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Vistal Restaurant
Vistal Bar + Restaurant
| L | M | M | J | V | S | D |
|---|---|---|---|---|---|---|
9 | 10 | 11 | 12 | 13 | 14 | 15 |
16 | 17 | 18 | 19 | 20 | 21 | 22 |
23 | 24 | 25 | 26 | 27 | 28 | 29 |
30 | 12/1 | 2 | 3 | 4 | 5 | 6 |
Dernières informations
Scenic Coastal Dining and Creative Cocktails
Évaluation
Avis
Photo
Menu
two cage free farm eggs any style, choice of apple smoked bacon or natural pork sausage, breakfast potatoes, focaccia toast
cage free eggs, breakfast potatoes, focaccia toast, choice of three fillings: mushrooms, peppers, spinach, onions, cotto ham, smoked salmon, smoked bacon, aged cheddar cheese, boursin cheese
two cage free eggs, chicken, tortillas, black mole, lime crema, cotija, oaxacan cheese, sesame seeds
tostadas. tomato salsa, cage free eggs, refried beans, red onion, cilantro, cotija cheese, avocado crema,
ground wagyu, cumin, potatoes, olives , tomato, eggs, grand,as roce, flour tortillas,
cinnamon swirl, pecans, cream cheese glaze, fresh strawberries
cucumber, garden radishes, creme fraiche, broccoli sprouts, garden za'atar, tomato, multigrain bread, fresh fruit cup
coconut yogurt, banana, house chia seed granola farmers market fruit & berries, hemp seeds
uncured ham, reed avocado,beylik farms tomato, meyer lemon hollandaise, portuguese muffin
chipotle broth, chickpeas, blue lake beans, jidori chicken, radish, avocado, lime, panela, fried tortilla strips
collection of assorted artisanal California cheeses, local salamis, seasonal jam and mustard, crackers
grilled corn, cotija cheese, spicy salsa macha, tortilla chips; contains peanuts
Collection of assorted artisanal california cheeses, Local salamis, and Mustard crackers
dungeness crab, cream cheese, smoked paprika, seascape cheddar, salt and pepper chips
romaine hearts, black kale, torn croutons, parmiggiano reggiano, house caesar dressing
feta mousseline, pea tendrils, baby lettuce, spicy cashews, oro blanco grapefruit, arbequina olive oil, saba
Wagyu beef patty, aged cheddar, butter lettuce, tomato, house pickles, kewpie mayo, brioche bun, french fries or sweet potato fries
refried beans, chili pickles, avocado, tomato, onion, cilantro, bolillo roll, Choice of parmesan fries or sweet potato fries
local whitefish, lime-avocado crema, citrus cabbage slaw, pico de gallo, corn esquites
Sea water brine, summer squash, artichoke gratin, arugula, grapes, crispy skin, fig vincotto
roasted and and pureed cauliflower, jocque , chile garlic oil, garden gremolata, pistachio, white asparagus
8oz prime bavette, chimichurri, roasted campari tomato, parmesan frites
cippolini onion dip, chives
Red, White, or Rose
cotija, salted peanuts, spicy salsa macha,tostadas *contains peanuts
collection of artisanal california cheeses, local salamis, house made salumi, seasonal jam and mustard, crackers
market fish, red onion, citrus, cilantro, avocado , chili garlic crunch, kewpie mayo
smoked salmon, crème fraiche, american sturgeon caviar
Romaine hearts, kale, torn focaccia croutons, parmigiano reggiano
local white fish, gabriel's tortillas, lemon-avocado crema, citrus cabbage slaw, pico de gallo,corn esquites
Mishima wagyu beef patty, cheddar, butter lettuce, tomato, house pickles, kewpie mayo, brioche bun, parmesan frites or sweet potato fries
dungeness crab, cream cheese, smoked paprika, seascape cheddar, salt & pepper potato chips
crispy fried jidori chicken wings, salsa verde, lime
braised Kurobuta pork belly, spicy cucumbers
lemon ricotta, brushed beet mascarpone, basil *Every Friday 4pm-6pm
Tanteo Jalapeño Tequila, lime, orgeat, fresh mango, butterfly pea flower
Old Harbor Gin, fresh pressed melon, Lo-fi dry vermouth, lime, fennel, elderflower, chamomile
Lillet Blanc, California rose wine, fresh lemonade
Ketel One Grapefruit Rose, strawberry, acai, Piper Sonoma Brut, lime
Lyre's Italian Apertif, Lyres' Classico Sparkling
Malahat Bourbon, Bespoken Mash Bourbon, salted caramel, Mexican chocolate bitters, orange
Cutwater Bali Hai Rum, strawberry, acai, watermelon, orgeat, lime, Peychaud's bitters
Humboldt Organic Vodka, coconut agave, hibiscus masala, lime, Mexican chile, mango pearls
Espolon Tequila, Nixta Elote Liqueur, agave, lime, tarragon vermouth, hot mustard, fresh pressed pineapple
Gray Whale Gin, house made tonic, fig, peppercorn, cardamon, cinnamon, sparkling water
daily selection, wild onion mignonette,horseradish
tomato, citrus juice, jalapeno, cilantro, avocado, red onion, sky place crackers
watermelon aguachile, pickled watermelon, cucumber, watermelon radish, reed avocado, kale oil
market fish, red onion, citrus, cilantro, avocado, chili garlic crunch, kewpie mayo
(4) fresh oysters, (4) Rosarito shrimp cocktail, ceviche
(6) fresh oysters, (6) Rosarito shrimp cocktail, ceviche, tuna poke
