castilla, 2019
Hondarrabi Zuri, Hondarrabi Beltza, Getariako-Txakolina, 2022
Albariño, Rias Baixas, 2022
Godello, Bierzo, 2021
Viura, Sauvignon Blanc, Rioja, 2018
Tempranillo, Rioja, 2020
(organic) Syrah, Castilla La Mancha, 2022
Tempranillo, Rioja Crianza, 2020
Cabernet, Tempranillo, Garnacha, Navarra, 2014
Tinto Fino, Ribera del Duero, 2018
Garnacha, Madrid, 2022
Tempranillo, Pinot Noir, Castilla y León, 2019
Garnacha, Priorat, 2021
Syrah, Tierra de Castilla, 2018
Mantonegro, Merlot, Cabernet. Binissalem-Mallorca. 2021
Cabernet Sauvignon, Penedes 2019
Tinto Fino, Ribera del Duero crianza, 2020
Merlot, Syrah, Menorca. 2019
Tempranillo, Rioja, 2016
Tempranillo, Rioja, 2018
Tinto Fino, Ribera del Duero, 2011
Tinto Fino, Ribera del Duero, 2018
Tinto Fino, Ribera del Duero crianza, 2020
Tempranillo Blend, Rioja, 2010
Tinto Fino, Ribera del Duero, 2016
Tinto Fino, Ribera del Duero, 2019
Cabernet Sauvignon, Penedés, 2017
Tinto Fino, Ribera del Duero, 2015
light body, almond aroma, crisp and dry
sweet & aromatic, honey & raisins
nut, dried fruit & leather aroma
aroma of toasted nuts & caramel
light & dry
Traditional Spanish egg and potato omelette
Crispy and creamy croquettes with spinach
Crispy potato cubes, aioli, spicy tomato sauce
Bacon wrapped dates stuffed with Valdeón cheese, almonds, roasted apple purée
Sizzling shrimp, olive oil, garlic, guindilla peppers
Veal and beef meatballs in a light tomato sauce
Fresh tomato spread, olive oil, garlic, country toast
Crispy brussels sprouts, chopped almonds, sweet and spicy glaze
Grilled zucchini, eggplants, carrots, cauliflower and broccoli
Chorizo, white wine sauce, paprika
Short ribs braised in red wine, butternut squash purée
Jamón serrano, chorizo & salchichón Ibérico, manchego, idiazábal & mahón cheese, marcona almonds, olives, membrillo
Chicken, beef, shrimp, white sh, cuttlesh, mussels, cockles, fava beans
Shrimp, mussels, scallops, cockles, white sh, english peas
Eggplant, cauliower, artichokes, tomatoes, chickpeas, snow peas
Shrimp, calamari, scallops, sh, piquillo peppers, squid ink
Chicken, chorizo, short ribs, mushroom sofrito
Vermicelli noodles, shrimp, cuttlefish, chicken thigh, brussels sprouts
Select 4 tapas and 2 paellas for your party
Select 5 tapas for your party
One and a half hour of red sangria or mimosa. With the purchase of any entree. Entire table must participate
egg, potato & onion omelette, served with pan con tomate toast, market greens
Three eggs, soft scrambled with shrimp and scallions, patatas bravas, market greens
baked egg casserole, chorizo, potatoes, artichokes, fava beans, tomato sauce, country toast
bacon, baked eggs, cheddar cheese, tomato sofrito
two fried eggs, jamón serrano, manchego cheese, crispy wedged potatoes
brioche bread, milk batter, strawberry compote, strawberries, blueberries, maple syrup & whipped cream
breaded chicken cutlet, parsley & garlic, arugula, Idiazábal cheese
chunky avocado, two poached eggs, tomato toast, patatas bravas, market greens
two poached eggs, english muffin, piquillo sauce, patatas bravas, market greens. Choice of: bacon, smoked salmon or spinach
skirt steak, two eggs any style, patatas bravas, market greens
mixed greens, avocado, asparagus, crisp apples, dried cranberries, candied walnuts, sherry-honey vinaigrette
burrata cheese, heirloom tomatoes, beets, frisée, basil sherry vinaigrette
lager from Madrid
lager from Barcelona
Verdejo, Tierra de Castilla y León, 2022
Tinto, Tempranillo, Rioja Crianza
Cava Brut (2020)
Sauza tequila, fresh lime or jalapeño infused juice, triple sec, salt
gin, lemon, tonic water, angostura, juniper berries
sizzling shrimp, olive oil, garlic, guindilla peppers
crispy and creamy croquettes of the day
Spanish chorizo, spinach, chickpeas, paprika
imported Spanish octopus prepared Galician style, potato cubes, paprika oil, sea salt
short ribs braised in red wine, butternut squashed purée, baby carrot
crispy brussels sprouts, chopped almonds, sweet and spicy glaze
fresh tomato spread, olive oil, garlic, country toast
classic Spanish potato and caramelized onion omelette, padrón peppers, tomato toast
crispy potato cubes, aioli, spicy tomato sauce
bacon wrapped dates stuffed with valdeón cheese, almonds, roasted apple purée
grilled squid, parsley, garlic, olive oil, sea salt
seared sesame crusted tuna, avocado, mojo picón
marinated grilled lamb chops, new potatoes, spicy honey sauce
sea bass filet a la plancha, sautéed veggie pisto Spanish style
veal and beef meatballs in a light tomato sauce
cod loin, lemon potato confit, white wine, cockles, garlic, parsley
sautéed oyster mushrooms, cremini, shimeji, maitake, shredded manchego, celery root purée
layered eggplant, mushrooms, zucchini, tomato, goat cheese, basil oil, pumpkin seeds
mussels, white wine, light spicy tomato sauce
fried artichokes, lemon caper remoulade
lamb shank, brown sauce, steamed green beans, lemon thyme, hazelnuts
roasted squash, feta cheese, mixed greens, walnuts, cranberries, sherry vinaigrette
fried shishito peppers, lemon zest, sea salt
Marcona almonds and marinated olives
white anchovies, Spanish olives, piparra, EVOO
Spanish white pig aged 18 months, tomato toast
100% Iberico Spanish black foot pig, acorn-fed, aged 36 months, tomato toast
jamón serrano, chorizo & salchichón Ibérico, manchego, idiazábal & mahón cheese, marcona almonds, olives, membrillo
Chef's selection of Spanish cheeses, assorted pairings
free-range bone-in chicken, chorizo, shrimp, white fish, squid, mussels, cockles, fava beans, peppers, tomato sofrito
shrimp, scallops, squid, mussels, cockles, white fish, snow peas, peppers, tomato sofrito
shrimp, calamari, white fish, scallops, piquillo peppers, fava beans, squid ink sofrito
eggplant, broccoli, cauliflower, snow peas, chickpeas, tomatoes, artichokes, peppers, tomato sofrito
pork loin chunks, free-range chicken, chorizo, snow peas, mushroom sofrito
lobster, calamari, shrimp, white fish, scallops, peppers, tomato sofrito
vermicelli noodles, squid, shrimp, free-range chicken, brussels sprouts, mushroom sofrito
Churros, hot chocolate sauce
Flan, passion fruit, pistachio crumble, white chocolate coconut foam
70% dark chocolate mousse, cocoa crumble, sea salt, EVOO
traditional Basque cheesecake, strawberry sauce
Caramelized milk-infused brioche, lemon curd, strawberries, vanilla ice cream
Ask your server for the daily selection
Jumilla
Pedro Ximenez de Toro Albalá Montilla-Moriles.
