Cesta

Sesta, the second restaurant by Chef Kim Se-gyeong, exudes a Hannam-like ambiance. The mini shrimp sandwich and sliced fish are exquisite, especially the unique and fresh flavor of the shrimp. The small plates and steaks are also of high quality, ensuring satisfaction with the flavors and textures of the dishes. The service is excellent, and the wine list and selection of wines by the glass are extensive. Reservations are necessary for this establishment, but the spacious parking lot provides peace of mind for patrons.