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Officiel

Lantane

Name: Lantane
Address: Tokyo, quartier de Shibuya, Nishihara 3-5-3, B1F, Renaud Yoyogi Uehara, Shibuya-ku, Tokyo, JP
Telephone: +81364071863
Price range: JPY 5 000
Rating: 3.4

ランタン / Lanterne

3.40

（24avis）

JPY 5 000

Izakaya

Shibuya-ku, Tokyo, Japan

77

message

12 octobre à 8 novembre 2026

L	M	M	J	V	S	D
12	13	14	15	16	17	18
19	20	21	22	23	24	25
26	27	28	29	30	31	11/1
2	3	4	5	6	7	8

：Réservation instantanée

：Demande de réservation

：Aucune place disponible

：Jours de fermeture

Dernières informations

Réservation

Réservation possible・Réservation par procuration

Genre

Budget

JPY 5 000

Horaires d'ouverture

Adresse

Gare la plus proche

Gare de Yoyogiueharaà0.15 kmGare de Yoyogihachimannà0.68 kmGare de Yoyogikouennà0.70 km

Type de place

Comptoir Table

Équipements

Pas de parking

Mode de paiement

Cartes acceptées(VISA, Maître, JCB et AMEX), Paiement électronique accepté(Carte de transport électronique, iD et QUICPay) et Paiement par code QR disponible(PayPay, d Paiement et Rakuten Pay)

Un izakaya élégant à proximité de la gare

C'est un izakaya situé à seulement 0 minute à pied de la gare de Yoyogi-Uehara. Vous pourrez y déguster une large variété de boissons alcoolisées et des amuse-bouches riches en saveurs de saison. Avec des plats variés, y compris le célèbre poulet frit, et ouvert jusqu'à tard dans la nuit, c'est l'endroit idéal pour se retrouver après le travail ou entre amis. L'atmosphère accueillante en fait un lieu de passage agréable.

Points forts

Évaluation

3.40（24avis）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Plat

2.74

Service

2.88

Ambiance

3

Bon rapport qualité-prix

2.88

Avis

たべたみわ

@tabetamiwa

Japon

2019年10月17日

3.7

Lanterns] The karaage was super big, with a unique batter and a lot of grated grated radish, and it was so delicious! The food was so fancy, like the green pepper and minced meat, or the kakuteki and octopus, and the restaurant was even more fancy ✨✨✨. It's 💰¥2000!

すず。

@suzu

Japon

2019年10月9日

izakaya lanterne☆ The best high quality wine after a long time! The freshly grated daikon and lemon are a delight! Super juicy big fried tofu! I want to copy this recipe at home! I want to know the recipe for omelette! Autumn flavor: Akinatai fish, etc. No matter what you eat, it's always delicious! Bistro-style izakaya (Japanese style pub) Lantern ✨I really want to keep it a secret japanesefood

のの

@nonodaisy

Japon

2023年10月8日

4.1

Plat

3.5

Service

3.5

Ambiance

4

Bon rapport qualité-prix

3.5

Heure de la visite : 9/2023 Soir

Réservation

The atmosphere and food were both good.

1

Photo

Afficher plus

This course features Lantern’s signature dish—fried chicken thighs—and is centered around our newly revamped menu, offering great value with an all-you-can-drink plan included. It’s perfect for business entertaining or special occasions. [5 Dishes] [Assortment of 6 Obanzai Dishes] [Tuna and Green Onions with Caramelized Green Onions and Onion Purée, Mitsuru Soy Sauce] [2 Types of Fried Chicken Thighs] [Light Oden with Mussels and Lettuce] [Hong Kong-Style Fried Noodles with Shrimp and Chinese Chives, Served with House-Made Shrimp Chili Oil] + [All-You-Can-Drink] *Selected items include: Bottled beer, highballs (e.g., elderflower highball), lemon sours (e.g., white peach sour), shochu (3 varieties each of sweet potato and barley), sake, cold-brewed green tea, homemade ginger ale, etc…

JPY 6 000

Seasonal Obanzai Platter

A new specialty from Rantan, the obanzai platter. Please enjoy the obanzai that changes with the seasons.

Summer O-banzai Assortment

The photo is an example

JPY 1,500

Specialty

Chicken Thigh Karaage - Grated Daikon Ponzu -

Crispy and fragrant coating with juicy fried chicken. Once you try it, you will definitely become addicted! Please enjoy it together with the grated daikon ponzu served on the side.