Sweet oloroso, Jerez
Sparkling Moscatel, Valencia
espresso, condensed milk
espresso, choice of Bailey's rum or brandy.
Espresso, Spanish brandy, whipped cream.
ask your server for daily selection
freshly brewed Candelas coffee, double espresso vodka, Kahlúa
gin, tonic water, juniper berries, angostura
jalapeño infused Los Vecinos mezcal, Torres orange liqueur, cucumber, basil, fresh lime
gin, Campari, Spanish Sherry
freshly brewed Candelas coffee, double expresso vodka, Khlúa
mezcal, beet shrub, lime juice, elderflower
tequila, tamarind syrup, Tío Diego, lime juice
gin, carrot syrup, lemon juice, Cointreau, cognac
Campari, cava, club soda
red wine with sprite or coca-cola
manzanilla sherry, sprite
Mahou beer with gas lemon soda
Spanish vermouth, has lemon, rosemary
non-alcoholic
dry hard apple Basque cider
Spanish soda choice of apple, orange or lemon
Cava Brut (2020)
Cava Rosé Brut. N/V
B. Nature Riesling (2020)
B. Imperial Champagne N/V
(biodynamic) Xarel.lo, Garnacha. Penedés, 2022
Blanco de Tempranillo Tierra de Castilla, 2023
(organic) Sauvignon Blanc, Tierra de Castilla y Leon, 2023
Albariño, Rias Baixas, 2023
Parellada, Macabeu, Xarel.lo, Penedés, 2022
Verdejo, Tierra de Castilla y León, 2022
Treixadura, Ribeiro, 2023
Hondarrabi Zuri, Hondarrabi Beltza, Getariako-Txakolina, 2023
Albariño, Godello, Rias Baixas, 2022
Chardonnay, Penedés, 2023
Xarel·Lo, Sauvignon Blanc, Penedes, 2022
Albariño, Rias Baixas, 2022
Viura, Sauvignon Blanc, Rioja, 2018
Tempranillo, Rioja, 2020
Crianza , Tempranillo, Rioja, 2021
Mencia, Cantabria, 2020
Cabernet, Tempranillo, Garnacha, Navarra, 2014
Tinto Fino, Ribera del Duero, 2018
(organic) Syrah, Castilla La Mancha, 2022
Tempranillo, Pinot Noir, Castilla y León, 2019
Tinto Fino, Ribera del Duero, 2022
Mantonegro, Merlot, Cabernet. Binissalem-Mallorca. 2021
Garnacha, Priorat, 2021
Cabernet Sauvignon, Penedes, 2019
Tinto Fino, Ribera del Duero, 2020
Syrah, Merlot, Menorca, 2021
Tempranillo, Rioja, 2018
Tempranillo, Rioja, 2019
(Ltd. Ed.) Tinto Fino, Ribera del Duero, 2020
Tinto Fino, Ribera del Duero, 2011
Tinto Fino, Ribera del Duero, 2018
Crianza, Tinto Fino, Ribera del Duero, 2020
Tempranillo Blend, Rioja, 2011
Tinto Fino, Ribera del Duero, 2016
Tempranillo, Cabernet, Merlot, Ribera del Duero, 2020
Cabernet Sauvignon, Penedés, 2017
Tinto Fino, Ribera del Duero, 2016
light body, almond aroma, crisp and dry
sweet & aromatic, honey & raisins
nut, dried fruit & leather aroma
aroma of toasted nuts & caramel
light & dry
Traditional Spanish egg and potato omelette
Crispy and creamy croquettes. Choice of spinach, serrano ham or chorizo
Crispy potato cubes, aioli, spicy tomato sauce
Bacon wrapped dates stuffed with Valdeón cheese, almonds, roasted apple purée
Sizzling shrimp, olive oil, garlic, guindilla peppers
Veal and beef meatballs in a light tomato sauce
Fresh tomato spread, olive oil, garlic, country toast
Crispy brussels sprouts, chopped almonds, sweet and spicy glaze
Grilled zucchini, eggplants, carrots, cauliflower and broccoli
Spanish chorizo, spinach, chickpeas, paprika
Jamón serrano, chorizo & salchichón Ibérico, manchego, idiazábal & mahón cheese, marcona almonds, olives, membrillo
imported Spanish octopus prepared Galician style, potato cubes, paprika oil, sea salt
Chicken, beef, shrimp, white sh, cuttlesh, mussels, cockles, fava beans
Shrimp, mussels, scallops, cockles, white sh, english peas
Eggplant, cauliower, artichokes, tomatoes, chickpeas, snow peas
Shrimp, calamari, scallops, sh, piquillo peppers, squid ink
pork loin chunks, free-range chicken, chorizo, snow peas, mushroom sofrito
Select 4 tapas and 2 paellas for your party
Select 5 tapas for your party
One and a half hour of red sangria or mimosa. With the purchase of any entree. Entire table must participate
baked egg casserole, chorizo, potatoes, artichokes, fava beans, tomato sauce, country toast
two fried eggs, jamón serrano, manchego cheese, crispy wedged potatoes
egg, potato & onion omelette, served with pan con tomate toast, market greens
two poached eggs, english muffin, piquillo sauce, paprika parsley fries, market greens | Choice of bacon, cured salmon or spinach
mixed greens, avocado, pecans, cucumbers, pear, tomatoes, pickled red onions, marinated olives, sherry dijon vinaigrette
bacon, baked eggs, cheddar cheese, tomato sofrito