(12) fresh oysters, (12) rosarito shrimp cocktail,ceviche, bluefin tiradito, shellfish salpicon salad
dungeness crab, cream cheese, smoked paprika, seascape cheddar, salt & pepper potato chips
cotija cheese, salted peanuts, spicy salsa macha, tostadas 15 V *contains peanuts*
collection of assorted artisanal california cheeses, local salamis, seasonal jam, mustard, flatbread crackers
braised kurobuta pork belly, spicy cucumbers, cilantro
garlic butter, black garlic mojo, charcoal potatoes, goat cheese, huitlacoche
jocoque, jalapeño-basil oil, havarti cheese pizzelle
smoked salmon, crème fraiche, chives, caviar
feta mousseline, pea tendrils, baby lettuce, spicy cashews, oro blanco grapefruit, arbequina olive oil, saba
baby romaine, torn focaccia croutons, parmigiano reggiano, caesar dressing
sea water-brine, summer squash, artichoke gratin, arugula, grapes, crispy skin, fig vincotto
pan seared 8oz Mishima wagyu tenderloin, peppercorn, black trumpet mushroom, roasted campari tomato, casaamigos repasado cream sauce
sweet potato, crème fraiche, american sturgeon caviar, frisee, duck ham, maple gastrique
baked angel hair pasta, black cod, dungenese crab, baja shrimp, little neck clams, tomato seafood broth
roasted and pureed cauliflower, labneh, garden gremolata, pistachio, white asparagus
seared scallop, local spot prawn, corn-miso velouté, snap peas, chili, lemon, marjoram
two cage free farm eggs any style, choice of apple smoked bacon or natural pork sausage, breakfast potatoes, focaccia toast
cage free eggs, breakfast potatoes, focaccia toast, choice of three fillings: mushrooms, peppers, spinach, onions, cotto ham, smoked salmon, smoked bacon, aged cheddar cheese, boursin cheese
two cage free eggs, chicken, tortillas, black mole, lime crema, cotija, oaxacan cheese, sesame seeds
tostadas. tomato salsa, cage free eggs, refried beans, red onion, cilantro, cotija cheese, avocado crema,
ground wagyu, cumin, potatoes, olives , tomato, eggs, grand,as roce, flour tortillas,
cinnamon swirl, pecans, cream cheese glaze, fresh strawberries
cucumber, garden radishes, creme fraiche, broccoli sprouts, garden za'atar, tomato, multigrain bread, fresh fruit cup
coconut yogurt, banana, house chia seed granola farmers market fruit & berries, hemp seeds
uncured ham, reed avocado,beylik farms tomato, meyer lemon hollandaise, portuguese muffin
chipotle broth, chickpeas, blue lake beans, jidori chicken, radish, avocado, lime, panela, fried tortilla strips
collection of assorted artisanal California cheeses, local salamis, seasonal jam and mustard, crackers
grilled corn, cotija cheese, spicy salsa macha, tortilla chips; contains peanuts
Collection of assorted artisanal california cheeses, Local salamis, and Mustard crackers
dungeness crab, cream cheese, smoked paprika, seascape cheddar, salt and pepper chips
romaine hearts, black kale, torn croutons, parmiggiano reggiano, house caesar dressing
feta mousseline, pea tendrils, baby lettuce, spicy cashews, oro blanco grapefruit, arbequina olive oil, saba
Wagyu beef patty, aged cheddar, butter lettuce, tomato, house pickles, kewpie mayo, brioche bun, french fries or sweet potato fries
refried beans, chili pickles, avocado, tomato, onion, cilantro, bolillo roll, Choice of parmesan fries or sweet potato fries
local whitefish, lime-avocado crema, citrus cabbage slaw, pico de gallo, corn esquites
Sea water brine, summer squash, artichoke gratin, arugula, grapes, crispy skin, fig vincotto
roasted and and pureed cauliflower, jocque , chile garlic oil, garden gremolata, pistachio, white asparagus
8oz prime bavette, chimichurri, roasted campari tomato, parmesan frites
cippolini onion dip, chives
Red, White, or Rose
cotija, salted peanuts, spicy salsa macha,tostadas *contains peanuts
collection of artisanal california cheeses, local salamis, house made salumi, seasonal jam and mustard, crackers
market fish, red onion, citrus, cilantro, avocado , chili garlic crunch, kewpie mayo
smoked salmon, crème fraiche, american sturgeon caviar
Romaine hearts, kale, torn focaccia croutons, parmigiano reggiano
local white fish, gabriel's tortillas, lemon-avocado crema, citrus cabbage slaw, pico de gallo,corn esquites
Mishima wagyu beef patty, cheddar, butter lettuce, tomato, house pickles, kewpie mayo, brioche bun, parmesan frites or sweet potato fries
dungeness crab, cream cheese, smoked paprika, seascape cheddar, salt & pepper potato chips
crispy fried jidori chicken wings, salsa verde, lime
braised Kurobuta pork belly, spicy cucumbers
lemon ricotta, brushed beet mascarpone, basil *Every Friday 4pm-6pm
Tanteo Jalapeño Tequila, lime, orgeat, fresh mango, butterfly pea flower
Old Harbor Gin, fresh pressed melon, Lo-fi dry vermouth, lime, fennel, elderflower, chamomile
Lillet Blanc, California rose wine, fresh lemonade
Ketel One Grapefruit Rose, strawberry, acai, Piper Sonoma Brut, lime
