Goemon Ueno Main Store
ご縁もん 上野本店
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A Japanese Bar with a Wide Range of Dishes and Attentive Service
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Menu
Beer, highballs, sours, shochu, sake, fruit wine, tea, and non-alcoholic drinks, We boast the largest lineup in the area! We boast the largest lineup in the area! We offer a wide range of beers, including draft beer "Kirin Ichiban Shibori", the popular "Oni Oroshi Sour" series, premium shochu "Tominohozan" and "Kura no Shikon".
A satisfying course featuring the rich flavor of extra-large, plumply grilled atka mackerel and shrimp skewers bursting with juices. To finish, we serve “Toro Saba with Plum Paste in a Clay Pot,” where the refreshing tartness of plum perfectly complements the rich umami of fatty mackerel. This is the most popular dish in our earthen pot series, and you’ll enjoy it right to the very last bite. It includes a 2-hour all-you-can-drink plan and is highly recommended for parties. *A premium all-you-can-drink plan, which includes 25 varieties of sake, is available for an additional 880 yen (tax included). AKABU / Tsururei / Mutsu Hassen / Houou Miden / Fudo / Sak / Ganki Koei Kiku / Hidakami / Kameizumi / Mitsui no Kotobuki / Tengu Mai / Ippaku Suisei / Sari, etc.
A weekday-only early-bird course that lets you casually enjoy the charm of “goen-mon” cuisine. We’ve prepared a well-balanced menu, starting with a trio of obanzai side dishes, followed by a selection of two fresh fish of the day, extra-large shrimp grilled to perfection over an open fire, and flavorful maitake mushroom tempura. To finish, enjoy our “Toro Saba Ume-niku Donabe Gohan” (mackerel and plum rice cooked in a clay pot), where the rich umami of fatty mackerel harmonizes perfectly with the refreshing tartness of plum. Includes a 2-hour all-you-can-drink plan, making it ideal for daytime drinking, early-evening parties, or casual get-togethers. *Available only for sessions starting between 1:00 PM and 5:30 PM.
A weekend and holiday-only lunch drinking course that lets you casually enjoy the charm of “Goen-mon.” We’ve put together a well-balanced menu, starting with a trio of obanzai, followed by a selection of two types of fresh fish of the day, extra-large shrimp charred to perfection over the robata grill, and flavorful maitake mushroom tempura. To finish, enjoy our “Toro Saba Ume-niku Donabe Gohan” (mackerel and plum rice cooked in a clay pot), where the rich umami of fatty mackerel harmonizes perfectly with the refreshing tartness of plum. Includes a 2-hour all-you-can-drink plan, making it ideal for daytime drinking, early-evening parties, or casual get-togethers. *Available only for sessions starting between 12:00 PM and 5:30 PM
We offer the incredibly rich and flavorful extra large shrimp for just 480 yen, a price we are willing to take a loss on. If you're lucky, you might get a female shrimp! The rich sweetness with roe is unforgettable once you try it. The head chef even declared, 'I want to eat 5 more' due to its deliciousness.
We grill high-quality fish [Kinki] directly delivered from the fishing port over binchotan charcoal. *Can also be served as sashimi. From 3,880 yen (excluding tax) ~
A carefully crafted broth made daily from a blend of six ingredients: bonito, horse mackerel, mackerel, dried sardines, kelp, and shiitake mushrooms. This is our restaurant's pride and joy. We use this exquisite broth to cook our popular rolled omelet as well. *If requested at the time of ordering, we can serve it separately.* Please note that it takes about 30 minutes to prepare from scratch, so we recommend ordering early.
Using fresh bluefin tuna directly sourced from trusted fishery suppliers, this special hamburger is luxuriously blended with fatty tuna. The melting cheese and homemade sauce intertwine, creating a fluffy and melting 'raw' texture that is addictive.
Half Body 1078 Yen
You can choose between raw or grilled.
A luxurious dish made with six types of umami dashi prepared daily, using the rare Aomori Prefecture 'Bright Red Eggs' to create a fluffy rolled omelette. Enjoy the rich, deep umami flavor and the soft, melt-in-your-mouth texture.
Chunks of amberjack cut like sashimi, offering a delightful crunchy texture. The rich and fragrant homemade sesame soy sauce enhances the fish's umami, making it a perfect match with sake.
Chilled ankimo (monkfish liver) cooked with a flavor reminiscent of simmered fish, mixed with fragrant iburigakko (smoked daikon) and rich cream cheese, creating a unique adult flavor. Smoky and deep in richness, it pairs perfectly with sake.
A vibrant green potato salad made with avocado, served with a rare boiled egg from Aomori Prefecture called 'Makkatan'. By eating it without mixing, you can enjoy the rich flavors and textures of each ingredient.
A carefully crafted broth made daily from a blend of six ingredients: bonito, horse mackerel, mackerel, dried sardines, kelp, and shiitake mushrooms. This is our restaurant's pride and joy. We use this exquisite broth to cook our popular rolled omelet as well. *If requested at the time of ordering, we can also serve it separately.* Please note that it takes about 30 minutes to prepare from scratch, so we recommend ordering early.
90ml 640 yen, 120ml 730 yen, 1 go 1199 yen
90ml 510 yen, 120ml 580 yen, 1 go 870 yen
90ml 770 yen, 120ml 880 yen, 1 go 1309 yen
90ml 506 yen, 120ml 572 yen, 1 go 858 yen
90ml 484 yen, 120ml 539 yen, 1 go 814 yen
90ml 704 yen, 120ml 803 yen, 1 go 1199 yen
90ml 638 yen, 120ml 715 yen, 1 go 1078 yen
90ml 649 yen, 120ml 726 yen, 1 go 1100 yen
90ml 726 yen, 120ml 825 yen, 1 go 1232 yen
90ml 649 yen, 120ml 726 yen, 1 go 1100 yen
90ml 671 yen 120ml 748 yen 1 go 1133 yen
90ml 605 yen, 120ml 682 yen, 1 go 1023 yen
90ml 605 yen, 120ml 682 yen, 1 go 1032 yen
90ml 704 yen, 120ml 803 yen, 1 go 1199 yen
90ml 605 yen, 120ml 682 yen, 1 go 1023 yen
90ml 726 yen, 120ml 825 yen, 1 go 1232 yen
90ml 506 yen, 120ml 572 yen, 1 go 858 yen
90ml 638 yen, 120ml 715 yen, 1 go 1078 yen
90ml 671 yen, 120ml 748 yen, 1 go 1133 yen
90ml 770 yen, 120ml 880 yen, 1 go 1309 yen
90ml 605 yen, 120ml 682 yen, 1 go 1023 yen
90ml 682 yen, 120ml 770 yen, 1 go 1155 yen
90ml 594 yen, 120ml 671 yen, 1 go 1012 yen
90ml 660 yen, 120ml 737 yen, 1 go 1111 yen
90ml 605 yen, 120ml 682 yen, 1 go 1032 yen
Look forward to what you might encounter!!!
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