JPY 700

Chicken Thigh Fried - Sweet and Spicy Fresh Pepper Sauce with Onion -

JPY 800

Seasonal Appetizers

Potato Salad with Fermented Mentaiko and Fermented Butter

JPY 900

Tomato Dashi Jelly with Snow Crab Miso Dressing

JPY 980

True Octopus and Welsh Onion in Green Vinegar Miso Dressing

JPY 850

Sweet Potato Lemon Stew

JPY 650

White Soybean Curd with Paprika and Pineapple

JPY 780

Beet and Burdock Kinpira

JPY 850

Celery Root and Plum Crystal Salad

JPY 700

Stewed Whelk

JPY 1,200

Chilled Tofu with Natto and Pickled Mustard Greens in Green Chili Soy Sauce

JPY 900

Salad

Grilled Mackerel, Chrysanthemum Greens, Brussels Sprouts Salad - Moromi and Balsamic -

JPY 1,500

Fish

Tuna and Leek - Charred Leek and Onion Purée, Mitsuru Soy Sauce -

JPY 1,400

Fresh Fish and Water Eggplant Carpaccio with Roasted Sake Flavor

JPY 1,600

Seasonal Small Pot Dish

A small pot dish that changes with the seasons and is available for a limited time.

Herbal Chicken Soup - Samgyetang

JPY 2,200

Warm Dishes

Shiitake Corned Beef Oven Bake

JPY 950

Deep-fried Seaweed with Grated Yam and Split Natto

JPY 900

Tsukune Pepper - Yuzu Pepper Sauce

JPY 1,000

Fried Horse Mackerel - Tzatziki Sauce -

JPY 950

Gratin with Shrimp and Rapeseed Flowers in American Style

JPY 2,200

Shan Li's Shirasu with Garlic Chives and Black Seven Spice Flavor

JPY 1,000

Fried Nagaimo with Prosciutto and Comté Cheese

JPY 950

Black Maitake Steak with Burnt Butter Soy Sauce

JPY 950

Light Oden with Mussels and Lettuce

JPY 1,200

Sake Snacks

Pickled Cheese

JPY 600

Mentaiko Pickled in Sake Lees

JPY 800

Homemade Raisin Butter - with Nara Pickles -

JPY 1,000

Assorted Pickles

Pickles from Tsukiji Nakagawa-ya

JPY 800

Sake Bar Closing

Hong Kong Style Garlic Chive Shrimp Fried Noodles

JPY 1,500

Charcoal Grilled Chicken Soboro Don with Egg Yolk

Serves one

JPY 850

Sweets

Seasonal Ice Cream

JPY 600

Happy Hour Drinks

All drinks on the menu are ¥300 including tax from 17:00 to 18:00 on weekdays.

Happy Hour Drink

Authentic shochu/4 types of sweet potato, 4 types of barley, 1 type of brown sugar, 2 types of rice, 1 type of awamori. Authentic shochu cocktails/4 types. Authentic shochu sour/2 types. Draft beer, 2 types of sake, 2 types of fruit liquor, 4 types of highball, 7 types of sour.

Prix du marché (veuillez demander)

Authentic Shochu

We have many options available beyond the menu, including seasonal limited edition drinks! Please ask the staff for recommended ways to enjoy.

