Red Carpet Italian Restaurant Downtown
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Avis
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Menu
Eggplant, marinara sauce, mozzarella cheese
Crispy calamari rings, spicy tomato sauce
Mozzarella, stracciatella cheese, confit tomato, pesto sauce
Octopus, mashed potato, sausage, tomato, capers, truffle oil
Romaine, caesar dressing, croutons, parmegiano
Mixed greens, balsamic glaze, carrot, tomato, parmegiano
Heart of artichoke, arugula, balsamic glaze infused with figs
Dried figs, gorgonzola, mixed greens, balsamic glaze, honey, prosciutto di parma
Parmigiano-reggiano, pecorino with black truffle, fontina, fresh mozzarella
Prosciutto di parma, coppa, mortadella, parmigiano-reggiano
Prosciutto di parma, coppa, mortadella, parmegiano-reggiano, pecorino with black truffle, fontina, olives, marinated vegetables
Gnocchi, marinara, guanciale. Served until 4:30pm
Gluten-free penne, carrot, zucchini, yellow squash, mushroom, marinara. Served until 4:30pm
Tagliatelle, beef, marinara
Spaghetti, pecorino, guanciale
Pappardelle, porcini mushroom, truffle oil
Linguini, middle neck clams, white wine, garlic, parsley
Pumpkin, marsala wine, honey, rosemary, dates
Radicchio, sweet and sour sauce, cauliflower puree, lemon salt, almonds
Eggplant, ricotta, pecorino, parmigiano, scamorza, pomodoro
Broccoli, white wine, tomato, chorizo
Osso Bucco, saffron, white truffle oil
Short rib, white wine, mushrooms, sun-dried tomato
Crabmeat, lobster and white wine sauce, basil
Lobster, lemon zest, roasted almonds
Seafood, citrus sauce, rice paper, cheese foam
Carnaroli rice, olives, sun-dried tomatoes, capers, prosciutto, artichoke
Carnaroli rice, dry sausage, shrimp. Served until 4:30pm
Carnaroli rice, squid ink, shrimp, lobster sauce
Grilled octopus, red pepper sauce, green apple, tomato
Bucatini, cream, pepper pecorino, parmigiano-reggiano
Fiocchi, pear, gorgonzola, white truffle oil, cream
Handmade sacchettoni, mozzarella, black truffle, cream, balsamic, fig
Homemade tortellini, beef, veal, Chianti Classico, shallots
Black squid ink spaghetti, shrimp, calamari, mussels, clams, pomodoro
Breast of chicken, marsala wine, mushrooms. Served with mashed potatoes
Breast of chicken, marinara, mozzarella. Served with linguini, olive oil and garlic
Deep-fried veal medallion. Served with arugula and tomato
Veal medallion, white wine, lemon, capers. Served with linguini, olive oil and garlic
Lamb chops, green sauce. Served with a summer salad
Wild salmon, white wine, shallots. Served with mixed vegetables
Lobster tail, szechuan crust. Served with cauliflower steak, mushrooms and olives
Grilled NY strip loin, red wine, fresh herbs. Served with grilled asparagus