Hitsujiya Umauma Kitashinchi

This is Genghis Khan made only with carefully selected fresh lamb shoulder loin. It has no odor and is very tender. It is fresh enough to be enjoyed rare. *Available for order from 2 servings.

■ Additional Meat (Lamb Shoulder Roast)…1,200 yen ■ Lamb Tongue…1,100 yen ■ Shepherd's Sausage (3 types)…1,600 yen (Original, Herb, Merguez) ■ Black Pork Wiener (4 pieces)…650 yen ■ Additional Vegetable Set…400 yen (Onion, Bean Sprouts, Cabbage) ■ White Leek…200 yen ■ Onion…200 yen ■ Bean Sprouts…200 yen ■ Cabbage…200 yen ■ Mushroom Mix…300 yen ■ Young Corn…200 yen ■ Cilantro…350 yen

Shabu-shabu of fresh lamb enjoyed with our restaurant's proud Japanese-style broth. We are particular about the broth, so please try it just with the broth. We also have yuzu pepper and ponzu available to your liking.

Contains many herbal spices that help with nourishment and fatigue recovery. This hot pot is packed with vegetables and is beneficial for both beauty and health.

You can enjoy two uniquely flavored hot pots: a gentle white medicinal soup and a spicy mala soup.

This is a hearty Taiwanese style lamb hot pot with a rich and spicy soup, topped with a generous amount of specially made lamb mince infused with garlic.

■ Extra Meat (Lamb Shoulder Roast)…1,250 yen ■ Black Pork Wiener (4 pieces)…650 yen ■ Lamb Dumplings (6 pieces)…750 yen ■ Extra Vegetable Set…800 yen ■ Lettuce…300 yen ■ Mushroom Mix…300 yen ■ Onion…200 yen ■ Bean Sprouts…200 yen ■ Chives…200 yen ■ Chinese Cabbage…200 yen ■ Young Corn…200 yen ■ Mizuna…200 yen ■ White Leek…600 yen ■ Tofu…250 yen ■ Egg…90 yen ■ Soba…380 yen ■ Udon…380 yen ■ Ramen…380 yen ■ Zosui (Rice Soup)…450 yen

Great as a topping for hot pot!

Napa cabbage, yam, celery