Vin Shokudo Gocchisu

This is a restaurant where you can enjoy the chef's proud creative dishes. We use seasonal ingredients and fresh vegetables delivered directly from farmers to provide carefully crafted Italian cuisine. You can enjoy a variety of dishes, including homemade sausages, braised pork, and daily specials, all at reasonable prices. There is an abundance of dishes that pair perfectly with wine, making it a must-visit for wine lovers. In particular, the venison leg is tender, without any gamey taste, and is exquisite. You can enjoy your meal with a variety of wines in hand.

The open kitchen, characterized by a sense of openness, features counter seats where you can enjoy your meal while experiencing a lively atmosphere. You can watch the cooking process right in front of you and enjoy conversations with the chef and staff in a homely environment. The dimly lit and calm interior creates a relaxing space, providing an environment where you can fully savor wine and dishes. Reservations are essential for the limited table seats.

This wine bistro, located a short distance from Ikebukuro East Exit, is loved by the locals. Its reputation has spread through word of mouth, attracting many regular customers. The high quality of the food and wine has made it a popular spot, and it is also available for banquet use in the adjacent establishment.