Giotti's
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22 | 23 | 24 | 25 | 26 | 27 | 28 |
29 | 30 | 7/1 | 2 | 3 | 4 | 5 |
Évaluation
Avis
Photo
Menu
calamari lightly dusted and deep fried to a golden brown color, served with marinara sauce
calamari lightly dusted and deep fried to a golden brown color, served with marinara sauce. topped with mozzarella cheese
variety of italian meats, imported cheeses & fresh roasted marinated vegetables
toasted italian bread topped with tomatoes, onions, and fresh garlic
zucchini lightly dusted and deep fried to a golden brown color, served with marinara sauce
portabella mushrooms caps stuffed with bacon and cheddar cheese.
1/2 dozen clams on the half shell, topped with bacon, roasted red peppers, and fontina cheese
combination of clams casino, eggplant rollatini, mussels & roasted red peppers
gulf shrimp sauteed in scampi sauce and served atop of roasted homemade bread
eggplant lightly dusted and deep fried, served with marinara sauce
creamy cheese, marinated artichoke blended with herbs, served with loaded homemade bread
mozzarella cheese lightly dusted and fried, served with marinara sauce
6-3 ounce crab cakes, absolutely no filler
assortment of mozzarella triangles, calamari, crab stuffed mushrooms, and clams casino
portabella mushrooms caps filled with lump crabmeat
creamy cheese, lump crabmeat blended with herbs, served with toasted homemade bread
arugula and seasoned prosciutto, served on our homemade flatbread
1 dozen little neck clams; served with drawn butter
steamed mussels served in a spicy arrabita sauce
romaine lettuce, plum tomato, sliced red onion, seasoned croutons, parmesan & mozzarella cheese
marinated chicken breast, sliced portabella mushrooms sauteed in our signature house dressing atop our signature house salad
romaine lettuce, plum tomato, sliced red onion, seasoned croutons, parmesan and mozzarella cheese (bbq sauce, pineapple chunks, sliced walnuts)
romaine lettuce, seasoned croutons, and parmesan cheese
romaine lettuce, seasoned croutons, and parmesan cheese
baby arugula, fresh strawberries, sliced walnuts, raspberry vinaigrette dressing
fresh mozzarella, prosciutto, red peppers and kalamata olives atop our signature house salad
8 oz, pan seared rare atop our signature house salad
albacore tuna atop our signature house salad
8 oz crab cake our signature house salad
fresh mozzarella, sliced tomato, basil, roasted red peppers, kalamata olive, extra virgin olive oil
fresh little neck clams sauteed in olive oil and garlic with your choice of red or white sauce
fresh gulf-size shrimp, sea scallops, lump crabmeat sauteed in our homemade marinara sauce; served atop of fettuccine pasta
fresh calamari, red onion, olive oil, garlic and basil; sauteed in our homemade marinara sauce
pan-seared salmon, sliced mushrooms, red roasted peppers, lump crabmeat in a scampi sauce
jumbo shrimp sauteed in garlic, olive oil and basil in our spicy arrabita sauce
fresh mussels, lump crabmeat sauteed red masted peppers and sliced zucchini in a white wine garlic sauce
fresh marinated tuna steak; grilled and served in a butter sauce
jumbo shrimp sauteed with lemon, garlic and white wine sauce; served over linguini.
colossal shrimp, scallops, 8 oz. crab cake; served with risotto and sauteed vegetables.
cajun, parmesan encrusted, or bruschetta-style; served with risotto and sauteed vegetables
ricotta-filled ravioli, topped with our homemade marinara sauce and mozzarella cheese
beef-filled ravioli, topped with our homemade marinara sauce and mozzarella cheese
lobster filled ravioli, in a light creamy rose sauce
eggplant-filled ravioli with marinara sauce and mozzarella cheese
lobster-filled ravioli, topped with jumbo shrimp in our spicy homemade marinara sauce
spinach filled ravioli, in a creamy alfredo sauce
layers of pasta, blended cheese, lean ground beef, topped with our homemade marinara sauce
fresh, lightly breaded eggplant topped with our homemade marinara sauce & mozzarella cheese
large ricotta-filled shells topped with our homemade marinara sauce & mozzarella cheese
large ricotta-filled shells, topped with our homemade marinara sauce & mozzarella cheese
our homemade ricotta dumplings, fresh mozzarella and basil in our homemade marinara sauce
spaghetti with your choice of meatballs, meat sauce or sausage
cheese-filled tortellini with fresh spinach, prosciutto & mushrooms in a creamy rose sauce
spicy marinara sauce with fresh basil and parmesan cheese
fresh broccoli, spinach, mushrooms in a light creamy rose sauce
ricotta cheese stuffed pasta in pesto alfredo sauce
italian sausage, our homemade marinara sauce and roasted red peppers
fettuccine cut pasta in our creamy parmesan alfredo sauce
penne pasta in our homemade vodka sauce
lightly breaded veal scallopini; served with our homemade marinara and mozzarella cheese
tender veal scallopini, lump crabmeat, sliced mushrooms sauteed in a creamy rose sauce
tender veal scallopini, sliced mushrooms sauteed in a lombardo wine sauce
8 oz. prepared to order; served with a side of pasta.
