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Shigekiyo

Name: Shigekiyo
Address: 2 Chome-2-16 Shinsakae, Naka Ward, Nagoya, Aichi 460-0007, Nagoya-shi Naka-ku, préfecture d’Aichi, JP
Telephone: +81522416787
Price range: JPY 26 000
Rating: 3.23

重きよ

3.23

（1avis）

JPY 9 000

JPY 26 000

Kaiseki

Nagoya-shi Naka-ku, préfecture d’Aichi, Japan

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message

Réservation

Réservation possible・Réservation par procuration

Genre

Budget

JPY 9 000

JPY 26 000

Horaires d'ouverture

Adresse

Gare la plus proche

Gare de Shinnsakaemachià0.25 kmGare de Chikusaà0.74 kmGare de Kurumamichià0.78 km

Type de place

Comptoir Table Salle privée

Équipements

Pas de parking

Mode de paiement

Cartes acceptées(VISA, Maître, JCB, AMEX et Diners)

7 septembre à 4 octobre 2026

L	M	M	J	V	S	D
7	8	9	10	11	12	13
14	15	16	17	18	19	20
21	22	23	24	25	26	27
28	29	30	10/1	2	3	4

：Réservation instantanée

：Demande de réservation

：Aucune place disponible

：Jours de fermeture

A renowned Nagoya restaurant where you can savor the charm of traditional Japanese cuisine

Shigekiyo is a long-established Japanese restaurant in Nagoya where you can enjoy the changing seasons with all your senses. The dishes, made with fresh ingredients sourced directly from the market, are meticulously prepared, and their beauty and flavor set them apart from other Japanese cuisine. The interior of the restaurant is cozy, allowing for a peaceful and pleasant experience, making it a welcoming place for first-time visitors. Each dish, crafted by the experienced owner, is reputed to offer a taste of both the tradition and innovation of Japanese cuisine.

Évaluation

3.23（1avis）

4.5~5.0

3.5~4.4

2.5~3.4

1.0~2.4

Plat

-

Service

-

Ambiance

-

Bon rapport qualité-prix

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Avis

maki

@maki-105233

Japon

2025年9月28日

3.9

Fresh air flows in from the entrance, making my back straighten. Inside the store, there are narrow corridors and small rooms, creating a quiet atmosphere that is calming. The arrangement of flowers, vessels, and hanging decorations evokes the seasons, filling me with excitement from the very beginning. The dishes are made with ingredients directly sourced from the market and carefully prepared broth, each leaving a lasting impression on my palate. There is a vibrant elegance within the crisp expression of Japanese cuisine, and I was satisfied even with steak and tonteki. The dignified atmosphere typical of a long-established establishment was felt, and the attention to each seat made it a pleasant experience.

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