Beverly Hills 101

Grilled dumplings 390 yen, Grilled squid innards 650 yen, Steamed clams in sake 690 yen, Cheese oven-baked potatoes and tomatoes 850 yen

For 2 people: ¥1400~ For 3-4 people: ¥2500~ *Prices may vary depending on the market.

Edamame 390 yen, Tomato salad with salt koji 480 yen, Nameko with grated daikon 390 yen, Shirasu with grated daikon 390 yen, Octopus with wasabi 500 yen, Changja 500 yen, Assorted Oshinko 550 yen

Chilled tofu 390 yen, chilled tofu with gochujang sauce 580 yen, chilled tofu with kimchi natto 580 yen, chilled tofu with spicy green onion soy sauce 580 yen

Salted malted salad 850 yen Avocado salad 850 yen

Our popular Tamagoyaki series is well received by customers of all ages! With a wide variety of flavors, our recommended choices include Mentaiko Tamagoyaki at 590 yen, Negi Tamagoyaki at 650 yen, Ninniku Tamagoyaki at 650 yen, Cheese Tomato Tamagoyaki at 730 yen, Mentaiko Tamagoyaki at 730 yen, Buta Hiki Takana Tamagoyaki at 730 yen, and Natto and Kimchi Tamagoyaki at 730 yen.

Stir-fried minced meat and glass noodles with spicy sauce 750 yen Stir-fried clams and garlic with spicy sauce 750 yen Sausage and kimchi stir-fry 750 yen Stir-fried tripe with gochujang sauce 750 yen Sweet and spicy chicken wings 680 yen Kimchi and steamed octopus salad 590 yen Spicy fried pork cartilage 590 yen Deep-fried pork with gochujang sauce 850 yen

Pork and Potato Stew 750 yen, Tempura Udon 750 yen, Chicken Fry with Tomato Sauce 850 yen, Chicken Nanban 850 yen

Black pepper stir-fried chicken gizzards 690 yen, Black pepper stir-fried chicken spare ribs 690 yen, Black pepper stir-fried shrimp 850 yen, Black pepper stir-fried offal 850 yen

EBI Sen 500 yen, Shiso Cheese Tempura 530 yen, Fried Potato (with skin) 550 yen, Fried Dashi Tofu 680 yen, Nanban Fried Cartilage 590 yen, Chicken Karaage 690 yen, Chikuwa Tempura 600 yen, Camembert Fry 850 yen, Fried Gizzard (Chinese sauce) 650 yen, Chicken Karaage with Tartar Mayo Sauce 690 yen

Assorted skewers 850 yen, Homemade char siu 750 yen, Stir-fried motsu with leeks 650 yen, Salt koji chicken thigh stir-fry 650 yen, Assorted sausages 790 yen, Beef steak 1580 yen, Fried pork belly with mayonnaise sauce 850 yen

Sausage and garlic PIZZA 850 yen, Salad PIZZA 850 yen, Seafood PIZZA 850 yen, Tuna mayo corn PIZZA 850 yen

Chijimi with leek and mentaiko 750 yen, Pork kimchi chijimi 750 yen, Seafood chijimi 750 yen

Spicy salt yakisoba 680 yen, sauce yakisoba 680 yen, shrimp salt yakisoba 850 yen, pork kimchi yakisoba 720 yen, minced meat and Chinese cabbage yakisoba 750 yen, shrimp oyster sauce yakisoba 820 yen

Peperoncino 780 yen, Napolitan 950 yen, Shrimp and Asparagus Pasta 900 yen, Shimeji and Bacon Pasta 850 yen, Japanese-style Kinoko Pasta 950 yen, Mentaiko Pasta 950 yen

Fried rice with egg and green onions 800 yen Fried rice with egg and salmon 800 yen Salted malted rice miso fried rice 800 yen Seafood garlic fried rice 800 yen Pickled mustard greens fried rice 800 yen Octopus garlic fried rice 850 yen Char siu fried rice 850 yen Whitebait and plum fried rice 800 yen Fluffy natto and kimchi fried rice 800 yen

Ume (2 pieces) 490 yen, Salmon (2 pieces) 490 yen, Spicy cod roe (2 pieces) 490 yen, Pickled mustard greens (2 pieces) 490 yen, Miso soup (ingredients vary daily) 300 yen

Ume (plum) - 500 yen Salmon - 500 yen Mentaiko (spicy cod roe) - 500 yen Takana (pickled mustard leaves) - 500 yen ★Ebi Ten Ochazuke (shrimp tempura) - 780 yen

Katsudon - 950 yen Pork loin ginger stir-fry bowl - 850 yen Pork belly ginger stir-fry bowl - 850 yen Char siu bowl - 980 yen Chicken cutlet sauce bowl - 800 yen Spicy teriyaki bowl - 850 yen Pork kimchi and egg bowl - 850 yen Seafood (sashimi) bowl - 980 yen

Zaru Udon (Soba) - 650 yen Spicy Sesame Udon (Soba) (Hot) - 750 yen Kakiage Udon (Soba) (Cold/Hot) - 750 yen Pork Tempura Udon (Soba) (Hot) - 750 yen Chicken Cutlet Udon (Soba) (Hot) - 750 yen Pork Kimchi Udon (Hot) - 750 yen Curry Udon (Soba) (Hot) - 750 yen Salad Udon (Soba) (Cold) - 750 yen Five-Color Udon (Soba) (Cold) - 750 yen Shrimp Tempura Udon (Cold/Hot) - 890 yen Mushroom Soba (Hot) - 780 yen

Somen: 580 yen Kimchi Natto Somen (cold): 680 yen Tempura Somen (cold/hot): 750 yen Asari and Negi Nyumen (hot): 720 yen

Soy Sauce Ramen 800 yen, Salt Ramen 800 yen, Clam Ramen 800 yen, Chicken and Green Onion Tsukemen 820 yen, Dan Dan Noodles 820 yen, Kimchi Ramen in Spicy Stew Style 820 yen, Japanese-style Asari Clam Ramen 820 yen, Japanese-style Curry Ramen 820 yen

Clam (Salt-based) 800 yenChicken thigh (Salt-based) 800 yenChicken thigh (Black pepper) 800 yenChicken thigh (Curry flavor) 800 yenPork belly (Black pepper) 800 yenPork belly (Gochujang sauce) 800 yenPork belly (Soy sauce-based) 800 yenShrimp (Salt-based) 800 yenSeafood (Salt-based) 800 yenBacon and mushrooms (Salt butter-based) 800 yen