brioche bread, milk batter, strawberry compote, strawberries, blueberries, maple syrup & whipped cream
breaded chicken cutlet, parsley & garlic, arugula, Idiazábal cheese
skirt steak, two eggs any style, paprika parsley fries, market greens
chunky avocado, two poached eggs, tomato toast, paprika parsley fries, market greens
lager from Madrid
lager from Barcelona
Verdejo, Tierra de Castilla y León, 2022
Tinto, Tempranillo, Rioja Crianza
Cava Brut (2020)
Sauza tequila, fresh lime or jalapeño infused juice, triple sec, salt
gin, lemon, tonic water, angostura, juniper berries
sizzling shrimp, olive oil, garlic, guindilla peppers
crispy and creamy croquettes of the day
Spanish chorizo, spinach, chickpeas, paprika
imported Spanish octopus Galician style, potato cubes, paprika oil, sea salt
short ribs braised in red wine, butternut squash purée, baby carrot
crispy brussels sprouts, chopped almonds, sweet and spicy glaze
fresh tomato spread, olive oil, garlic, country toast
classic Spanish potato and caramelized onion omelette, padrón peppers, tomato toast
crispy potato cubes, aioli, spicy tomato sauce
bacon wrapped dates stuffed with valdeón cheese, almonds, roasted apple purée
grilled squid, parsley, garlic, olive oil, sea salt
seared sesame crusted tuna, avocado, mojo picón
marinated grilled lamb chops, new potatoes, veggies, chimichurri
sea bass filet a la plancha, sautéed veggie pisto Spanish style
veal and beef meatballs in a light tomato sauce
cod loin, lemon potato confit, white wine, cockles, garlic, parsley
sautéed oyster mushrooms, cremini, shimeji, maitake, shredded manchego, celery root purée
layered eggplant, mushrooms, zucchini, tomato, goat cheese, basil oil, pumpkin seeds
grilled jumbo shrimps
fried artichokes, lemon caper remoulade
skirt steak, french fries, chimichurri
roasted apple, beets, feta cheese, mixed greens, walnuts, sherry vinaigrette
fried shishito peppers, lemon zest, sea salt
Marcona almonds and marinated olives
white anchovies, Spanish olives, piparra, EVOO
Spanish white pig aged 18 months, tomato toast
100% Iberico Spanish black foot pig, acorn-fed, aged 36 months, tomato toast
jamón serrano, chorizo salchichón Ibérico, manchego, idiazábal mahón cheese, marcona almonds, olives, membrillo
Chef's selection of Spanish cheeses, assorted pairings
free-range bone-in chicken, chorizo, shrimp, white fish, squid, mussels, cockles, fava beans, peppers, tomato sofrito
shrimp, scallops, squid, mussels, cockles, white fish, snow peas, peppers, tomato sofrito
shrimp, calamari, white fish, scallops, piquillo peppers, fava beans, squid ink sofrito
eggplant, broccoli, cauliflower, snow peas, chickpeas, tomatoes, artichokes, peppers, tomato sofrito
pork loin chunks, free-range chicken, chorizo, snow peas, mushroom sofrito
lobster, calamari, shrimp, white fish, scallops, peppers, tomato sofrito
vermicelli noodles, squid, shrimp, free-range chicken, brussels sprouts, mushroom sofrito
Churros, hot chocolate sauce
Flan, passion fruit, pistachio crumble, white chocolate coconut foam
70% dark chocolate mousse, cocoa crumble, sea salt, EVOO
traditional Basque cheesecake, strawberry sauce
Caramelized milk-infused brioche, lemon curd, strawberries, vanilla ice cream
Ask your server for the daily selection
Spanish-style "crème brûlée", cinnamon, caramelized sugar
Jumilla
Pedro Ximenez de Toro Albalá Montilla-Moriles.
Sweet oloroso, Jerez
Sparkling Moscatel, Valencia
espresso, condensed milk
espresso, choice of Bailey's rum or brandy.
Espresso, Spanish brandy, whipped cream.
ask your server for daily selection
freshly brewed Candelas coffee, double espresso vodka, Kahlúa
gin, tonic water, juniper berries, angostura
jalapeño infused Los Vecinos mezcal, Torres orange liqueur, cucumber, basil, fresh lime
gin, Campari, Spanish Sherry
mezcal, ginger, honey, fresh lime, basil
Jamaican pot still black rum, Velvet Falernum, Tio Pepe
freshly brewed Candelas coffee, double expresso vodka, Khlúa
Tequila, Aperol, passion fruit, fresh lime, cava
vodka, grapefruit liqueur, lemon juice, strawberries, rosemary syrup
Campari, cava, club soda
red wine with sprite or coca-cola
manzanilla sherry, sprite
Mahou beer with gas lemon soda
Spanish vermouth, has lemon, rosemary
Classic Barcelona lager with light malt character and balanced bitterness.
