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NK

Name: NK
Address: Tokyo, Shinjuku City, Kagurazaka, 5 Chome−37 相良ビル 1F, Shinjuku-ku, Tokyo, JP
Telephone: +815031385225
Price range: JPY 50 000
Rating: 4.38

4.38

（6avis）

JPY 50 000

Kaiseki

Shinjuku-ku, Tokyo, Japan

1

Réservation

Réservation par procuration impossible

Genre

Budget

JPY 50 000

Horaires d'ouverture

Adresse

Gare la plus proche

Gare de Ushigomekagurazakaà0.31 kmGare de Kagurazakaà0.50 kmGare de Iidabashià0.54 km

Équipements

Pas de parking

Mode de paiement

Cartes acceptées(VISA, Maître, JCB, AMEX et Diners)

Réservation par procuration impossible

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A Wonderland of Refined Cuisine Beyond Genres

NK is a restaurant that offers unique dishes skillfully incorporating the essence of French and Chinese cuisine while being rooted in the spirit of Japanese food. Chef Kakutani's creativity shines through in the dishes, maximizing the natural flavors of the ingredients and providing new sensations with each visit. Using carefully selected ingredients, the restaurant exudes a genuine hospitality that is truly one-of-a-kind. It's a place where you can enjoy the evolution of cuisine with every visit, offering a singular and unparalleled experience.

Évaluation

4.38（6avis）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Plat

4.15

Service

4.15

Ambiance

4.15

Bon rapport qualité-prix

3.75

Avis

にゃんこ先生

@arisa3612

Japon

2025年7月24日

4.0

Plat

4

Service

4

Ambiance

4

Bon rapport qualité-prix

4

Heure de la visite: 7/2025 Midi

Prix par personne: JPY 50 000

A continuous stream of “unexpected deliciousness.” I’ve never felt so convinced, haha. Rather than traditional Japanese cuisine, I felt it was more like French-inspired creative cooking. From start to finish, it was truly enjoyable with its innovative structure. This is not something that can be categorized; it’s simply “Mr. Sumiya’s cuisine.” That day, people enchanted by Mr. Sumiya were happily eating at the counter, and we all enjoyed a wonderful atmosphere together. The course was an omakase (chef's choice) course only. The “first soup” was a corn dashi soup served in a wine glass with plenty of shaved truffles. It started with a fragrant cup. The “fried clams” were also delicious—definitely not greasy, and combined with the clam dashi sauce, it was light. I was happy to see “winter melon soup” since I love winter melon. It was a consomme with sweet shrimp. The “caviar pasta” was piled high with plenty of Osetra caviar. The “shark fin” was undoubtedly exquisite. I also liked the grilled shiitake mushrooms served alongside. Today’s fish was kinmedai (golden eye snapper). It was served in a bonito dashi flavored with Shaoxing wine, topped with a generous amount of Kujo green onions. The “beef tenderloin” was also delicious. The meal concluded with “whale dashi salt ramen,” and dessert was “watermelon and salt jelly.” It was a perfect course for summer, full of energy. Thank you for the wonderful meal! ♡ A continuous stream of “unexpected deliciousness” made this an unforgettable and moving dining experience. Rather than traditional Japanese cuisine, it felt more like French-inspired creative cooking—fresh, exciting, and enjoyable from start to finish. It’s not something that fits into a specific genre; it’s simply “Mr. Sumiya’s cuisine.” That evening, the counter was filled with smiling guests enchanted by his food, and the entire space overflowed with happiness.

Yuki

@y

Japon

2023年2月8日

4.0

Heure de la visite: 2/2023 Soir

Prix par personne: JPY 45 000

It has been a year!

1

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Informations de base

日本語 English 한국어 简体中文繁體中文（台灣）繁體中文（香港）ภาษาไทย Italiano Español Deutsch

Ces informations ont été ajoutées par un utilisateur, leur exactitude n’est pas garantie. Veuillez les vérifier avant utilisation.

Nom du restaurant

NK

Réservation

Réservation par procuration impossible

Genre

Numéro de téléphone

+81 50-3138-5225

Adresse

Gare la plus proche

Gare de Ushigomekagurazakaà0.31 kmGare de Kagurazakaà0.50 kmGare de Iidabashià0.54 km

Horaires d'ouverture

dimanche

Fermé

lundi

Fermé

mardi

17:00~21:00

Réservation possible

mercredi

17:00~21:00

Réservation possible

jeudi

17:00~21:00

Réservation possible

vendredi

17:00~21:00

Réservation possible

samedi

17:00~21:00

Réservation possible

Jour férié

Fermé

Budget

JPY 50 000

Mode de paiement

Cartes acceptées(VISA, Maître, JCB, AMEX et Diners)

Équipements

Parking

Aucun

Tabac

Non-fumeur

Date d’ouverture

1 août 2020

Site

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