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Papillon Bistro & Bar
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Festive Bistro and Bar Experience
Évaluation
Avis
Photo
Menu
Beausoleil - new brunswick canada. Refined, sweet, and light, with a bit of brine. Served w/ housemade cocktail sauce & mignonette
Served w/ cornichons, kalamata olives, honey mustard, & sliced country toast. Saucisson a l' ail, prosciutto, bresaola, pate de campagne, chorizo
Served w/ dried cranberries, candied walnuts, grapes, bartlett pear & granny smith apple slices, & sliced country toast. Brie, st. andre triple crème, port salut, gruyere, fourme d'ambert blue
Topped w/ homemade croutons & melted swiss cheese
Served w/ pita bread
Served w/ Sweet Habanero Mango Sauce
Seasoned & fried squid served w/ marinara sauce
Thai peanut sauce for dipping
Plump tomato, fresh mozzarella cheese w/ basil & a balsamic drizzle
Golden crab cake, frisee lettuce, cherry tomatoes, sweet whole grain mustard sauce
Fresh ny strip steak, seasoned w/ fresh herbs, & served raw w/ a quail egg & country toast
Marinated salmon served w/ a side salad & toast
Bleu cheese crumbles, candied walnuts, dried cranberries, & crispy fried onions over mixed greens tossed in our truffle dressing
Fresh kale, roasted squash, toasted almonds, feta cheese, lemon vinaigrette
Seared tuna, prepared to your liking, served w/ a bed of mixed greens, chilled green beans, white beans, sliced radishes, & oven dried tomatoes w/ a citrus vinaigrette dressing
Romaine hearts w/ sliced ham, crispy bacon, blue cheese crumbles, avocado, & egg w/ a citrus vinaigrette dressing
Chilled romaine hearts w/ homemade croutons, shaved parmesan, & our classic caesar dressing
Served w/ hand cut fries & your choice of sauce: mariniere white wine & herb or provençal tomato, garlic, & parsley
Served w/ sweet potato mash, grilled vegetables, & lemon caper sauce
8 oz salmon filet, prepared to your liking, served over a bed of fresh asparagus risotto, topped w/ roasted tomato & beurre blanc sauce
Half free range chicken over mashed potatoes, sautéed escarole & haricots verts, creamy whole grain mustard sauce
Golden fried beer battered cod, served with hand cut fries, malt vinegar & a fresh lemon wedge
Red quinoa, golden raisins, frisee lettuce, roasted sweet potatoes, cherry tomatoes, fresh avocado
12 oz ny strip steak, prepared to your liking, served w/ compound butter & hand cut fries
Sautéed shrimp, jalapeno grits, beurre blanc sauce
Country bread topped w black forest ham melted gruyere
Grilled chicken breast w/ melted cheddar cheese, lettuce, tomato, & pesto spread served on country bread
Grilled portobello mushroom cap w/ goat cheese, arugula, & pesto spread served on a brioche bun
Grilled beef patty, prepared to your liking, lettuce, tomato, onion, & melted cheddar cheese served on a brioche bun
Chopped steak sautéed w/ peppers, onions, & melted gruyere cheese, frisee lettuce served on ciabatta bread
+$4
+$2
House-made croutons & melted cheese
Marinara sauce, spicy aioli
Coconut shreds, mango habanero sauce
Corn tortilla, pico de gallo, avocado
Balsamic glaze
Bell peppers, mushrooms, pepper jack, chipotle aioli
Marinara sauce, mozzarella
Homemade ricotta dumplings, truffle cream
Ranch
Marinara sauce
Plum sauce
Blue cheese
Season & fried squid served with marinara
Tomato sauce, spicy mayo
Guacamole, swiss cheese, pico de gallo
Mixed Greens, Bleu cheese crumble, candied walnuts, crispy onions, dried cranberries, house truffle dressing
Quinoa, ricotta salata, toasted almonds, dijon vinaigrette
Grapes, pickled red onion, arugula, ricotta salata, lemon vinaigrette
Chilled romaine hearts, housemade croutons, parmesan, Caesar dressing
Sauteed shredded steak, peppers, onion, pepper jack
Black forest ham, toasted country bread, gruyere, béchamel
Grilled chicken breast, cheddar cheese, arugula, tomato, pesto
Prime ground beef, cheddar, bacon, lettuce, tomato, onions, mayo, ketchup
Creamy Mushroom risotto, saffron sauce
Mariniere: White wine, herbs; Provencal: Tomato, garlic, parsley, Crispy Fries
