Bistro Vino
| L | M | M | J | V | S | D |
|---|---|---|---|---|---|---|
29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
6 | 7 | 8 | 9 | 10 | 11 | 12 |
13 | 14 | 15 | 16 | 17 | 18 | 19 |
20 | 21 | 22 | 23 | 24 | 25 | 26 |
A recommended grill bistro for wine lovers
Points forts
Évaluation
Japan Évaluations des utilisateurs3.47(1 avis)Avis
Photo
Menu
100g of Skirt Steak, 100g of Sirloin Steak, 130g of Pork, tender and full of flavor! Enjoy a comparison of 3 different types.
This is a must-try! A very popular dish with the aroma of truffle that stimulates your appetite.
Meat, cheese, and creamy sauce. The rich flavor is addictive!
You can also change the pasta to penne. A blissful pasta full of umami that allows you to enjoy the sweetness of the tomato.
Fresh chicken liver expertly arranged. A dish that makes you unable to stop drinking wine.
Be sure to enjoy the carefully selected prosciutto sourced from around the world with wine.
This is a refreshing carpaccio that highlights the deliciousness of fresh fish in a simple way.
Prosciutto and 4 recommended types. Enough for sharing between 2 people.
Camembert, Parmigiano-Reggiano, Gorgonzola
A chef's recommended salad topped with prosciutto and orange.
A very popular Caesar salad topped with homemade chicken ham and avocado.
The most popular hot appetizer at the bistro!! Fragrant truffle. You might find that they disappear in no time!
Battered bite-sized peeled shrimp. Accented with an original sauce featuring Western wasabi.
Deep-fried to a crisp with beer batter. Made with a whole large dried squid.
A dish that stimulates the appetite with the deliciousness of shrimp and the fragrant flavor of savory butter.
3400 yen/200g. You can request the desired grams in increments of 100g.
2780 yen per 100g. You can request the desired grams in increments of 100g.
・100g Skirt Steak ・100g Sirloin Steak ・130g Pork
The surface of the fresh swordfish, which can be eaten raw, is grilled to a nice brown. This popular dish is served medium-rare. It pairs perfectly with the fresh tomato and olive sauce, so please enjoy it with wine.
The Arrabbiata made with semi-dried tomatoes is a very popular menu item. The spicy kick is addictive! *Pasta can be changed to penne.
A luxurious dish where the umami of the clams and the flavor of the karasumi are thoroughly mixed with fresh pasta.
A risotto made with plenty of rich cheese. A dish that cheese lovers cannot resist.
At BISTRO VINO, we carefully balance the acidity of the tomato sauce to enhance the rich flavor of the meat, concentrating its umami. The overflowing cheese is creamy and rich. This dish is a proud favorite, overwhelmingly supported by women.
Light with berries! This is our proud original tiramisu from Bistro Vino that you will definitely want to eat again.
Warm brownie and ice cream. Enjoy the exquisite combination.
We want to deliver high-quality wines with great cost performance to our customers and increase the number of lifelong wine lovers. With this in mind, we operate a restaurant and an online wine shop. Over 100 varieties from the world's top regions! A selection of wines that have undergone strict evaluation by 8 experts. We offer wines primarily from California, as well as from France (Bordeaux/Champagne), Italy (Puglia/Calabria), Spain, and Australia. We provide a wonderful selection of wines at market prices. May you encounter the one destined for you!
When choosing a bottle, please select your favorite wine from the restaurant's wine cellar! Our staff will assist you in finding your preferences. Once you have chosen from over 100 types of bottled wine, you can enjoy it with your meal in the restaurant. If you find a favorite bottle, you can order it from our shop site for home use! We also have a catalog, so please feel free to ask the staff and take one home.
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.jpg?format=webp)
.JPG?format=webp)
