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A beloved local hideaway for creative Italian cuisine
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The fat of Ishigaki Island Black Pig Agu is mostly unsaturated fatty acids (the same components as olive oil), containing one-fourth the cholesterol compared to other pigs, and is rich in vitamin E. The fat is also delicious.
5 pieces for 580 yen, 10 pieces for 980 yen
Brand beef used at the Okinawa Summit 100g 2500 yen 150g 3500 yen 200g 4500 yen
The fat of Ishigaki Island Black Pig Agu contains a high amount of unsaturated fatty acids (the same components as olive oil), with cholesterol levels that are 1/4 of regular pork and a high content of vitamin E. (The side dishes may vary by season.)
Caponata, Beef Tongue with Gorgonzola, Oil Sardines with Basil Tomato
(375ml) 1980 yen (500ml) 2420 yen
We offer a variety of gin-based, vodka-based, liqueur-based sour, rum-based, wine-based, tequila-based, and beer-based drinks.
Bottle 4935 yen Glass 945 yen

