Anzu Tei

Our proud Dandan noodles made with a secret five-spice chili oil prepared in-house. The mild spiciness and sesame flavor are addictive.

A hearty dish with more punch than the soup version of Dandan noodles. The wide, flat noodles mix well with the sauce, allowing you to directly experience the umami.

This is a hidden popular menu item with the fragrant and soft aroma of black sesame. Be sure to try the unique deliciousness that is different from the usual Dan Dan noodles.

A simple yet flavorful Chinese soba made with homemade noodles and a light chicken broth mixed with soy sauce.

Now considered a representative dish of Nagoya cuisine, Taiwan Ramen features a robust flavor created by the secret five-spice chili oil and Taiwanese minced meat. If you enjoy spicy food, please add the special chili powder available on the table while enjoying your meal.