8 oz. ny strip topped with sauteed green peppers, onions, melted mozzarella cheese; with a side of pasta
lightly breaded chicken breast; served with our homemade marinara and mozzarella cheese
tender chicken breast, sliced mushrooms sauteed in a lombardo marsala wine sauce
chicken breast, lump crabmeat, fontina cheese and red roasted peppers served in a white wine garlic sauce
chicken breast, sliced mushrooms and sun dried tomatoes; served in a creamy rose sauce.
chicken breast, pancetta ham, sliced mushrooms; served in a creamy rose sauce
calamari lightly dusted and deep fried to a golden brown color, served with marinara sauce
calamari lightly dusted and deep fried to a golden brown color, served with marinara sauce. topped with mozzarella cheese
variety of italian meats, imported cheeses fresh roasted marinated vegetables
toasted italian bread topped with tomatoes, onions, and fresh garlic
zucchini lightly dusted and deep fried to a golden brown color, served with marinara sauce
portabella mushrooms caps stuffed with bacon and cheddar cheese.
1/2 dozen clams on the half shell, topped with bacon, roasted red peppers, and fontina cheese
combination of clams casino, eggplant rollatini, mussels roasted red peppers
gulf shrimp sauteed in scampi sauce and served atop of roasted homemade bread
eggplant lightly dusted and deep fried, served with marinara sauce
creamy cheese, marinated artichoke blended with herbs, served with loaded homemade bread
mozzarella cheese lightly dusted and fried, served with marinara sauce
6-3 ounce crab cakes, absolutely no filler
assortment of mozzarella triangles, calamari, crab stuffed mushrooms, and clams casino
portabella mushrooms caps filled with lump crabmeat
creamy cheese, lump crabmeat blended with herbs, served with toasted homemade bread
arugula and seasoned prosciutto, served on our homemade flatbread
1 dozen little neck clams; served with drawn butter
steamed mussels served in a spicy arrabita sauce
romaine lettuce, plum tomato, sliced red onion, seasoned croutons, parmesan mozzarella cheese
marinated chicken breast, sliced portabella mushrooms sauteed in our signature house dressing atop our signature house salad
romaine lettuce, plum tomato, sliced red onion, seasoned croutons, parmesan and mozzarella cheese (bbq sauce, pineapple chunks, sliced walnuts)
romaine lettuce, seasoned croutons, and parmesan cheese
romaine lettuce, seasoned croutons, and parmesan cheese
baby arugula, fresh strawberries, sliced walnuts, raspberry vinaigrette dressing
fresh mozzarella, prosciutto, red peppers and kalamata olives atop our signature house salad
8 oz, pan seared rare atop our signature house salad
albacore tuna atop our signature house salad
8 oz crab cake our signature house salad
fresh mozzarella, sliced tomato, basil, roasted red peppers, kalamata olive, extra virgin olive oil
fresh little neck clams sauteed in olive oil and garlic with your choice of red or white sauce
fresh gulf-size shrimp, sea scallops, lump crabmeat sauteed in our homemade marinara sauce; served atop of fettuccine pasta
fresh calamari, red onion, olive oil, garlic and basil; sauteed in our homemade marinara sauce
pan-seared salmon, sliced mushrooms, red roasted peppers, lump crabmeat in a scampi sauce
jumbo shrimp sauteed in garlic, olive oil and basil in our spicy arrabita sauce
fresh mussels, lump crabmeat sauteed red masted peppers and sliced zucchini in a white wine garlic sauce
fresh marinated tuna steak; grilled and served in a butter sauce
jumbo shrimp sauteed with lemon, garlic and white wine sauce; served over linguini.
colossal shrimp, scallops, 8 oz. crab cake; served with risotto and sauteed vegetables.
