Sakaba Kan
酒場感 / Sakabakan
3.16
(1avis)Réservation
Réservation possible・Réservation par procuration
Genre
Budget
JPY 4 500
Horaires d'ouverture
Gare la plus proche
Type de place
Comptoir
Équipements
Pas de parking
Mode de paiement
Cartes acceptées(VISA et Maître)
| L | M | M | J | V | S | D |
|---|---|---|---|---|---|---|
24 | 25 | 26 | 27 | 28 | 29 | 30 |
31 | 9/1 | 2 | 3 | 4 | 5 | 6 |
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
:Réservation instantanée
:Demande de réservation
:Aucune place disponible
:Jours de fermeture
A hidden gem where you can enjoy Japanese, Western, and ethnic cuisine
Sakaba Kan is located just a short walk from Yui Rail Furushima Station, offering a diverse range of Japanese, Western, and ethnic dishes. The creative dishes, such as lamb wing dumplings and rare tuna katsu, are particularly appealing and unique. Additionally, the selection of drinks is extensive, with a notable variety of junmai sake and warm sake that are rare in Okinawa, making it worth a visit. With a homey atmosphere and abundant hospitality, you're sure to have a special time here.
Évaluation
3.16(1avis)
4.5~5.0
3.5~4.4
2.5~3.4
1.0~2.4
Plat
-
Service
-
Ambiance
-
Bon rapport qualité-prix
-
Avis
Menu
Food
Menu
Menu
≪2.5 hours all-you-can-drink ◎≫ Popular menu assortment course ◆Tuna rare cutlet, lamb wing dumplings, keema curry, etc. Enjoy a variety of dishes and drinks...
JPY 5 500
Assorted Popular Menu Course ◆Tuna Rare Cutlet, Teba Lamb Dumpling, Keema Curry, and various other dishes and drinks...
JPY 3 500
Cuisine
Seasonal Fruits and Fresh Ham in White Sauce
JPY 750
Pickled Avocado in Sake Lees
JPY 480
Drunken Shrimp
One piece
JPY 380
Homemade Duck Ham
JPY 700
Okinawa Soba Fresh Noodles with Spaghetti Salad
JPY 600
Smoked Pickled Daikon with Mascarpone
JPY 680
Blue Pepper Carpaccio of Island Fish
JPY 720
Meat and Potato Croquette
1 piece
JPY 280
Chicken Wing Midsection Fried
One piece
JPY 200
Rare Tuna Cutlet
Garlic Chive Soy Sauce
JPY 880
Fresh Horse Mackerel Fry
Half Tail
JPY 750
Margarine and Parmigiano Potato Fries
JPY 550
Specialty: Lamb Wing Gyoza
1 piece
JPY 500
Natto and Cheese Chijimi
JPY 700
Sake Steamed Asari Clams and Fresh Aosa Seaweed
JPY 680
Goya Champuru with Sake Stealing Butter
JPY 800
Potato Salad with Parmigiano and Fresh Pepper
JPY 480
Lightly Pickled Raw Zha Cai
JPY 500
Wagyu and Ikura Seaweed Roll
1 piece
JPY 400
Roast Pork 'Ethnic Sesame Sauce'
JPY 600
Mallow and Enoki Mushroom Salad
JPY 550
Bitter Melon Pickle
JPY 380
Niboshi Liver Butter Roast
1 piece
JPY 400
Key Curry TKG
JPY 600
Shrimp Butter Rice
JPY 900
Spicy Green Pepper Noodle Salad
JPY 850
Cold Chinese Noodles with Plum Dashi
JPY 850
Vanilla Ice Cream
JPY 350
■■
Remarks
※All noodles are made with fresh noodles from Chōdeguā.
Prix du marché (veuillez demander)
18:00-23:00 (lun, mar, mer, jeu, Félicitations), 18:00-27:00 (dim, ven), 11:30-27:00 (sam)
Menu
Reservation for table only
JPY 0
Informations de base
Nom du restaurant
Sakaba Kan
Réservation
Réservation possible・Réservation par procuration
Genre
Numéro de téléphone
Adresse
Gare la plus proche
Horaires d'ouverture
dimanche
18:00~27:00
(L.O.26:30)
Réservation possible
lundi
18:00~23:00
(L.O.22:30)
Réservation possible
mardi
18:00~23:00
(L.O.22:30)
Réservation possible
mercredi
18:00~23:00
(L.O.22:30)
Réservation possible
jeudi
18:00~23:00
(L.O.22:30)
Réservation possible
vendredi
18:00~27:00
(L.O.26:30)
Réservation possible
samedi
11:30~27:00
(L.O.26:30)
Réservation possible
Jour férié
18:00~23:00
(L.O.22:30)
Réservation possible
Budget
JPY 4 500
Type de place
Comptoir
Mode de paiement
Cartes acceptées(VISA et Maître)
Équipements
Parking
Aucun
日曜のみ隣店の駐車場4台利用可能
Tabac
Non-fumeur
Date d’ouverture
7 juillet 2021