Lyre's Italian Apertif, Lyres' Classico Sparkling
Malahat Bourbon, Bespoken Mash Bourbon, salted caramel, Mexican chocolate bitters, orange
Cutwater Bali Hai Rum, strawberry, acai, watermelon, orgeat, lime, Peychaud's bitters
Humboldt Organic Vodka, coconut agave, hibiscus masala, lime, Mexican chile, mango pearls
Espolon Tequila, Nixta Elote Liqueur, agave, lime, tarragon vermouth, hot mustard, fresh pressed pineapple
Gray Whale Gin, house made tonic, fig, peppercorn, cardamon, cinnamon, sparkling water
daily selection, wild onion mignonette,horseradish
tomato, citrus juice, jalapeno, cilantro, avocado, red onion, sky place crackers
watermelon aguachile, pickled watermelon, cucumber, watermelon radish, reed avocado, kale oil
market fish, red onion, citrus, cilantro, avocado, chili garlic crunch, kewpie mayo
(4) fresh oysters, (4) Rosarito shrimp cocktail, ceviche
(6) fresh oysters, (6) Rosarito shrimp cocktail, ceviche, tuna poke
(12) fresh oysters, (12) rosarito shrimp cocktail,ceviche, bluefin tiradito, shellfish salpicon salad
dungeness crab, cream cheese, smoked paprika, seascape cheddar, salt & pepper potato chips
cotija cheese, salted peanuts, spicy salsa macha, tostadas 15 V *contains peanuts*
collection of assorted artisanal california cheeses, local salamis, seasonal jam, mustard, flatbread crackers
braised kurobuta pork belly, spicy cucumbers, cilantro
garlic butter, black garlic mojo, charcoal potatoes, goat cheese, huitlacoche
jocoque, jalapeño-basil oil, havarti cheese pizzelle
smoked salmon, crème fraiche, chives, caviar
feta mousseline, pea tendrils, baby lettuce, spicy cashews, oro blanco grapefruit, arbequina olive oil, saba
baby romaine, torn focaccia croutons, parmigiano reggiano, caesar dressing
sea water-brine, summer squash, artichoke gratin, arugula, grapes, crispy skin, fig vincotto
pan seared 8oz Mishima wagyu tenderloin, peppercorn, black trumpet mushroom, roasted campari tomato, casaamigos repasado cream sauce
sweet potato, crème fraiche, american sturgeon caviar, frisee, duck ham, maple gastrique
baked angel hair pasta, black cod, dungenese crab, baja shrimp, little neck clams, tomato seafood broth
roasted and pureed cauliflower, labneh, garden gremolata, pistachio, white asparagus
seared scallop, local spot prawn, corn-miso velouté, snap peas, chili, lemon, marjoram
daily selection, mignonette, horseradish sauce
cocktail sauce, marie rose sauce, lemon wedges
bluefin tuna, avocado, crispy leeks, brown butter chile ponzu, lime
carrot yuzu aguachile, avocado, pickled red onion, radish, black sesame
cotija cheese, spicy salsa macha, pico de gallo, grilled corn, cilantro, tortilla chips (contains peanuts)
pumpkin seed dip, crudité vegetables, taro & plantain chips
three artisanal california cheeses, seasonal jam, honeycomb, nuts, rosemary crackers
corn fritters, achiote oil
cabra de cabra crostini, local honey, candied walnuts, butter lettuce, red oak, frisée, green beans, red radish, dijon-walnut vinaigrette
romaine hearts, garlic breadcrumbs, parmigiano-reggiano, white anchovies, grilled lemon, house dressing
rapini pesto, wild mushrooms, garlic crumbs, parmigiano-reggiano
lemon roasted half chicken, caramelized fennel, goat cheese potatoes, hazelnut romesco
caramelized fennel, calamity, kumquats, plantains mole (contains peanuts)
smoked celery root purée, heirloom carrots, trumpet mushrooms, pearl onions, bordelaise sauce
beemster xo, applewood-smoked bacon, caramelized onion, butter lettuce, house pickles, sliced tomato, shallot aioli, brioche bun
local pacific and rockfish, shrimp, mussels, clams, fennel, hominy, guajillo seafood broth, grilled bread
parisian gnocchi, baker’s bacon lardons, snap peas, morel mushrooms, vadouvan sauce, pea tendrils
poblano polenta, grilled pineapple, pickled red onion, pineapple butter
grilled napa cabbage, pinotillo kabocha squash, chile furikake, dashi beurre blanc
garlic chips, gochujang aioli
preserved lemon, parmigiano-reggiano
garlic butter, sherry reduction
queso cotija, guajillo aioli
russet potatoes, ketchup
fresh shaved black truffle, parmigiano-reggiano
house made cocktail sauce, lemons GF
house made cocktail sauce, lemons GF
pico de gallo, cotija cheese cilantro, spicy salsa macha, grilled corn, peanuts, tortilla chips VEG | GF | **
romaine hearts, garlic bread crumbs, white anchovies, parmigiano-reggiano, grilled lemon, house dressing
beemster xo, applewood-smoked bacon, caramelized onions, butter lettuce, house pickles, sliced tomato, shallot aioli, brioche bun
avocado smash, citrus cabbage, pickled heirloom carrots, pineapple habanero jam, aji verde salsa, corn tortillas GF
rapini pesto, mozzarella, pistachio, arugula, fig vincotto
tomato sauce, fresh mozzarella, garden basil VEG
