Yakiniku Horumon Ohno

This skirt steak has very little fat and is packed with the deliciousness of the meat. I definitely want you to try this.

A secret miso sauce that uses only luxurious Japanese beef marinated in a compound-free compound. Please enjoy it as it is when it is cooked.

A secret miso sauce that does not use any compounds is entwined with the delicious part of Mino. Once it is cooked, please enjoy it as it is. There is no doubt that the unique texture will become addictive.

Liver is entwined with a secret miso sauce that does not use any compounds. Liver lovers will be thrilled, and even those who are not fond of it might end up liking it! When it's cooked, try eating it as it is.

A secret miso sauce that does not use any compounds is entwined. When it is grilled, try eating it as it is, and you will feel the deliciousness of Hatsu even more.

A special sauce has been developed for this shredded cabbage. Once you take a bite with the sauce, you might get addicted! In some regions, this shredded cabbage is a staple for yakiniku, and one serving might not be enough for one person...

A classic sanchu dish where you wrap meat and eat it. We recommend eating it with shichimi pepper... Which meat would you wrap if you were to eat it?

Once you take a bite, you'll think this is... that famous yakiniku restaurant's Jo●en salad! Please give it a try.

Large 320 yen, Regular 220 yen, Half 120 yen

Please choose two from the following: Vanilla, Strawberry, Chocolate

All prices for Shibata Shoten's menu include tax

Extra noodles for 150 yen, various toppings available.

Extra noodles for 150 yen, various toppings available.

Does not support extra noodle refill. Various toppings available.

Not available for extra noodles. Various toppings available.

You can order it for an additional 200 yen when ordered with ramen.

Fried rice with soup, large size (850 yen) or small size (400 yen). When ordered as a set with ramen, you can order the small size fried rice for an additional 200 yen. *Rice portion: Large 600g, Regular 400g, Small 200g

Limited time offer: 100g for 500 yen (was 980 yen), 150g for 780 yen (was 1280 yen). Limited quantity available.

If you come to THE Yakiniku, you can't miss the Kalbi

Zabuton is a masterpiece with a perfect balance of lean meat and fat, typical of Japanese beef. The sweet Japanese beef fat melts in your mouth. Please enjoy this exquisite dish.

If you want to taste the umami of meat with a lot of lean meat and moderate fat, this is the one to choose without hesitation.

A dish made with domestic beef that goes well with rice and is recommended to eat with lettuce, table condiments chili pepper, or rolled up.

When it comes to yakiniku, the first thing you want to eat is beef tongue. It's a must-have dish that you can enjoy by sprinkling it with table rock salt or squeezing lemon juice over it.