Classic Spanish lager from Madrid with light bitterness and a smooth, refreshing finish.
Light-bodied lager with a mild hop aroma and smooth drinkability.
Internationally loved Dutch lager with signature malt sweetness and a touch of bitterness.
Refreshing pale lager from Galicia, known for its clean finish.
American craft IPA with layers of citrus, pine, and floral hops. Only available at Socarrat Chelsea location.
Full-bodied lager from Granada, rich with toasted malt and elegant complexity.
Bold red beer from Granada with deep caramel notes and a smooth finish. Only available at Socarrat Chelsea Midtown locations.
Premium German non-alcoholic beer with classic pilsner flavor and a crisp profile.
Dry Basque-style hard apple cider with tart fruit and earthy minerality.
Fresh blueberries, citrus, and herbs.
Ripe strawberries and a hint of lime.
Fresh lemon juice infused with fragrant rosemary.
A bold, zesty soda with warming ginger spice.
Spanish soda choice of apple, orange or lemon
Cava Brut (2020)
Cava Rosé Brut. N/V
B. Nature Riesling (2020)
B. Imperial Champagne N/V
(biodynamic) Xarel.lo, Garnacha. Penedés, 2022
Blanco de Tempranillo Tierra de Castilla, 2023
(organic) Sauvignon Blanc, Tierra de Castilla y Leon, 2023
Albariño, Rias Baixas, 2023
Parellada, Macabeu, Xarel.lo, Penedés, 2022
Verdejo, Tierra de Castilla y León, 2022
Treixadura, Ribeiro, 2023
Hondarrabi Zuri, Hondarrabi Beltza, Getariako-Txakolina, 2023
Albariño, Godello, Rias Baixas, 2022
Chardonnay, Penedés, 2023
Xarel·Lo, Sauvignon Blanc, Penedes, 2022
Albariño, Rias Baixas, 2022
Viura, Sauvignon Blanc, Rioja, 2019
House red: Tempranillo from Rioja (2020), smooth, with soft tannins and red fruit.
Tempranillo from Rioja (2021), barrel-aged with spice, cherry, and earth.
Mencía from Cantabria (2020), fresh and floral with a silky palate.
Blend of Cabernet, Tempranillo Garnacha (2014), deep and full-bodied.
Tinto Fino from Ribera del Duero (2018), structured, elegant, and oak-aged.
Organic Syrah from Castilla-La Mancha (2022), smooth and fruit-forward with soft tannins and a hint of spice.
Tempranillo Pinot Noir (2019), vibrant and aromatic with a balanced finish.
Tinto Fino (2022), fresh and youthful with silky tannins and red fruit.
Blend of Mantonegro, Merlot, and Cabernet from Mallorca (2021), vibrant and earthy.
Garnacha from Priorat (2021), powerful and mineral with bold fruit depth.
Cabernet Sauvignon (2019), ripe and intense with blackcurrant and toast.
Tinto Fino (2020), modern Ribera with bold fruit and polished texture.
Merlot and Syrah from Menorca (2021), smooth and earthy with a coastal touch.
Tempranillo (2018), classic Rioja with depth, spice, and silky maturity.
Tempranillo (2019), lush and layered with plum, tobacco, and vanilla.
Limited-edition Tinto Fino (2020), bold, structured, and collectible. Only available at Socarrat Chelsea Midtown locations.
Ribera del Duero (2018), aged to perfection with notes of ripe cherry, spice, and subtle oak. Only available at Socarrat Nolita location.
Ribera del Duero (2020), rich and expressive with signature oak integration.
Tempranillo from Rioja (2011), elegantly aged with layers of dried cherry, tobacco, and polished oak. Only available at Socarrat Chelsea Midtown locations.
Tinto Fino (2016), balanced and bold with long, silky tannins.
Tempranillo, Cabernet, Merlot (2020), iconic Ribera wine with lush intensity.
Cabernet Sauvignon (2017), deep, powerful, and one of Spain's most prestigious reds.
Tinto Fino (2016), opulent, age-worthy, and structured with finesse.
Crisp and bone-dry with almond aromas and a salty, clean finish.
Lusciously sweet and aromatic, with flavors of honey, raisin, and molasses. Only available at Socarrat Chelsea Nolita locations.
Dry and aromatic, layered with toasted nuts and dried fruit.
Complex and nutty with hints of caramel and oxidized richness.
Light yet expressive, dry with warm undertones of walnut and wood. Only available at Socarrat Chelsea Nolita locations.