Jidori chicken nourish bowl • achiote grilled chicken, organic red quinoa, kabocha squash, grilled corn, avocado, pico de gallo, radish, grilled lime, cilantro tahini sauce
Fork & Knife Breakfast Burrito • pork carnitas, potatoes, avocado, pico de gallo, poblano salsa verde, lime zest crema, cotija cheese, flour tortilla, topped with sunny-side up egg
churro loops, dulce de leche sauce VEG
spiced clamato juice, jalapeno, cucumber, charred strawberries, tajin, lime
Cilantro garlic butter, parmesan, toasted bread crumbs, grilled lemon
Bluefin tuna, avocado, crispy leeks, brown butter chile ponzu, lime
Cotija cheese, spicy salsa macha, pico de gallo, grilled corn, cilantro, peanuts, tortilla chips VEG/GF/**
two cage free farm eggs any style, choice of apple smoked bacon or natural pork sausage, breakfast potatoes, focaccia toast
cage free eggs, breakfast potatoes, focaccia toast, choice of three fillings: mushrooms, peppers, spinach, onions, cotto ham, smoked salmon, smoked bacon, aged cheddar cheese, boursin cheese
two cage free eggs, chicken, tortillas, black mole, lime crema, cotija, oaxacan cheese, sesame seeds
tostadas. tomato salsa, cage free eggs, refried beans, red onion, cilantro, cotija cheese, avocado crema,
ground wagyu, cumin, potatoes, olives , tomato, eggs, grand,as roce, flour tortillas,
cinnamon swirl, pecans, cream cheese glaze, fresh strawberries
cucumber, garden radishes, creme fraiche, broccoli sprouts, garden za'atar, tomato, multigrain bread, fresh fruit cup
coconut yogurt, banana, house chia seed granola farmers market fruit & berries, hemp seeds
uncured ham, reed avocado,beylik farms tomato, meyer lemon hollandaise, portuguese muffin
chipotle broth, chickpeas, blue lake beans, jidori chicken, radish, avocado, lime, panela, fried tortilla strips
collection of assorted artisanal California cheeses, local salamis, seasonal jam and mustard, crackers
grilled corn, cotija cheese, spicy salsa macha, tortilla chips; contains peanuts
Collection of assorted artisanal california cheeses, Local salamis, and Mustard crackers
dungeness crab, cream cheese, smoked paprika, seascape cheddar, salt and pepper chips
romaine hearts, black kale, torn croutons, parmiggiano reggiano, house caesar dressing
feta mousseline, pea tendrils, baby lettuce, spicy cashews, oro blanco grapefruit, arbequina olive oil, saba
Wagyu beef patty, aged cheddar, butter lettuce, tomato, house pickles, kewpie mayo, brioche bun, french fries or sweet potato fries
refried beans, chili pickles, avocado, tomato, onion, cilantro, bolillo roll, Choice of parmesan fries or sweet potato fries
local whitefish, lime-avocado crema, citrus cabbage slaw, pico de gallo, corn esquites
Sea water brine, summer squash, artichoke gratin, arugula, grapes, crispy skin, fig vincotto
roasted and and pureed cauliflower, jocque , chile garlic oil, garden gremolata, pistachio, white asparagus
8oz prime bavette, chimichurri, roasted campari tomato, parmesan frites
cippolini onion dip, chives
Red, White, or Rose
cotija, salted peanuts, spicy salsa macha,tostadas *contains peanuts
collection of artisanal california cheeses, local salamis, house made salumi, seasonal jam and mustard, crackers
market fish, red onion, citrus, cilantro, avocado , chili garlic crunch, kewpie mayo
smoked salmon, crème fraiche, american sturgeon caviar
Romaine hearts, kale, torn focaccia croutons, parmigiano reggiano
local white fish, gabriel's tortillas, lemon-avocado crema, citrus cabbage slaw, pico de gallo,corn esquites
Mishima wagyu beef patty, cheddar, butter lettuce, tomato, house pickles, kewpie mayo, brioche bun, parmesan frites or sweet potato fries
dungeness crab, cream cheese, smoked paprika, seascape cheddar, salt & pepper potato chips
crispy fried jidori chicken wings, salsa verde, lime
braised Kurobuta pork belly, spicy cucumbers
lemon ricotta, brushed beet mascarpone, basil *Every Friday 4pm-6pm
Tanteo Jalapeño Tequila, lime, orgeat, fresh mango, butterfly pea flower
Old Harbor Gin, fresh pressed melon, Lo-fi dry vermouth, lime, fennel, elderflower, chamomile
Lillet Blanc, California rose wine, fresh lemonade
Ketel One Grapefruit Rose, strawberry, acai, Piper Sonoma Brut, lime
Lyre's Italian Apertif, Lyres' Classico Sparkling
Malahat Bourbon, Bespoken Mash Bourbon, salted caramel, Mexican chocolate bitters, orange
Cutwater Bali Hai Rum, strawberry, acai, watermelon, orgeat, lime, Peychaud's bitters
Humboldt Organic Vodka, coconut agave, hibiscus masala, lime, Mexican chile, mango pearls
Espolon Tequila, Nixta Elote Liqueur, agave, lime, tarragon vermouth, hot mustard, fresh pressed pineapple
Gray Whale Gin, house made tonic, fig, peppercorn, cardamon, cinnamon, sparkling water
daily selection, wild onion mignonette,horseradish
tomato, citrus juice, jalapeno, cilantro, avocado, red onion, sky place crackers
watermelon aguachile, pickled watermelon, cucumber, watermelon radish, reed avocado, kale oil