12 oz NY strip steak, thyme butter, crispy fries
Parsnip mash, roasted cauliflower, beurre blanc
Mashed potatoes, sauteed broccoli, peppercorn sauce
Arugula, marinated tomatoes, parmesan, lemon vinaigrette
Creamy Custard Topped w/caramelized Sugar. Suggested Wine Pairing: Castelneu De Suduiraut by Chateau Suduiraut, Sauternes, FR $13
Traditional New York Cheesecake Served w/ Rasberry Sauce. Suggested Wine Pairing: Castelneu De Suduiraut by Chateau Suduiraut, Sauternes, FR $13
Chocolate Fudge Cake w/chocolate Chips Served w/chocolate Glaze & Vanilla Ice Cream. Suggested Wine Pairing: Churchills Finest Reserve Ruby Port $14 or Deflaforce Curious and Ancient 20 Year Tawny Port $20
Rum Infused Sweet Brioche & Bananas Served Warm w/caramel Sauce. Suggested Wine Pairing: Chaume by Petit Metris, 1er Cru, Quarts De Chaume, Loire Valley $14
A Thick & Rich Hot Chocolate Shot, w/assorted Holiday Cookies for Dipping. Suggested Wine Pairing: Dow's 10 Year Tawny Port $17
Cantalope infused gin, agave, lemon, mint tincture
Heartland gin, grapefruit combier, grapefruit juice, peach bitters, q sparkling grapefruit float
Vodka infused w. grapes, cucumber, & rosemary, elderflower liqueur, lemon, agave
Titos vodka, rhubarb liqueur, honey, peychauds bitters
Angostora rum, giffard pineapple liqueur, Mahina coconut liqueur, mint tincture, club soda
El silencio mezcal, cocchi americano, grapefruit juice, honey syrup, peychaud bitters
Tanteo jalapeno tequila, fresh watermelon, agave, Pinch of salt, basil tincture
Ginger infused vodka, lime juice, local q ginger beer
Pimms, fresh cucumbers, ginger liqueur, lemon, mint
Four roses bourbon, cedar smoke, smoked simple syrup, Orange bitters, luxardo cherry
Black forest ham, béchamel sauce, toasted country bread, gruyere cheese
Grilled chicken breast, cheddar cheese, arugula, tomato, pesto
Prime ground beef, cheddar, bacon, lettuce, tomato, onions, mayo, ketchup; add: Avocado +$3
Mixed Greens, bleu cheese crumble, candied walnuts, crispy onions, dried cranberries, housemade truffle dressing
please inquire with your server about the chef's selection
Beausoleil - new brunswick canada. Refined, sweet, and light, with a bit of brine. Served w/ housemade cocktail sauce & mignonette
Served w/ cornichons, kalamata olives, honey mustard, & sliced country toast. Saucisson a l' ail, prosciutto, bresaola, pate de campagne, chorizo
Served w/ dried cranberries, candied walnuts, grapes, bartlett pear & granny smith apple slices, & sliced country toast. Brie, st. andre triple crème, port salut, gruyere, fourme d'ambert blue
Topped w/ homemade croutons & melted swiss cheese
Served w/ pita bread
Served w/ Sweet Habanero Mango Sauce
Seasoned & fried squid served w/ marinara sauce
Thai peanut sauce for dipping
Plump tomato, fresh mozzarella cheese w/ basil & a balsamic drizzle
Golden crab cake, frisee lettuce, cherry tomatoes, sweet whole grain mustard sauce
Fresh ny strip steak, seasoned w/ fresh herbs, & served raw w/ a quail egg & country toast
Marinated salmon served w/ a side salad & toast
Bleu cheese crumbles, candied walnuts, dried cranberries, & crispy fried onions over mixed greens tossed in our truffle dressing
Fresh kale, roasted squash, toasted almonds, feta cheese, lemon vinaigrette
Seared tuna, prepared to your liking, served w/ a bed of mixed greens, chilled green beans, white beans, sliced radishes, & oven dried tomatoes w/ a citrus vinaigrette dressing
Romaine hearts w/ sliced ham, crispy bacon, blue cheese crumbles, avocado, & egg w/ a citrus vinaigrette dressing
Chilled romaine hearts w/ homemade croutons, shaved parmesan, & our classic caesar dressing
Served w/ hand cut fries & your choice of sauce: mariniere white wine & herb or provençal tomato, garlic, & parsley
Served w/ sweet potato mash, grilled vegetables, & lemon caper sauce
8 oz salmon filet, prepared to your liking, served over a bed of fresh asparagus risotto, topped w/ roasted tomato & beurre blanc sauce
Half free range chicken over mashed potatoes, sautéed escarole & haricots verts, creamy whole grain mustard sauce