Traditional Spanish egg and potato omelette
Crispy and creamy croquettes. Choice of spinach, serrano ham or chorizo
Crispy potato cubes, aioli, spicy tomato sauce
Bacon wrapped dates stuffed with Valdeón cheese, almonds, roasted apple purée
Sizzling shrimp, olive oil, garlic, guindilla peppers
Veal and beef meatballs in a light tomato sauce
Fresh tomato spread, olive oil, garlic, country toast
Crispy brussels sprouts, chopped almonds, sweet and spicy glaze
Grilled zucchini, eggplants, carrots, cauliflower and broccoli
Spanish chorizo, spinach, chickpeas, paprika
Jamón serrano, chorizo salchichón Ibérico, manchego, idiazábal mahón cheese, marcona almonds, olives, membrillo
imported Spanish octopus prepared Galician style, potato cubes, paprika oil, sea salt
Chicken, beef, shrimp, white sh, cuttlesh, mussels, cockles, fava beans
Shrimp, mussels, scallops, cockles, white sh, english peas
Eggplant, cauliower, artichokes, tomatoes, chickpeas, snow peas
Shrimp, calamari, scallops, sh, piquillo peppers, squid ink
pork loin chunks, free-range chicken, chorizo, snow peas, mushroom sofrito
Select 4 tapas and 2 paellas for your party
Select 5 tapas for your party
One and a half hour of red sangria or mimosa. With the purchase of any entree. Entire table must participate
two poached eggs, english muffin, piquillo sauce, paprika parsley fries, market greens | Choice of bacon, cured salmon or spinach
baked egg casserole, chorizo, potatoes, artichokes, fava beans, tomato sauce, country toast
egg, potato onion omelette, served with pan con tomate toast, market greens
fluffy buttermilk pancakes, strawberries, blueberries, banana, maple syrup chocolate (on the side)
bacon, baked eggs, cheddar cheese, tomato sofrito
brioche bread, milk batter, strawberry compote, strawberries, blueberries, maple syrup whipped cream
breaded chicken cutlet, parsley garlic, arugula, Idiazábal cheese
skirt steak, two eggs any style, paprika parsley fries, market greens
chunky avocado, two poached eggs, tomato toast, paprika parsley fries, market greens
romaine, classic caesar dressing, cheese cream croutons, parmesan, cracked ritz
lager from Madrid
lager from Barcelona
Verdejo, Tierra de Castilla y León, 2022
Tinto, Tempranillo, Rioja Crianza
Cava Brut (2020)
Sauza tequila, fresh lime or jalapeño infused juice, triple sec, salt
gin, lemon, tonic water, angostura, juniper berries
sizzling shrimp, olive oil, garlic, guindilla peppers
crispy and creamy croquettes of the day
Spanish chorizo, spinach, chickpeas, paprika
imported Spanish octopus Galician style, potato cubes, paprika oil, sea salt
short ribs braised in red wine, butternut squash purée, baby carrot
crispy brussels sprouts, chopped almonds, sweet and spicy glaze
fresh tomato spread, olive oil, garlic, country toast
classic Spanish potato and caramelized onion omelette, padrón peppers, tomato toast
crispy potato cubes, aioli, spicy tomato sauce
bacon wrapped dates stuffed with valdeón cheese, almonds, roasted apple purée
grilled squid, parsley, garlic, olive oil, sea salt
seared sesame crusted tuna, avocado, mojo picón
marinated grilled lamb chops, new potatoes, veggies, chimichurri
sea bass filet a la plancha, sautéed veggie pisto Spanish style
veal and beef meatballs in a light tomato sauce
cod loin, lemon potato confit, white wine, cockles, garlic, parsley
sautéed oyster mushrooms, cremini, shimeji, maitake, shredded manchego, celery root purée
layered eggplant, mushrooms, zucchini, tomato, goat cheese, basil oil, pumpkin seeds
grilled jumbo shrimps
fried artichokes, lemon caper remoulade
skirt steak, french fries, chimichurri
roasted apple, beets, feta cheese, mixed greens, walnuts, sherry vinaigrette
fried shishito peppers, lemon zest, sea salt
Marcona almonds and marinated olives
white anchovies, Spanish olives, piparra, EVOO
Spanish white pig aged 18 months, tomato toast
100% Iberico Spanish black foot pig, acorn-fed, aged 36 months, tomato toast
jamón serrano, chorizo & salchichón Ibérico, manchego, idiazábal & mahón cheese, marcona almonds, olives, membrillo
Chef's selection of Spanish cheeses, assorted pairings
free-range bone-in chicken, chorizo, shrimp, white fish, squid, mussels, cockles, fava beans, peppers, tomato sofrito
shrimp, scallops, squid, mussels, cockles, white fish, snow peas, peppers, tomato sofrito
shrimp, calamari, white fish, scallops, piquillo peppers, fava beans, squid ink sofrito
eggplant, broccoli, cauliflower, snow peas, chickpeas, tomatoes, artichokes, peppers, tomato sofrito
pork loin chunks, free-range chicken, chorizo, snow peas, mushroom sofrito
lobster, calamari, shrimp, white fish, scallops, peppers, tomato sofrito
vermicelli noodles, squid, shrimp, free-range chicken, brussels sprouts, mushroom sofrito
Churros, hot chocolate sauce
Flan, passion fruit, pistachio crumble, white chocolate coconut foam
70% dark chocolate mousse, cocoa crumble, sea salt, EVOO
traditional Basque cheesecake, strawberry sauce
Caramelized milk-infused brioche, lemon curd, strawberries, vanilla ice cream
Ask your server for the daily selection
Spanish-style "crème brûlée", cinnamon, caramelized sugar
Jumilla
Pedro Ximenez de Toro Albalá Montilla-Moriles.
Sweet oloroso, Jerez
Sparkling Moscatel, Valencia
espresso, condensed milk
espresso, choice of Bailey's rum or brandy.
Espresso, Spanish brandy, whipped cream.
ask your server for daily selection
freshly brewed Candelas coffee, double espresso vodka, Kahlúa
gin, tonic water, juniper berries, angostura
jalapeño infused Los Vecinos mezcal, Torres orange liqueur, cucumber, basil, fresh lime
gin, Campari, Spanish Sherry
mezcal, ginger, honey, fresh lime, basil
Jamaican pot still black rum, Velvet Falernum, Tio Pepe
freshly brewed Candelas coffee, double expresso vodka, Khlúa
Tequila, Aperol, passion fruit, fresh lime, cava
vodka, grapefruit liqueur, lemon juice, strawberries, rosemary syrup
Campari, cava, club soda
red wine with sprite or coca-cola
manzanilla sherry, sprite
Mahou beer with gas lemon soda
Spanish vermouth, has lemon, rosemary
Classic Barcelona lager with light malt character and balanced bitterness.
Classic Spanish lager from Madrid with light bitterness and a smooth, refreshing finish.
Light-bodied lager with a mild hop aroma and smooth drinkability.
Internationally loved Dutch lager with signature malt sweetness and a touch of bitterness.
Refreshing pale lager from Galicia, known for its clean finish.
American craft IPA with layers of citrus, pine, and floral hops. Only available at Socarrat Chelsea location.
Full-bodied lager from Granada, rich with toasted malt and elegant complexity.
Bold red beer from Granada with deep caramel notes and a smooth finish. Only available at Socarrat Chelsea & Midtown locations.
Premium German non-alcoholic beer with classic pilsner flavor and a crisp profile.