market fish, red onion, citrus, cilantro, avocado, chili garlic crunch, kewpie mayo
(4) fresh oysters, (4) Rosarito shrimp cocktail, ceviche
(6) fresh oysters, (6) Rosarito shrimp cocktail, ceviche, tuna poke
(12) fresh oysters, (12) rosarito shrimp cocktail,ceviche, bluefin tiradito, shellfish salpicon salad
dungeness crab, cream cheese, smoked paprika, seascape cheddar, salt & pepper potato chips
cotija cheese, salted peanuts, spicy salsa macha, tostadas 15 V *contains peanuts*
collection of assorted artisanal california cheeses, local salamis, seasonal jam, mustard, flatbread crackers
braised kurobuta pork belly, spicy cucumbers, cilantro
garlic butter, black garlic mojo, charcoal potatoes, goat cheese, huitlacoche
jocoque, jalapeño-basil oil, havarti cheese pizzelle
smoked salmon, crème fraiche, chives, caviar
feta mousseline, pea tendrils, baby lettuce, spicy cashews, oro blanco grapefruit, arbequina olive oil, saba
baby romaine, torn focaccia croutons, parmigiano reggiano, caesar dressing
sea water-brine, summer squash, artichoke gratin, arugula, grapes, crispy skin, fig vincotto
pan seared 8oz Mishima wagyu tenderloin, peppercorn, black trumpet mushroom, roasted campari tomato, casaamigos repasado cream sauce
sweet potato, crème fraiche, american sturgeon caviar, frisee, duck ham, maple gastrique
baked angel hair pasta, black cod, dungenese crab, baja shrimp, little neck clams, tomato seafood broth
roasted and pureed cauliflower, labneh, garden gremolata, pistachio, white asparagus
seared scallop, local spot prawn, corn-miso velouté, snap peas, chili, lemon, marjoram
daily selection, mignonette, horseradish sauce
cocktail sauce, marie rose sauce, lemon wedges
bluefin tuna, avocado, crispy leeks, brown butter chile ponzu, lime
carrot yuzu aguachile, avocado, pickled red onion, radish, black sesame
cotija cheese, spicy salsa macha, pico de gallo, grilled corn, cilantro, tortilla chips (contains peanuts)
pumpkin seed dip, crudité vegetables, taro plantain chips
three artisanal california cheeses, seasonal jam, honeycomb, nuts, rosemary crackers
corn fritters, achiote oil
cabra de cabra crostini, local honey, candied walnuts, butter lettuce, red oak, frisée, green beans, red radish, dijon-walnut vinaigrette
romaine hearts, garlic breadcrumbs, parmigiano-reggiano, white anchovies, grilled lemon, house dressing
rapini pesto, wild mushrooms, garlic crumbs, parmigiano-reggiano
lemon roasted half chicken, caramelized fennel, goat cheese potatoes, hazelnut romesco
caramelized fennel, calamity, kumquats, plantains mole (contains peanuts)
smoked celery root purée, heirloom carrots, trumpet mushrooms, pearl onions, bordelaise sauce
beemster xo, applewood-smoked bacon, caramelized onion, butter lettuce, house pickles, sliced tomato, shallot aioli, brioche bun
local pacific and rockfish, shrimp, mussels, clams, fennel, hominy, guajillo seafood broth, grilled bread
parisian gnocchi, baker’s bacon lardons, snap peas, morel mushrooms, vadouvan sauce, pea tendrils
poblano polenta, grilled pineapple, pickled red onion, pineapple butter
grilled napa cabbage, pinotillo kabocha squash, chile furikake, dashi beurre blanc
garlic chips, gochujang aioli
preserved lemon, parmigiano-reggiano
garlic butter, sherry reduction
queso cotija, guajillo aioli
russet potatoes, ketchup
fresh shaved black truffle, parmigiano-reggiano
house made cocktail sauce, lemons GF
house made cocktail sauce, lemons GF
pico de gallo, cotija cheese cilantro, spicy salsa macha, grilled corn, peanuts, tortilla chips VEG | GF | **
romaine hearts, garlic bread crumbs, white anchovies, parmigiano-reggiano, grilled lemon, house dressing
beemster xo, applewood-smoked bacon, caramelized onions, butter lettuce, house pickles, sliced tomato, shallot aioli, brioche bun
avocado smash, citrus cabbage, pickled heirloom carrots, pineapple habanero jam, aji verde salsa, corn tortillas GF
rapini pesto, mozzarella, pistachio, arugula, fig vincotto
tomato sauce, fresh mozzarella, garden basil VEG
Jidori chicken nourish bowl • achiote grilled chicken, organic red quinoa, kabocha squash, grilled corn, avocado, pico de gallo, radish, grilled lime, cilantro tahini sauce
Fork Knife Breakfast Burrito • pork carnitas, potatoes, avocado, pico de gallo, poblano salsa verde, lime zest crema, cotija cheese, flour tortilla, topped with sunny-side up egg
churro loops, dulce de leche sauce VEG
spiced clamato juice, jalapeno, cucumber, charred strawberries, tajin, lime
Cilantro garlic butter, parmesan, toasted bread crumbs, grilled lemon
Bluefin tuna, avocado, crispy leeks, brown butter chile ponzu, lime
Cotija cheese, spicy salsa macha, pico de gallo, grilled corn, cilantro, peanuts, tortilla chips VEG/GF/**
Local Vermillion Rockfish, Kumiai Baja Oysters, Oishi Poached Shrimp Chilled Spiny Lobster Tail.
