Sushi Moriyama
すし 森山
| L | M | M | J | V | S | D |
|---|---|---|---|---|---|---|
12 | 13 | 14 | 15 | 16 | 17 | 18 |
19 | 20 | 21 | 22 | 23 | 24 | 25 |
26 | 27 | 28 | 29 | 30 | 31 | 11/1 |
2 | 3 | 4 | 5 | 6 | 7 | 8 |
Dernières informations
An authentic sushi restaurant where you can savor the blessings of Setouchi
Points forts
Évaluation
Avis
Photo
Menu
Assortment of 10 pieces including fatty tuna, conger eel, and local fish
A superb nigiri sushi made by crisping Setouchi natural conger eel with a secret simmered sauce, resulting in a crispy texture on the outside and a fluffy texture on the inside.
◆Simmered mebaru◆Simmered okoze◆Simmered ara
◆Grilled sazae in a pot◆Grilled salted shrimp◆Grilled scallops◆Grilled conger eel◆Grilled shiitake mushrooms
Namako, Vinegared Oyster, Snow Crab, Steamed Sea Bream with Sake, Whale Song, Blackthroat Seaperch, Alfonsino, Pregnant Mantis Shrimp, Shirako of Tiger Puffer, Kawahagi Liver Sashimi
◆Kinrei Kagawa◆Kokuchou Kagawa◆Gaisen Kagawa◆Ishinokuchi Ehime◆Sennaka Hassaku Kochi◆Tateyama Toyama◆Wakamatsu Tokushima◆Dassai Yamaguchi◆Sharaku Fukushima
Shochu made from sweet potatoes, barley, etc. including brands like Kuro Kirishima, Aka Kirishima, Isami, Housan, Maou, Mura, Samurai no Mon, Nigaido, Chunanaka, Ichiban Fuda
BOLLA SOAVE

