Jejugukdam
제주국담
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A renowned restaurant to savor the flavors of Jeju
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Cold pork with a special sauce, featuring the unique light flavor of Jeju pork.
A honey harmony of Jeju pork, crunchy bean sprouts, and fragrant perilla leaves.
Made with Jeju pork shoulder, it has a soft and mild flavor that is exceptional.
'Yujireum' is a Jeju dialect meaning 'perilla oil', and the fragrant combination of perilla oil and perilla leaves blends with fresh noodles, creating a unique flavor that can only be experienced at 'Jeju Gukdam'.
A set menu where you can enjoy two dishes, Gukdam Yukjeon and Gukdam Baekyuk, at a reasonable price.
A clear and light meat noodle soup made with the front leg meat of Jeju pork.
Bibim Guksu with Jeju Gukdam's special sauce and fresh noodles is exceptional.
This is a pork rib soup made with a rich and clear broth brewed from Jeju pork ribs.