Fukei

Dashimaki, sautéed spinach and eggs, jellyfish and chicken breast vinegar dish... each 450 yen Bean sprout stir-fry (grated ponzu), Tanba beef croquette, beef tendon stew... each 500 yen Grilled mentaiko (Hakata-produced)... each 550 yen Pork kimchi, grilled geoduck, young chicken fried... each 600 yen Young chicken ponzu (grated ponzu), Goya champuru, chicken meat ginger stir-fry, pork ponzu... each 650 yen Mixed pizza, oyster fry (Hiroshima-produced, winter limited)... each 750 yen Yakisoba (salt, sauce flavor), grilled udon (salt, sauce flavor)... each 750 yen

Edamame, Octopus with Wasabi, Mozuku Vinegar, Iwashi Sardines... each 300 yen Hiya-yakko (Chilled Tofu), Kimchi, Jako grated radish... each 350 yen Cold Tomato, Nameko Mushroom grated radish... each 400 yen Jellyfish and Surimi Sunomono... 450 yen Assorted Appetizers, Cheese Assortment... 500 yen Grilled Mentaiko (Hakata-produced)... 550 yen Atarime (Dried Squid)... 650 yen

Fried Shumai (7 pieces), Fried Cartilage... each for 450 yen Spring Rolls (3 pieces), Wiener Cutlets (3 pieces)... each for 550 yen Fried Gyoza, Fried Octopus, Chicken Cutlet... each for 600 yen Fried Shrimp (2 pieces)... 700 yen Fried Oysters (from Hiroshima)... 750 yen

Sauteed spinach and bacon...500 yen, Wiener sausages...550 yen, Ginger and soy sauce stir-fry...600 yen, Yakisoba (salt or sauce flavor)...750 yen, Yakisoba (salt or sauce flavor)...750 yen

Curry Rice... 800 yen, Tonkatsu Set Meal, Chicken Cutlet Set Meal, Yakisoba Set Meal, Karaage Set Meal, Katsu Curry... each 1000 yen, Grilled Fish Set Meal (Salted Mackerel)... 1050 yen, Hamburg Set Meal, Minced Cutlet Set Meal, Shrimp Cutlet Curry... each 1100 yen, Grilled Meat Set Meal, Pork Loin Ginger Set Meal, Chicken Ginger Set Meal... each 1150 yen, Today's Sashimi Set Meal, Fried Shrimp Set Meal (3 pieces)... each 1200 yen, Set Meal Winter Limited Menu Available

Rice, miso soup, one onigiri (salmon, plum, mentaiko, bonito) each for 150 yen. Ochazuke (salmon, mentaiko, nameko mushroom, plum), tori-tama zosui, scenic udon, soba each for 600 yen.

Octopus and mustard greens, octopus and mustard greens, board mustard greens, edamame... each for 300 yen. Mozuku vinegar, salted squid, dried young sardines with grated daikon, kimchi... each for 350 yen. Cold tomato, nametake mushrooms... each for 400 yen.

Shredded dried fish with grated daikon... 350 yen Grated Nameko mushrooms... 400 yen Stir-fried spinach and scrambled eggs with broth... 450 yen Deep-fried tofu... Stir-fried spinach and shimeji mushrooms with bean sprouts (grated ponzu sauce)... each 500 yen Luxurious chilled tofu (topped with natto and spinach)... each 500 yen Tanuki tofu (tofu with ankake sauce) with grated yam... each 500 yen Natto omelette... 550 yen Grilled sesame salted fish... 600 yen Goya champuru... 650 yen

Kimchi... 350 yen, Wagyu Beef Tendon Stew, Sausage Curry Stir-fry... each 550 yen, Pork Cutlet, Pork Cutlet with Egg, Stir-fried Eggplant and Pork with Ginger Sauce, Pork Kimchi... each 600 yen, Pork Loin Stir-fried with Ginger Sauce... each 650 yen

Caesar salad with sashimi and fresh tomatoes ・ Daikon salad ・ Each 600 yen Ham salad ・ Mushroom salad ・ Each 700 yen Scenery salad (assorted) ・ 850 yen

Today's sashimi... starting from 650 yen. Salted mackerel, salt-grilled saury, pregnant shishamo... each 450 yen. Dried round herring... 500 yen

- Various hot pot dishes (refer to the lunch menu) - Deep-fried tofu - Deep-fried mochi... each 450 yen - Tanuki tofu... 500 yen - Yudofu... 650 yen