Ethnic Creative Cuisine NUGA
エスニック創作料理 ヌガ NUGA
| L | M | M | J | V | S | D |
|---|---|---|---|---|---|---|
20 | 21 | 22 | 23 | 24 | 25 | 26 |
27 | 28 | 29 | 30 | 31 | 8/1 | 2 |
3 | 4 | 5 | 6 | 7 | 8 | 9 |
10 | 11 | 12 | 13 | 14 | 15 | 16 |
Évaluation
Avis
Menu
NUGA’s signature course features modern interpretations of traditional Newari cuisine. Combining traditional flavors with Japanese influences, this eight-course meal—from appetizers to dessert—allows you to savor Nepal’s rich culinary culture. It’s perfect for first-time visitors and special occasions.
Salad with prosciutto and cheese topped with yogurt dressing
Salad with pork belly and fresh cilantro
Salad with grilled chicken and fresh vegetables topped with Caesar dressing
Shredded onion salad
Nepalese Style Steamed Dumplings
Dumplings in spiced sesame tomato soup
Spicy stir-fried dumplings with vegetables
Spiced grilled mutton
Spiced grilled chicken
Grilled Katsuo with Spices
Octopus with spices
Spiced mushrooms with rich aroma
Crispy on the outside, fluffy on the inside, black urad bean pancake
Bara with egg and ground meat
Grilled chicken seasoned with spices
Charcoal-grilled mutton seasoned with spices
Charcoal-grilled pork seasoned with spices
Spicy stir-fried offal (sheep)
Assorted Seasonal Vegetable Tempura
Nepalese-style shrimp fried with dried rice and breadcrumbs
Nepalese-style crackers
Fresh Chilled Tomato
Nepalese-style pickles
Spicy Potato Salad
Spicy stir-fried dried mutton served with flaked rice (dried rice)
Indian-style grilled bone-in chicken marinated in spices 1 piece
Indian-style grilled boneless chicken marinated in spices
Nepalese style fried noodles with mutton and vegetables
• Chicken Curry • Bean Curry • Alsa Deco • Saag (Stir-fried Greens) • Pickles • Salad • Rice • Papad (Crispy Snack)
Mutton curry, bean curry, aloo sadeko, saag (stir-fried greens), pickles, salad, rice, papad (crispy flatbread)
・Vegetable Curry・Bean Curry・Alsa Deco・Saag (Stir-fried Greens)・Pickles・Salad・Rice・Papad (Crispy Snack)
Newar traditional dish assortment - Altama Curry (potatoes, bamboo, beans, etc.) - Body Fry (stir-fried labia beans) - Mutton Choyla - Sag (stir-fried greens) - Alsa Deko (spicy potato salad) - Achar (pickles) - Battamas (stir-fried black beans with ginger) - Chiura (dried rice) - Macha (dried fish) - Anda (boiled egg fry)
• Butter Chicken Curry • Naan or Rice • Salad
Sponge-like Indian sweet
Sponge-like Indian sweet white treat
A steamed dumpling filled with sweet fillings like chaku, wrapped in a rice flour dough, 1 piece
Fruity aroma, a balanced taste of richness and drinkability. Half... 680 yen Pint... 1,000 yen
We only squeeze the delicious parts.
Domestic
Made with wheat
Refreshing taste of three types of hops. ALC. 0.00%
Watered down / On the rocks / Soda each
Watered down / On the rocks / Soda each
Red/White each
30ml
France [White] A dry white wine made from Chardonnay from southern France, featuring refreshing fruit aromas reminiscent of citrus and white flowers.
An Italian dry white wine primarily made from Garganega, with a greenish straw color and a crisp, refreshing taste.
France [Red] Medium-bodied red wine with aromas of red fruits, made from Pinot Noir from southern France, with a long finish.
Italian [Red] Medium-bodied red wine made from Corvina, Rondinella, and others, with a gentle fruit aroma and a light taste.
.jpg?format=webp)
.jpg?format=webp)
