KITAHACHI
喜太八
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A long-established tempura restaurant where you can savor tradition and charm
Évaluation
Avis
Photo
Menu
We will be happy to do so upon your request. Other dishes available
We will be happy to do so upon your request. Other dishes available
*There are three different price courses, each one at the owner's discretion. We will do our best to meet your requests. Other dishes are also available.
3 different price courses are available. We will be happy to accommodate your requests. Other dishes are also available.
Around 2700 yen
Asahi Ebisu Kirin Lager
One cup strong
300ml of Tateyama Hakkaisan Goshun
Sweet potato 720ml keep
720ml keep of sweet potato, barley, sesame, rice, etc.
Various options starting from around 3000 yen, according to your preference
Tempura set meal with 3 shrimp, live eel, onion, eggplant, quail eggs, shishito peppers, seasonal vegetables, red miso soup, and homemade pickles. Free refills of rice are included. Note: The free refills of rice can also be served as egg over rice.
Young sweetfish (seasonal) live shrimp, live eel, whiting, and other seasonal vegetables such as butterbur and cod sprouts, along with red miso soup and pickles are of course included.
Sashimi and tempura are included. If you use the tatami room for hospitality, it will be subject to external tax.
Counter menu appetizers, seasonal tempura, includes meal
We can accommodate your budget from around 8000 yen to about 14000 yen. The use of the tatami room will incur a service charge (10%) plus tax.
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