Hasselback Potato, Pancetta, Chive Creme Fraiche, Miatake Mushrooms, Grilled Asparagus, Parsley Butter Bordelaise
Praline Mousse Chocolate Rocher w/ White Chocolate Creme Anglaise Strawberry Mousse Heart Kiss w/ Strawberry Coulis
two cage free farm eggs any style, choice of apple smoked bacon or natural pork sausage, breakfast potatoes, focaccia toast
cage free eggs, breakfast potatoes, focaccia toast, choice of three fillings: mushrooms, peppers, spinach, onions, cotto ham, smoked salmon, smoked bacon, aged cheddar cheese, boursin cheese
two cage free eggs, chicken, tortillas, black mole, lime crema, cotija, oaxacan cheese, sesame seeds
tostadas. tomato salsa, cage free eggs, refried beans, red onion, cilantro, cotija cheese, avocado crema,
ground wagyu, cumin, potatoes, olives , tomato, eggs, grand,as roce, flour tortillas,
cinnamon swirl, pecans, cream cheese glaze, fresh strawberries
cucumber, garden radishes, creme fraiche, broccoli sprouts, garden za'atar, tomato, multigrain bread, fresh fruit cup
coconut yogurt, banana, house chia seed granola farmers market fruit & berries, hemp seeds
uncured ham, reed avocado,beylik farms tomato, meyer lemon hollandaise, portuguese muffin
chipotle broth, chickpeas, blue lake beans, jidori chicken, radish, avocado, lime, panela, fried tortilla strips
collection of assorted artisanal California cheeses, local salamis, seasonal jam and mustard, crackers
grilled corn, cotija cheese, spicy salsa macha, tortilla chips; contains peanuts
Collection of assorted artisanal california cheeses, Local salamis, and Mustard crackers
dungeness crab, cream cheese, smoked paprika, seascape cheddar, salt and pepper chips
romaine hearts, black kale, torn croutons, parmiggiano reggiano, house caesar dressing
feta mousseline, pea tendrils, baby lettuce, spicy cashews, oro blanco grapefruit, arbequina olive oil, saba
Wagyu beef patty, aged cheddar, butter lettuce, tomato, house pickles, kewpie mayo, brioche bun, french fries or sweet potato fries
refried beans, chili pickles, avocado, tomato, onion, cilantro, bolillo roll, Choice of parmesan fries or sweet potato fries
local whitefish, lime-avocado crema, citrus cabbage slaw, pico de gallo, corn esquites
Sea water brine, summer squash, artichoke gratin, arugula, grapes, crispy skin, fig vincotto
roasted and and pureed cauliflower, jocque , chile garlic oil, garden gremolata, pistachio, white asparagus
8oz prime bavette, chimichurri, roasted campari tomato, parmesan frites
cippolini onion dip, chives
Red, White, or Rose
cotija, salted peanuts, spicy salsa macha,tostadas *contains peanuts
collection of artisanal california cheeses, local salamis, house made salumi, seasonal jam and mustard, crackers
market fish, red onion, citrus, cilantro, avocado , chili garlic crunch, kewpie mayo
smoked salmon, crème fraiche, american sturgeon caviar
Romaine hearts, kale, torn focaccia croutons, parmigiano reggiano
local white fish, gabriel's tortillas, lemon-avocado crema, citrus cabbage slaw, pico de gallo,corn esquites
Mishima wagyu beef patty, cheddar, butter lettuce, tomato, house pickles, kewpie mayo, brioche bun, parmesan frites or sweet potato fries
dungeness crab, cream cheese, smoked paprika, seascape cheddar, salt & pepper potato chips
crispy fried jidori chicken wings, salsa verde, lime
braised Kurobuta pork belly, spicy cucumbers
lemon ricotta, brushed beet mascarpone, basil *Every Friday 4pm-6pm
Tanteo Jalapeño Tequila, lime, orgeat, fresh mango, butterfly pea flower
Old Harbor Gin, fresh pressed melon, Lo-fi dry vermouth, lime, fennel, elderflower, chamomile
Lillet Blanc, California rose wine, fresh lemonade
Ketel One Grapefruit Rose, strawberry, acai, Piper Sonoma Brut, lime
Lyre's Italian Apertif, Lyres' Classico Sparkling
Malahat Bourbon, Bespoken Mash Bourbon, salted caramel, Mexican chocolate bitters, orange
Cutwater Bali Hai Rum, strawberry, acai, watermelon, orgeat, lime, Peychaud's bitters
Humboldt Organic Vodka, coconut agave, hibiscus masala, lime, Mexican chile, mango pearls
Espolon Tequila, Nixta Elote Liqueur, agave, lime, tarragon vermouth, hot mustard, fresh pressed pineapple
Gray Whale Gin, house made tonic, fig, peppercorn, cardamon, cinnamon, sparkling water
daily selection, wild onion mignonette,horseradish
tomato, citrus juice, jalapeno, cilantro, avocado, red onion, sky place crackers
watermelon aguachile, pickled watermelon, cucumber, watermelon radish, reed avocado, kale oil
market fish, red onion, citrus, cilantro, avocado, chili garlic crunch, kewpie mayo
(4) fresh oysters, (4) Rosarito shrimp cocktail, ceviche
(6) fresh oysters, (6) Rosarito shrimp cocktail, ceviche, tuna poke