Dry Basque-style hard apple cider with tart fruit and earthy minerality.
Fresh blueberries, citrus, and herbs.
Ripe strawberries and a hint of lime.
Fresh lemon juice infused with fragrant rosemary.
A bold, zesty soda with warming ginger spice.
Spanish soda choice of apple, orange or lemon
Cava Brut (2020)
Cava Rosé Brut. N/V
B. Nature Riesling (2020)
B. Imperial Champagne N/V
(biodynamic) Xarel.lo, Garnacha. Penedés, 2022
Blanco de Tempranillo Tierra de Castilla, 2023
(organic) Sauvignon Blanc, Tierra de Castilla y Leon, 2023
Albariño, Rias Baixas, 2023
Parellada, Macabeu, Xarel.lo, Penedés, 2022
Verdejo, Tierra de Castilla y León, 2022
Treixadura, Ribeiro, 2023
Hondarrabi Zuri, Hondarrabi Beltza, Getariako-Txakolina, 2023
Albariño, Godello, Rias Baixas, 2022
Chardonnay, Penedés, 2023
Xarel·Lo, Sauvignon Blanc, Penedes, 2022
Albariño, Rias Baixas, 2022
Viura, Sauvignon Blanc, Rioja, 2019
House red: Tempranillo from Rioja (2020), smooth, with soft tannins and red fruit.
Tempranillo from Rioja (2021), barrel-aged with spice, cherry, and earth.
Mencía from Cantabria (2020), fresh and floral with a silky palate.
Blend of Cabernet, Tempranillo & Garnacha (2014), deep and full-bodied.
Tinto Fino from Ribera del Duero (2018), structured, elegant, and oak-aged.
Organic Syrah from Castilla-La Mancha (2022), smooth and fruit-forward with soft tannins and a hint of spice.
Tempranillo & Pinot Noir (2019), vibrant and aromatic with a balanced finish.
Tinto Fino (2022), fresh and youthful with silky tannins and red fruit.
Blend of Mantonegro, Merlot, and Cabernet from Mallorca (2021), vibrant and earthy.
Garnacha from Priorat (2021), powerful and mineral with bold fruit depth.
Cabernet Sauvignon (2019), ripe and intense with blackcurrant and toast.
Tinto Fino (2020), modern Ribera with bold fruit and polished texture.
Merlot and Syrah from Menorca (2021), smooth and earthy with a coastal touch.
Tempranillo (2018), classic Rioja with depth, spice, and silky maturity.
Tempranillo (2019), lush and layered with plum, tobacco, and vanilla.
Limited-edition Tinto Fino (2020), bold, structured, and collectible. Only available at Socarrat Chelsea & Midtown locations.
Ribera del Duero (2018), aged to perfection with notes of ripe cherry, spice, and subtle oak. Only available at Socarrat Nolita location.
Ribera del Duero (2020), rich and expressive with signature oak integration.
Tempranillo from Rioja (2011), elegantly aged with layers of dried cherry, tobacco, and polished oak. Only available at Socarrat Chelsea & Midtown locations.
Tinto Fino (2016), balanced and bold with long, silky tannins.
Tempranillo, Cabernet, Merlot (2020), iconic Ribera wine with lush intensity.
Cabernet Sauvignon (2017), deep, powerful, and one of Spain's most prestigious reds.
Tinto Fino (2016), opulent, age-worthy, and structured with finesse.
Crisp and bone-dry with almond aromas and a salty, clean finish.
Lusciously sweet and aromatic, with flavors of honey, raisin, and molasses. Only available at Socarrat Chelsea & Nolita locations.
Dry and aromatic, layered with toasted nuts and dried fruit.
Complex and nutty with hints of caramel and oxidized richness.
Light yet expressive, dry with warm undertones of walnut and wood. Only available at Socarrat Chelsea & Nolita locations.
Traditional Spanish egg and potato omelette
Crispy and creamy croquettes. Choice of spinach, serrano ham or chorizo
Crispy potato cubes, aioli, spicy tomato sauce
Bacon wrapped dates stuffed with Valdeón cheese, almonds, roasted apple purée
Sizzling shrimp, olive oil, garlic, guindilla peppers
Veal and beef meatballs in a light tomato sauce
Fresh tomato spread, olive oil, garlic, country toast
Crispy brussels sprouts, chopped almonds, sweet and spicy glaze
Grilled zucchini, eggplants, carrots, cauliflower and broccoli
Spanish chorizo, spinach, chickpeas, paprika
Jamón serrano, chorizo & salchichón Ibérico, manchego, idiazábal & mahón cheese, marcona almonds, olives, membrillo
imported Spanish octopus prepared Galician style, potato cubes, paprika oil, sea salt
Chicken, beef, shrimp, white sh, cuttlesh, mussels, cockles, fava beans
Shrimp, mussels, scallops, cockles, white sh, english peas
Eggplant, cauliower, artichokes, tomatoes, chickpeas, snow peas
Shrimp, calamari, scallops, sh, piquillo peppers, squid ink
pork loin chunks, free-range chicken, chorizo, snow peas, mushroom sofrito
Select 4 tapas and 2 paellas for your party
Select 5 tapas for your party
One and a half hour of red sangria or mimosa. With the purchase of any entree. Entire table must participate
two poached eggs, english muffin, piquillo sauce, paprika parsley fries, market greens | Choice of bacon, cured salmon or spinach
baked egg casserole, chorizo, potatoes, artichokes, fava beans, tomato sauce, country toast
egg, potato & onion omelette, served with pan con tomate toast, market greens
fluffy buttermilk pancakes, strawberries, blueberries, banana, maple syrup & chocolate (on the side)
bacon, baked eggs, cheddar cheese, tomato sofrito
brioche bread, milk batter, strawberry compote, strawberries, blueberries, maple syrup & whipped cream
breaded chicken cutlet, parsley & garlic, arugula, Idiazábal cheese
skirt steak, two eggs any style, paprika parsley fries, market greens
chunky avocado, two poached eggs, tomato toast, paprika parsley fries, market greens
romaine, classic caesar dressing, cheese cream croutons, parmesan, cracked ritz
lager from Madrid
lager from Barcelona
Verdejo, Tierra de Castilla y León, 2022
Tinto, Tempranillo, Rioja Crianza
Cava Brut (2020)
Sauza tequila, fresh lime or jalapeño infused juice, triple sec, salt
gin, lemon, tonic water, angostura, juniper berries
Churros, hot chocolate sauce
Flan, passion fruit, pistachio crumble, white chocolate coconut foam
70% dark chocolate mousse, cocoa crumble, sea salt, EVOO
traditional Basque cheesecake, strawberry sauce
Caramelized milk-infused brioche, lemon curd, strawberries, vanilla ice cream
Ask your server for the daily selection
Spanish-style "crème brûlée", cinnamon, caramelized sugar
Jumilla
Pedro Ximenez de Toro Albalá Montilla-Moriles.