Golden fried beer battered cod, served with hand cut fries, malt vinegar & a fresh lemon wedge
Red quinoa, golden raisins, frisee lettuce, roasted sweet potatoes, cherry tomatoes, fresh avocado
12 oz ny strip steak, prepared to your liking, served w/ compound butter & hand cut fries
Sautéed shrimp, jalapeno grits, beurre blanc sauce
Country bread topped w black forest ham melted gruyere
Grilled chicken breast w/ melted cheddar cheese, lettuce, tomato, & pesto spread served on country bread
Grilled portobello mushroom cap w/ goat cheese, arugula, & pesto spread served on a brioche bun
Grilled beef patty, prepared to your liking, lettuce, tomato, onion, & melted cheddar cheese served on a brioche bun
Chopped steak sautéed w/ peppers, onions, & melted gruyere cheese, frisee lettuce served on ciabatta bread
+$4
+$2
House-made croutons & melted cheese
Marinara sauce, spicy aioli
Coconut shreds, mango habanero sauce
Corn tortilla, pico de gallo, avocado
Balsamic glaze
Bell peppers, mushrooms, pepper jack, chipotle aioli
Marinara sauce, mozzarella
Homemade ricotta dumplings, truffle cream
Ranch
Marinara sauce
Plum sauce
Blue cheese
Season & fried squid served with marinara
Tomato sauce, spicy mayo
Guacamole, swiss cheese, pico de gallo
Mixed Greens, Bleu cheese crumble, candied walnuts, crispy onions, dried cranberries, house truffle dressing
Quinoa, ricotta salata, toasted almonds, dijon vinaigrette
Grapes, pickled red onion, arugula, ricotta salata, lemon vinaigrette
Chilled romaine hearts, housemade croutons, parmesan, Caesar dressing
Sauteed shredded steak, peppers, onion, pepper jack
Black forest ham, toasted country bread, gruyere, béchamel
Grilled chicken breast, cheddar cheese, arugula, tomato, pesto
Prime ground beef, cheddar, bacon, lettuce, tomato, onions, mayo, ketchup
Creamy Mushroom risotto, saffron sauce
Mariniere: White wine, herbs; Provencal: Tomato, garlic, parsley, Crispy Fries
12 oz NY strip steak, thyme butter, crispy fries
Parsnip mash, roasted cauliflower, beurre blanc
Mashed potatoes, sauteed broccoli, peppercorn sauce
Arugula, marinated tomatoes, parmesan, lemon vinaigrette
Creamy Custard Topped w/caramelized Sugar. Suggested Wine Pairing: Castelneu De Suduiraut by Chateau Suduiraut, Sauternes, FR $13
Traditional New York Cheesecake Served w/ Rasberry Sauce. Suggested Wine Pairing: Castelneu De Suduiraut by Chateau Suduiraut, Sauternes, FR $13
Chocolate Fudge Cake w/chocolate Chips Served w/chocolate Glaze & Vanilla Ice Cream. Suggested Wine Pairing: Churchills Finest Reserve Ruby Port $14 or Deflaforce Curious and Ancient 20 Year Tawny Port $20
Rum Infused Sweet Brioche & Bananas Served Warm w/caramel Sauce. Suggested Wine Pairing: Chaume by Petit Metris, 1er Cru, Quarts De Chaume, Loire Valley $14
A Thick & Rich Hot Chocolate Shot, w/assorted Holiday Cookies for Dipping. Suggested Wine Pairing: Dow's 10 Year Tawny Port $17
Black forest ham, béchamel sauce, toasted country bread, gruyere cheese
Grilled chicken breast, cheddar cheese, arugula, tomato, pesto
Prime ground beef, cheddar, bacon, lettuce, tomato, onions, mayo, ketchup; add: Avocado +$3
Mixed Greens, bleu cheese crumble, candied walnuts, crispy onions, dried cranberries, housemade truffle dressing
please inquire with your server about the chef's selection
Cantalope infused gin, agave, lemon, mint tincture
Heartland gin, grapefruit combier, grapefruit juice, peach bitters, q sparkling grapefruit float
Vodka infused w. grapes, cucumber, & rosemary, elderflower liqueur, lemon, agave
Titos vodka, rhubarb liqueur, honey, peychauds bitters
Angostora rum, giffard pineapple liqueur, Mahina coconut liqueur, mint tincture, club soda
El silencio mezcal, cocchi americano, grapefruit juice, honey syrup, peychaud bitters
Tanteo jalapeno tequila, fresh watermelon, agave, Pinch of salt, basil tincture
Ginger infused vodka, lime juice, local q ginger beer
Pimms, fresh cucumbers, ginger liqueur, lemon, mint
Four roses bourbon, cedar smoke, smoked simple syrup, Orange bitters, luxardo cherry
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