Nakamura

Sweet potato shochu, Kagoshima, Nakamura Sake Brewery

JPY 750

Rokudai-me Yuri

Imo Shochu, Kagoshima, Shioda Sake Brewery

JPY 650

Matsutake Colorful

Sweet potato shochu, Miyazaki, Matsutake Brewery

JPY 750

Senbonzakura Aged Hamakomachi

Imo Shochu Kagoshima Wakashio Shuzo

JPY 750

Nakanaka

Barley Shochu, Miyazaki, Kuroki Honten

JPY 650

Special Steamed Taiming

Barley Shochu Oita Fujii Brewing

JPY 750

Blue Deer Hair

Barley Shochu, Miyazaki, Yanagida Sake Brewery

JPY 650

CHILL GREEN

Barley Shochu, Kagoshima, Hamada Sake Brewery

JPY 700

Mankoi

Brown sugar shochu, Kagoshima, Yayoi Shochu Brewery

JPY 800

Yamafusei

Rice shochu, Miyazaki, Obuse Mountain Distillery

JPY 700

Yama Hotaru

Rice Shochu, Kumamoto, Takada Sake Brewery

JPY 850

Spring Rain Curry

Awamori Okinawa Miyazato Sake Brewery

JPY 650

Fruit Wine

Uguisu Toro

Plum wine Fukuoka Yamaguchi Sake Brewery

JPY 750

Tsuruume Yuzu Sake

Yuzu Sake, Wakayama, Heiwa Sake Brewery

JPY 750

Authentic Shochu Sour

Sweet Potato Shochu Tamuro Lemon Sour

Using sweet potato shochu 'Tamuro' from Nakamura Sake Brewery in Kagoshima, the deliciousness of the sweet potato and the acidity of the lemon are a perfect match.

JPY 750

Rice Shochu Ume Kombu Taktaki Ume Sour

Using rice shochu 'Takada Jōatsu' from Kumamoto Takada Sake Brewery, with the sourness of plum, the umami of kombu and rice.

JPY 850

Craft Gin

HOLON Original

JPY 1,200

HOLON Seasons

Spring/Cherry Blossom, Summer/Shiso, Autumn/Osmanthus, Winter/Mikan

JPY 1,300

Sake

In addition to the menu available in 1 go, we also have seasonal sake prepared.

Kido Junmai Ginjo Karakuchi Kid

Wakayama

JPY 1,200

Sake Shop Hachibei Junmai Sake

Mie

JPY 1,200

Beer

Suntory Premium Malt's Draft

JPY 750

Sapporo Red Star Medium Bottle

JPY 850

Suntory All-Free

JPY 700

Natural Wine

Glass Wine

Available in white/orange/red

JPY 1,300

Highball

When you think of lanterns, think of highballs! *All highballs can be upgraded to a great mega size for an additional 300 yen!

Suntory Super Carbonated Kaku Highball

JPY 600

Mega Jug Highball

JPY 950

Lemon Highball

JPY 700

Elderflower Highball

JPY 850

Homemade Ginger Syrup Highball

JPY 850

Chita Highball

JPY 1,400

Hakushu Highball

JPY 1,500

Yamazaki Highball

JPY 1,500

Sour

All sour and highball drinks can be upgraded to a mega size for an additional 300 yen!

Fresh Lemon Sour

JPY 650

Bice Sour

JPY 650

White Peach Sour

JPY 680

Chili Tomato High

JPY 750

Oolong High

JPY 600

Cold Brew Green Tea Highball

JPY 700

Jasmine High

JPY 600

Informations de base

日本語 English 한국어 简体中文繁體中文（台灣）繁體中文（香港）ภาษาไทย Italiano Español Deutsch

Nom du restaurant

Lantane

Réservation

Réservation possible・Réservation par procuration

Genre

Numéro de téléphone

+81 3-6407-1863

Adresse

Gare la plus proche

Gare de Yoyogiueharaà0.15 kmGare de Yoyogihachimannà0.68 kmGare de Yoyogikouennà0.70 km

Horaires d'ouverture

dimanche

17:00~23:00

(L.O.22:30)

Réservation possible

17:00~22:30

lundi

17:00~23:00

(L.O.22:30)

Réservation possible

17:00~22:30

mardi

17:00~23:00

(L.O.22:30)

Réservation possible

17:00~22:30

mercredi

17:00~23:00

(L.O.22:30)

Réservation possible

17:00~22:30

jeudi

17:00~23:00

(L.O.22:30)

Réservation possible

17:00~22:30

vendredi

17:00~23:00

(L.O.22:30)

Réservation possible

17:00~22:30

samedi

17:00~23:00

(L.O.22:30)

Réservation possible

17:00~22:30

Jour férié

17:00~23:00

(L.O.22:30)

Réservation possible

17:00~22:30

Budget

JPY 5 000

Type de place

Comptoir Table

Mode de paiement

Cartes acceptées(VISA, Maître, JCB et AMEX), Paiement électronique accepté(Carte de transport électronique, iD et QUICPay) et Paiement par code QR disponible(PayPay, d Paiement et Rakuten Pay)

Équipements

Parking

Aucun

Tabac

Non-fumeur

Date d’ouverture

6 mars 2014

Site