Sakaba Togakushi
酒場戸隠 / Togakushi
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Dernières informations
A cozy izakaya where you can enjoy craft beer and sake
Évaluation
Avis
Photo
Menu
A value course with a choice of all-you-can-drink draft beer, plum wine, cocktails, sours, etc.
This is a special all-you-can-drink course that includes approximately 40 types of local sake and 10 types of authentic shochu from all over Japan, as well as draft beer, craft beer, plum wine, cocktails, sours, and approximately 100 other types of alcoholic beverages.
A value course with a choice of all-you-can-drink draft beer, plum wine, cocktails, sours, etc.
A value-priced course that includes all-you-can-drink draft beer, plum wine, cocktails, sours, etc., as well as 10 types of junmai sake.
A value-priced course that includes all-you-can-drink draft beer, plum wine, cocktails, sours, etc., as well as 10 types of junmai sake.
This is a special all-you-can-drink course that includes approximately 40 types of local sake and 10 types of authentic shochu from all over Japan, as well as draft beer, craft beer, plum wine, cocktails, sours, and approximately 100 other types of alcoholic beverages.
A value course with a choice of all-you-can-drink draft beer, plum wine, cocktails, sours, etc.
All-you-can-drink course including draft beer, plum wine, cocktails and sours.
Speaking of banquets, "nabe", "sashimi", and "yakitori" are the standard. In response to such lamentations, we are now offering a banquet at a reasonable price that will satisfy both your stomach and your wallet. 90 minutes (L.O. 90 minutes) all-you-can-drink included.
A popular dish made by frying a whole chicken cut in half with the bones still attached. You can adjust the flavor to your liking with pepper salt or Niigata-style curry salt.
This is a popular fried chicken that many people associate with Togakushi! Enjoy it with a fragrant adult salt.
A dish coated in a sweet and sour sauce with garlic and black pepper, designed to reduce beer consumption.
Zangi eaten with Niigata-style curry salt has many repeat customers
Chicken Nanban style with Zangi coated in sweet vinegar and served with tartar sauce
Thigh Skewers, Young Chicken Skewers, Liver Skewers, Gizzard Skewers, Skin Skewers, Heart Skewers
Thigh Skewers, Hinatoro Skewers, Gizzard Skewers
300 grams of bone-in meat seasoned with spices, baked to be crispy on the outside and juicy on the inside.
Mentaiko Roll, Shiso Roll, Cherry Tomato Roll, New Ginger Roll of 4 Types
Please enjoy it with garlic spicy miso in Aizu style
A popular dish where chicken zangi is drizzled with broth from Togakushi. The zangi soaked in the broth is incredibly delicious.
Togakushi original house beer. Named to become an essential presence like oxygen for humans. Refreshing bitterness and juiciness reminiscent of California citrus.
We will introduce seasonal craft beers from all over the country, delivered in kegs.
We will introduce seasonal local beers from all over the country, delivered in barrels.
We will introduce seasonal local beers from all over the country, delivered in barrels.
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