Sushi Moriyama
すし 森山
| อา | จ | อ | พ | พฤ | ศ | ส |
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2 | 3 | 4 | 5 | 6 | 7 | 8 |
9 | 10 | 11 | 12 | 13 | 14 | 15 |
16 | 17 | 18 | 19 | 20 | 21 | 22 |
23 | 24 | 25 | 26 | 27 | 28 | 29 |
ร้านซูชิแท้ที่สามารถลิ้มรสความอุดมสมบูรณ์ของเซโตะอุจิ
จุดแนะนำ
คะแนน
รีวิว
รูปภาพ
เมนู
Assortment of 10 pieces including fatty tuna, conger eel, and local fish
A superb nigiri sushi made by crisping Setouchi natural conger eel with a secret simmered sauce, resulting in a crispy texture on the outside and a fluffy texture on the inside.
◆Simmered mebaru◆Simmered okoze◆Simmered ara
◆Grilled sazae in a pot◆Grilled salted shrimp◆Grilled scallops◆Grilled conger eel◆Grilled shiitake mushrooms
Namako, Vinegared Oyster, Snow Crab, Steamed Sea Bream with Sake, Whale Song, Blackthroat Seaperch, Alfonsino, Pregnant Mantis Shrimp, Shirako of Tiger Puffer, Kawahagi Liver Sashimi
◆Kinrei Kagawa◆Kokuchou Kagawa◆Gaisen Kagawa◆Ishinokuchi Ehime◆Sennaka Hassaku Kochi◆Tateyama Toyama◆Wakamatsu Tokushima◆Dassai Yamaguchi◆Sharaku Fukushima
Shochu made from sweet potatoes, barley, etc. including brands like Kuro Kirishima, Aka Kirishima, Isami, Housan, Maou, Mura, Samurai no Mon, Nigaido, Chunanaka, Ichiban Fuda
BOLLA SOAVE
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