(12) fresh oysters, (12) rosarito shrimp cocktail,ceviche, bluefin tiradito, shellfish salpicon salad
dungeness crab, cream cheese, smoked paprika, seascape cheddar, salt & pepper potato chips
cotija cheese, salted peanuts, spicy salsa macha, tostadas 15 V *contains peanuts*
collection of assorted artisanal california cheeses, local salamis, seasonal jam, mustard, flatbread crackers
braised kurobuta pork belly, spicy cucumbers, cilantro
garlic butter, black garlic mojo, charcoal potatoes, goat cheese, huitlacoche
jocoque, jalapeño-basil oil, havarti cheese pizzelle
smoked salmon, crème fraiche, chives, caviar
feta mousseline, pea tendrils, baby lettuce, spicy cashews, oro blanco grapefruit, arbequina olive oil, saba
baby romaine, torn focaccia croutons, parmigiano reggiano, caesar dressing
sea water-brine, summer squash, artichoke gratin, arugula, grapes, crispy skin, fig vincotto
pan seared 8oz Mishima wagyu tenderloin, peppercorn, black trumpet mushroom, roasted campari tomato, casaamigos repasado cream sauce
sweet potato, crème fraiche, american sturgeon caviar, frisee, duck ham, maple gastrique
baked angel hair pasta, black cod, dungenese crab, baja shrimp, little neck clams, tomato seafood broth
roasted and pureed cauliflower, labneh, garden gremolata, pistachio, white asparagus
seared scallop, local spot prawn, corn-miso velouté, snap peas, chili, lemon, marjoram
daily selection, mignonette, horseradish sauce
cocktail sauce, marie rose sauce, lemon wedges
bluefin tuna, avocado, crispy leeks, brown butter chile ponzu, lime
carrot yuzu aguachile, avocado, pickled red onion, radish, black sesame
cotija cheese, spicy salsa macha, pico de gallo, grilled corn, cilantro, tortilla chips (contains peanuts)
pumpkin seed dip, crudité vegetables, taro plantain chips
three artisanal california cheeses, seasonal jam, honeycomb, nuts, rosemary crackers
corn fritters, achiote oil
cabra de cabra crostini, local honey, candied walnuts, butter lettuce, red oak, frisée, green beans, red radish, dijon-walnut vinaigrette
romaine hearts, garlic breadcrumbs, parmigiano-reggiano, white anchovies, grilled lemon, house dressing
rapini pesto, wild mushrooms, garlic crumbs, parmigiano-reggiano
lemon roasted half chicken, caramelized fennel, goat cheese potatoes, hazelnut romesco
caramelized fennel, calamity, kumquats, plantains mole (contains peanuts)
smoked celery root purée, heirloom carrots, trumpet mushrooms, pearl onions, bordelaise sauce
beemster xo, applewood-smoked bacon, caramelized onion, butter lettuce, house pickles, sliced tomato, shallot aioli, brioche bun
local pacific and rockfish, shrimp, mussels, clams, fennel, hominy, guajillo seafood broth, grilled bread
parisian gnocchi, baker’s bacon lardons, snap peas, morel mushrooms, vadouvan sauce, pea tendrils
poblano polenta, grilled pineapple, pickled red onion, pineapple butter
grilled napa cabbage, pinotillo kabocha squash, chile furikake, dashi beurre blanc
garlic chips, gochujang aioli
preserved lemon, parmigiano-reggiano
garlic butter, sherry reduction
queso cotija, guajillo aioli
russet potatoes, ketchup
fresh shaved black truffle, parmigiano-reggiano
house made cocktail sauce, lemons GF
house made cocktail sauce, lemons GF
pico de gallo, cotija cheese cilantro, spicy salsa macha, grilled corn, peanuts, tortilla chips VEG | GF | **
romaine hearts, garlic bread crumbs, white anchovies, parmigiano-reggiano, grilled lemon, house dressing
beemster xo, applewood-smoked bacon, caramelized onions, butter lettuce, house pickles, sliced tomato, shallot aioli, brioche bun
avocado smash, citrus cabbage, pickled heirloom carrots, pineapple habanero jam, aji verde salsa, corn tortillas GF
rapini pesto, mozzarella, pistachio, arugula, fig vincotto
tomato sauce, fresh mozzarella, garden basil VEG
Jidori chicken nourish bowl • achiote grilled chicken, organic red quinoa, kabocha squash, grilled corn, avocado, pico de gallo, radish, grilled lime, cilantro tahini sauce
Fork Knife Breakfast Burrito • pork carnitas, potatoes, avocado, pico de gallo, poblano salsa verde, lime zest crema, cotija cheese, flour tortilla, topped with sunny-side up egg
churro loops, dulce de leche sauce VEG
spiced clamato juice, jalapeno, cucumber, charred strawberries, tajin, lime
Cilantro garlic butter, parmesan, toasted bread crumbs, grilled lemon
Bluefin tuna, avocado, crispy leeks, brown butter chile ponzu, lime
Cotija cheese, spicy salsa macha, pico de gallo, grilled corn, cilantro, peanuts, tortilla chips VEG/GF/**
Local Vermillion Rockfish, Kumiai Baja Oysters, Oishi Poached Shrimp Chilled Spiny Lobster Tail.
