Gonbei no Iroriya Ikebukuro

Name: Gonbei no Iroriya Ikebukuro
Address: 東京都豊島区南池袋1-23-11 ブロンズビル 11F, Toshima-ku, Tokyo, JP
Telephone: +81367054046
Price range: JPY 3 500
Rating: 3.43

権兵衛のいろり屋池袋店

3.43

（1avis）

JPY 4 500

JPY 3 500

Izakaya

Toshima-ku, Tokyo, Japan

5 octobre à 1 novembre 2026

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：Réservation instantanée

：Demande de réservation

：Aucune place disponible

：Jours de fermeture

Dernières informations

Réservation

Réservation possible・Réservation par procuration

Genre

Budget

JPY 4 500

JPY 3 500

Horaires d'ouverture

Adresse

Gare la plus proche

Gare de Ikebukuroà0.21 kmGare de Toden Zoshigayaà0.70 kmGare de Higashiikebukuroà0.71 km

Type de place

Table Salle privée

Équipements

Pas de parking

Pas de toilettes japonaises

Non accessible aux personnes à mobilité réduite

Wi-Fi disponible

Pas de prises électriques

Mode de paiement

Cartes acceptées(VISA, Maître, JCB, AMEX et Diners) et Paiement par code QR disponible(PayPay)

Évaluation

3.43（1avis）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Plat

Service

Ambiance

Bon rapport qualité-prix

Avis

Kenji

@kenji-116377

Japon

2025年12月15日

4.1

Located on the upper floors of a building just a short walk from the station, you can relax in a quiet atmosphere of traditional Japanese style as soon as you step off the elevator. There are many private rooms, which is nice because you can talk slowly without worrying about those around you. The sashimi platter is thick and fresh, with the particularly impressive translucent squid flesh and pleasant elasticity. The rolled omelet is fluffy and has a gentle sweetness that brings comfort with each bite. The assorted grilled chicken skewers are larger, allowing you to enjoy the juicy meat of the negima, the tenderness of the tsukune, and the crunchy texture of the gizzards. Both the food and drinks are served promptly, and with a wide variety available, it is easy to use for groups.

Perfect for banquets! We are proud of our 8-course menu, which includes our signature dishes such as charcoal-grilled yakitori, teppan-yaki, and cold-aged roast beef! This 8-course menu, including charcoal grilled chicken, teppan-yaki, and low-temperature aged roast beef, is a must-try☆ We are particular about the place of origin and cooking method, and deliver delicious food to our customers! Of course, it comes with a 3-hour all-you-can-drink special.

JPY 4 000

To be chosen on the day

*Friday and Saturday in December: 2 hours + ¥500 year-end fee. Private rooms are available for small groups of 2 persons.

JPY 1

[After 9:00 p.m. only] Another after-party course: 4 dishes including our specialties + 3 hours of free-flowing drinks 3,500 yen⇒2,500 yen

We have prepared a special course with 3 hours all-you-can-drink and 4 dishes! We will provide appetizers, salads, fried and grilled dishes as per your request! If you consult with us in advance, we can adjust the menu to meet your needs.

JPY 2 500

[Winter/Spring] "Choice of exquisite hot pot course" Motsunabe or Jidori chicken hot pot and Teppan-yaki grilled Jidori chicken 3H all-you-can-drink included, 4,500 yen

A winter/spring limited edition of the finest hot pot course for New Year's parties, farewell parties, welcome parties, and more. You can choose either Jidori chicken nabe, which is full of ingredients with concentrated flavor, or Hakata motsu nabe, which has a very plump texture. This luxurious 9-course menu includes an assortment of seasonal side dishes, Caesar salad, branded jidori carpaccio, grilled jidori teppanyaki, and two pieces of yakitori (grilled chicken).

JPY 4 500

[Winter/Spring] "Mecha Iroriya Course" 10 dishes + 3 hours all-you-can-drink 5,000 yen (tax included)

The course is suitable for a wide range of gatherings including New Year's parties, farewell parties, welcome parties, and other important gatherings that mark milestones in life and work. The premium course includes 10 dishes such as full-course jidori chicken dishes, carpaccio, fried chicken, chicken nanban, yakitori, cheese takkarbi or teppanyaki, lebanilla, chicken rice, etc. plus all-you-can-drink for 3 hours. If you want to eat Jidori chicken dishes in Ueno, this is the course for you!

JPY 5 000

[Winter/Spring] [Iroriya full course] 10 luxurious dishes, 3 hours all-you-can-drink, 6,500 yen⇒5,500 yen

This is a plan for New Year's parties, farewell parties, welcome parties, etc., where you can enjoy our specialty charcoal-grilled jidori chicken. Each fresh Jidori chicken is individually skewered and grilled over Kishu-binchotan charcoal to capture the full flavor of the ingredients. In addition, fried Daisen chicken and fries are also included♪ Please enjoy your meal to the fullest.

JPY 5 500

[Winter/Spring] [Iroriya Luxury Course] 11 dishes of delicious Japanese Jidori chicken, all-you-can-drink 7,000 yen⇒6,000 yen

JPY 6 000

[Winter/Spring] [Iroriya Premium Course] 11 dishes + 3 hours all-you-can-drink 6,500 yen (tax included)

Ideal for New Year's parties, farewell parties, welcome parties, and other banquets! The course includes our signature dishes! This 8-course menu, including charcoal grilled chicken, teppan-yaki, and low-temperature aged roast beef, is a must-try☆ We are particular about the place of origin and cooking method, and deliver delicious food to our customers! Of course, it comes with a 3-hour all-you-can-drink special.

JPY 6 500