Sweet oloroso, Jerez
Sparkling Moscatel, Valencia
espresso, condensed milk
espresso, choice of Bailey's rum or brandy.
Espresso, Spanish brandy, whipped cream.
ask your server for daily selection
freshly brewed Candelas coffee, double espresso vodka, Kahlúa
gin, tonic water, juniper berries, angostura
jalapeño infused Los Vecinos mezcal, Torres orange liqueur, cucumber, basil, fresh lime
gin, Campari, Spanish Sherry
mezcal, ginger, honey, fresh lime, basil
Jamaican pot still black rum, Velvet Falernum, Tio Pepe
freshly brewed Candelas coffee, double expresso vodka, Khlúa
Tequila, Aperol, passion fruit, fresh lime, cava
vodka, grapefruit liqueur, lemon juice, strawberries, rosemary syrup
Campari, cava, club soda
red wine with sprite or coca-cola
manzanilla sherry, sprite
Mahou beer with gas lemon soda
Spanish vermouth, has lemon, rosemary
Classic Barcelona lager with light malt character and balanced bitterness.
Classic Spanish lager from Madrid with light bitterness and a smooth, refreshing finish.
Light-bodied lager with a mild hop aroma and smooth drinkability.
Internationally loved Dutch lager with signature malt sweetness and a touch of bitterness.
Refreshing pale lager from Galicia, known for its clean finish.
American craft IPA with layers of citrus, pine, and floral hops. Only available at Socarrat Chelsea location.
Full-bodied lager from Granada, rich with toasted malt and elegant complexity.
Bold red beer from Granada with deep caramel notes and a smooth finish. Only available at Socarrat Chelsea & Midtown locations.
Premium German non-alcoholic beer with classic pilsner flavor and a crisp profile.
Dry Basque-style hard apple cider with tart fruit and earthy minerality.
Fresh blueberries, citrus, and herbs.
Ripe strawberries and a hint of lime.
Fresh lemon juice infused with fragrant rosemary.
A bold, zesty soda with warming ginger spice.
Spanish soda choice of apple, orange or lemon
Cava Brut (2020)
Cava Rosé Brut. N/V
B. Nature Riesling (2020)
B. Imperial Champagne N/V
(biodynamic) Xarel.lo, Garnacha. Penedés, 2022
Blanco de Tempranillo Tierra de Castilla, 2023
(organic) Sauvignon Blanc, Tierra de Castilla y Leon, 2023
Albariño, Rias Baixas, 2023
Parellada, Macabeu, Xarel.lo, Penedés, 2022
Verdejo, Tierra de Castilla y León, 2022
Treixadura, Ribeiro, 2023
Hondarrabi Zuri, Hondarrabi Beltza, Getariako-Txakolina, 2023
Albariño, Godello, Rias Baixas, 2022
Chardonnay, Penedés, 2023
Xarel·Lo, Sauvignon Blanc, Penedes, 2022
Albariño, Rias Baixas, 2022
Viura, Sauvignon Blanc, Rioja, 2019
House red: Tempranillo from Rioja (2020), smooth, with soft tannins and red fruit.
Tempranillo from Rioja (2021), barrel-aged with spice, cherry, and earth.
Mencía from Cantabria (2020), fresh and floral with a silky palate.
Blend of Cabernet, Tempranillo & Garnacha (2014), deep and full-bodied.
Tinto Fino from Ribera del Duero (2018), structured, elegant, and oak-aged.
Organic Syrah from Castilla-La Mancha (2022), smooth and fruit-forward with soft tannins and a hint of spice.
Tempranillo & Pinot Noir (2019), vibrant and aromatic with a balanced finish.
Tinto Fino (2022), fresh and youthful with silky tannins and red fruit.
Blend of Mantonegro, Merlot, and Cabernet from Mallorca (2021), vibrant and earthy.
Garnacha from Priorat (2021), powerful and mineral with bold fruit depth.
Cabernet Sauvignon (2019), ripe and intense with blackcurrant and toast.
Tinto Fino (2020), modern Ribera with bold fruit and polished texture.
Merlot and Syrah from Menorca (2021), smooth and earthy with a coastal touch.
Tempranillo (2018), classic Rioja with depth, spice, and silky maturity.
Tempranillo (2019), lush and layered with plum, tobacco, and vanilla.
Limited-edition Tinto Fino (2020), bold, structured, and collectible. Only available at Socarrat Chelsea & Midtown locations.
Ribera del Duero (2018), aged to perfection with notes of ripe cherry, spice, and subtle oak. Only available at Socarrat Nolita location.
Ribera del Duero (2020), rich and expressive with signature oak integration.
Tempranillo from Rioja (2011), elegantly aged with layers of dried cherry, tobacco, and polished oak. Only available at Socarrat Chelsea & Midtown locations.
Tinto Fino (2016), balanced and bold with long, silky tannins.
Tempranillo, Cabernet, Merlot (2020), iconic Ribera wine with lush intensity.