Hasselback Potato, Pancetta, Chive Creme Fraiche, Miatake Mushrooms, Grilled Asparagus, Parsley Butter Bordelaise
Praline Mousse Chocolate Rocher w/ White Chocolate Creme Anglaise Strawberry Mousse Heart Kiss w/ Strawberry Coulis
Citrus & Chile Marinated Green Olives and Toma Rashi Cheese
Bulgogi Glaze, Bonito Flakes and Sesame Seeds
Pico de Gallo, Cotija Cheese, Cilantro, Spicy Salsa Macha, Grilled Corn, Peanuts – Served with Tortilla Chips
Smoked Trout Roe, Chives – Served with Dill Pickle Spiced Potato Chips
Tomato Sauce, Fresh Mozzarella and Garden Basil
Avocado, Crispy Leeks, Brown Butter Chile Ponzu and Lime
Wagyu Beef Patty, Roasted Shallot Aioli, Cheddar Cheese, Butter Lettuce, Tomato, B&B Pickles and Onions, Served Between a House-Made Bun
Wagyu Beef Patty, Caramelized Onions, Boursin Cheese, Cognac Mushrooms and Au Poivre Sauce, Served Between a House-Made Bun
Grilled Local Swordfish, Grilled Artichoke, Smashed Avocado, Baby Arugula and Chipotle Tomato Jam, Served Between Ciabatta Bread
Prosciutto Cotto, Dijon Mustard, Bechamel Sauce, Comté Cheese, Levain Bread, Sunny Side Up Egg and Petite Salad with Vinaigrette
West Coast IPA Batter, Guajillo Sauce, Cabbage Slaw, Pico de Gallo, Yuzu Crema, Corn Tortilla and Grilled Lime
Marinated Diced Tuna, Forbidden Rice, Avocado, Mango Kimchi, Edamame, Radish, Gochujang Sauce and Black Lime Furikake
Romaine Hearts, Garlic Bread Crumbs, White Anchovies, Parmigiano-Reggiano, Grilled Lemon and House-Made Dressing
Grilled 12oz Wagyu Denver Steak, Roasted Tomatoes, Garlic–Herb Butter – Served with French Fries
Churro Loops & Dulce de Leche Sauce
Red Oak, Butter Lettuce, Honeycrisp Apple, Dried Cranberries, Goat Cheese Crumbles, Candied Pecans, Preserved Lemon Vinaigrette
Fresh Mozzarella, Fresh Basil, Citrus Marmalade, Balsamic Reduction
Frisée, Gorgonzola Crumbles, Smoked Red Onions, Prosciutto Crisps, Maple-Dijon Vinaigrette
Smoked Grapes, Shaved Manchego, California Almonds, Black Garlic-Mustard Dressing
Sage Chantilly, Toasted Hazelnuts
Brown Butter–Sage Gravy, Port Wine–Orange Cranberry Chutney, Rosemary–Fennel Pork Sausage Focaccia Stuffing, Chestnut–Leek & Apple Polenta Stuffing (vegan/gluten free)
Horseradish Cream, Green Peppercorn Cognac Sauce, Brioche Rolls, Whipped Butter
Jalapeno–Citrus Marmalade, Corn Bread Muffins
Garlic Chips, Grilled Scallions
Chickpeas, Kabocha Squash, Snap Peas
Eggplant, Ricotta Salata, Pomodoro Sauce
Asparagus, Butternut Squash, Sage Pesto
Chives
Sage, Pecans, Marshmallow Fluff
Za’atar, Harissa Honey
Garlic Herb Butter, Cranberries, Shaved Almonds
S’mores, Berry Crumble, Caramel Cheesecake
Topped with Orange Supremes
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