Cabernet Sauvignon (2017), deep, powerful, and one of Spain's most prestigious reds.
Tinto Fino (2016), opulent, age-worthy, and structured with finesse.
Crisp and bone-dry with almond aromas and a salty, clean finish.
Lusciously sweet and aromatic, with flavors of honey, raisin, and molasses. Only available at Socarrat Chelsea & Nolita locations.
Dry and aromatic, layered with toasted nuts and dried fruit.
Complex and nutty with hints of caramel and oxidized richness.
Light yet expressive, dry with warm undertones of walnut and wood. Only available at Socarrat Chelsea & Nolita locations.
Traditional Spanish egg and potato omelette
Crispy and creamy croquettes. Choice of spinach, serrano ham or chorizo
Crispy potato cubes, aioli, spicy tomato sauce
Bacon wrapped dates stuffed with Valdeón cheese, almonds, roasted apple purée
Sizzling shrimp, olive oil, garlic, guindilla peppers
Veal and beef meatballs in a light tomato sauce
Fresh tomato spread, olive oil, garlic, country toast
Crispy brussels sprouts, chopped almonds, sweet and spicy glaze
Grilled zucchini, eggplants, carrots, cauliflower and broccoli
Spanish chorizo, spinach, chickpeas, paprika
Jamón serrano, chorizo & salchichón Ibérico, manchego, idiazábal & mahón cheese, marcona almonds, olives, membrillo
imported Spanish octopus prepared Galician style, potato cubes, paprika oil, sea salt
Chicken, beef, shrimp, white sh, cuttlesh, mussels, cockles, fava beans
Shrimp, mussels, scallops, cockles, white sh, english peas
Eggplant, cauliower, artichokes, tomatoes, chickpeas, snow peas
Shrimp, calamari, scallops, sh, piquillo peppers, squid ink
pork loin chunks, free-range chicken, chorizo, snow peas, mushroom sofrito
Select 4 tapas and 2 paellas for your party
Select 5 tapas for your party
sizzling shrimp, olive oil, garlic, guindilla peppers
crispy and creamy croquettes of the day
Spanish chorizo, spinach, chickpeas, paprika
imported Spanish octopus Galician style, potato cubes, paprika oil, sea salt
short ribs braised in red wine, butternut squash purée, baby carrot
crispy brussels sprouts, chopped almonds, sweet and spicy glaze
fresh tomato spread, olive oil, garlic, country toast
classic Spanish potato and caramelized onion omelette, padrón peppers, tomato toast
crispy potato cubes, aioli, spicy tomato sauce
bacon wrapped dates stuffed with valdeón cheese, almonds, roasted apple purée
grilled squid, parsley, garlic, olive oil, sea salt
seared sesame crusted tuna, avocado, mojo picón
marinated grilled lamb chops, new potatoes, veggies, chimichurri
sea bass filet a la plancha, sautéed veggie pisto Spanish style
veal and beef meatballs in a light tomato sauce
cod loin, lemon potato confit, white wine, cockles, garlic, parsley
sautéed oyster mushrooms, cremini, shimeji, maitake, shredded manchego, celery root purée
layered eggplant, mushrooms, zucchini, tomato, goat cheese, basil oil, pumpkin seeds
grilled jumbo shrimps
fried artichokes, lemon caper remoulade
skirt steak, french fries, chimichurri
frisée, beets, heirloom tomatoes, burrata, sherry vinaigrette
grilled sardines, escalivada, toasted country bread
poached yukon potatoes, fried organic eggs, jamón serrano shavings
fried shishito peppers, lemon zest, sea salt
Marcona almonds and marinated olives
white anchovies, Spanish olives, piparra, EVOO
Spanish white pig aged 18 months, tomato toast
100% Iberico Spanish black foot pig, acorn-fed, aged 36 months, tomato toast
jamón serrano, chorizo & salchichón Ibérico, manchego, idiazábal & mahón cheese, marcona almonds, olives, membrillo
Chef's selection of Spanish cheeses, assorted pairings
free-range bone-in chicken, chorizo, shrimp, white fish, squid, mussels, cockles, fava beans, peppers, tomato sofrito
shrimp, scallops, squid, mussels, cockles, white fish, snow peas, peppers, tomato sofrito
shrimp, calamari, white fish, scallops, piquillo peppers, fava beans, squid ink sofrito
eggplant, broccoli, cauliflower, snow peas, chickpeas, tomatoes, artichokes, peppers, tomato sofrito
pork loin chunks, free-range chicken, chorizo, snow peas, mushroom sofrito
lobster, calamari, shrimp, white fish, scallops, peppers, tomato sofrito
vermicelli noodles, squid, shrimp, free-range chicken, brussels sprouts, mushroom sofrito
One and a half hour of red sangria or mimosa. With the purchase of any entree. Entire table must participate
two poached eggs, english muffin, piquillo sauce, paprika parsley fries, market greens | Choice of bacon, cured salmon or spinach
baked egg casserole, chorizo, potatoes, artichokes, fava beans, tomato sauce, country toast
egg, potato & onion omelette, served with pan con tomate toast, market greens
fluffy buttermilk pancakes, strawberries, blueberries, banana, maple syrup & chocolate (on the side)
bacon, baked eggs, cheddar cheese, tomato sofrito
brioche bread, milk batter, strawberry compote, strawberries, blueberries, maple syrup & whipped cream
breaded chicken cutlet, parsley & garlic, arugula, Idiazábal cheese
skirt steak, two eggs any style, paprika parsley fries, market greens
chunky avocado, two poached eggs, tomato toast, paprika parsley fries, market greens
romaine, classic caesar dressing, cheese cream croutons, parmesan, cracked ritz
lager from Madrid
lager from Barcelona
Verdejo, Tierra de Castilla y León, 2022
Tinto, Tempranillo, Rioja Crianza
Cava Brut (2020)
Sauza tequila, fresh lime or jalapeño infused juice, triple sec, salt
gin, lemon, tonic water, angostura, juniper berries
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