cajun, parmesan encrusted, or bruschetta-style; served with risotto and sauteed vegetables
ricotta-filled ravioli, topped with our homemade marinara sauce and mozzarella cheese
beef-filled ravioli, topped with our homemade marinara sauce and mozzarella cheese
lobster filled ravioli, in a light creamy rose sauce
eggplant-filled ravioli with marinara sauce and mozzarella cheese
lobster-filled ravioli, topped with jumbo shrimp in our spicy homemade marinara sauce
spinach filled ravioli, in a creamy alfredo sauce
layers of pasta, blended cheese, lean ground beef, topped with our homemade marinara sauce
fresh, lightly breaded eggplant topped with our homemade marinara sauce mozzarella cheese
large ricotta-filled shells topped with our homemade marinara sauce mozzarella cheese
large ricotta-filled shells, topped with our homemade marinara sauce mozzarella cheese
our homemade ricotta dumplings, fresh mozzarella and basil in our homemade marinara sauce
spaghetti with your choice of meatballs, meat sauce or sausage
cheese-filled tortellini with fresh spinach, prosciutto mushrooms in a creamy rose sauce
spicy marinara sauce with fresh basil and parmesan cheese
fresh broccoli, spinach, mushrooms in a light creamy rose sauce
ricotta cheese stuffed pasta in pesto alfredo sauce
italian sausage, our homemade marinara sauce and roasted red peppers
fettuccine cut pasta in our creamy parmesan alfredo sauce
penne pasta in our homemade vodka sauce
lightly breaded veal scallopini; served with our homemade marinara and mozzarella cheese
tender veal scallopini, lump crabmeat, sliced mushrooms sauteed in a creamy rose sauce
tender veal scallopini, sliced mushrooms sauteed in a lombardo wine sauce
8 oz. prepared to order; served with a side of pasta.
8 oz. ny strip topped with sauteed green peppers, onions, melted mozzarella cheese; with a side of pasta
lightly breaded chicken breast; served with our homemade marinara and mozzarella cheese
tender chicken breast, sliced mushrooms sauteed in a lombardo marsala wine sauce
chicken breast, lump crabmeat, fontina cheese and red roasted peppers served in a white wine garlic sauce
chicken breast, sliced mushrooms and sun dried tomatoes; served in a creamy rose sauce.
chicken breast, pancetta ham, sliced mushrooms; served in a creamy rose sauce
calamari lightly dusted and deep fried to a golden brown color, served with marinara sauce
calamari lightly dusted and deep fried to a golden brown color, served with marinara sauce. topped with mozzarella cheese
variety of italian meats, imported cheeses & fresh roasted marinated vegetables
toasted italian bread topped with tomatoes, onions, and fresh garlic
zucchini lightly dusted and deep fried to a golden brown color, served with marinara sauce
portabella mushrooms caps stuffed with bacon and cheddar cheese.
1/2 dozen clams on the half shell, topped with bacon, roasted red peppers, and fontina cheese
combination of clams casino, eggplant rollatini, mussels & roasted red peppers
gulf shrimp sauteed in scampi sauce and served atop of roasted homemade bread
eggplant lightly dusted and deep fried, served with marinara sauce
creamy cheese, marinated artichoke blended with herbs, served with loaded homemade bread
mozzarella cheese lightly dusted and fried, served with marinara sauce
6-3 ounce crab cakes, absolutely no filler
assortment of mozzarella triangles, calamari, crab stuffed mushrooms, and clams casino
portabella mushrooms caps filled with lump crabmeat
creamy cheese, lump crabmeat blended with herbs, served with toasted homemade bread
arugula and seasoned prosciutto, served on our homemade flatbread
1 dozen little neck clams; served with drawn butter
steamed mussels served in a spicy arrabita sauce
romaine lettuce, plum tomato, sliced red onion, seasoned croutons, parmesan & mozzarella cheese
marinated chicken breast, sliced portabella mushrooms sauteed in our signature house dressing atop our signature house salad
romaine lettuce, plum tomato, sliced red onion, seasoned croutons, parmesan and mozzarella cheese (bbq sauce, pineapple chunks, sliced walnuts)
romaine lettuce, seasoned croutons, and parmesan cheese
romaine lettuce, seasoned croutons, and parmesan cheese
baby arugula, fresh strawberries, sliced walnuts, raspberry vinaigrette dressing
fresh mozzarella, prosciutto, red peppers and kalamata olives atop our signature house salad
8 oz, pan seared rare atop our signature house salad
albacore tuna atop our signature house salad
8 oz crab cake our signature house salad
fresh mozzarella, sliced tomato, basil, roasted red peppers, kalamata olive, extra virgin olive oil
fresh little neck clams sauteed in olive oil and garlic with your choice of red or white sauce
fresh gulf-size shrimp, sea scallops, lump crabmeat sauteed in our homemade marinara sauce; served atop of fettuccine pasta
fresh calamari, red onion, olive oil, garlic and basil; sauteed in our homemade marinara sauce
pan-seared salmon, sliced mushrooms, red roasted peppers, lump crabmeat in a scampi sauce
jumbo shrimp sauteed in garlic, olive oil and basil in our spicy arrabita sauce
fresh mussels, lump crabmeat sauteed red masted peppers and sliced zucchini in a white wine garlic sauce
fresh marinated tuna steak; grilled and served in a butter sauce
jumbo shrimp sauteed with lemon, garlic and white wine sauce; served over linguini.
colossal shrimp, scallops, 8 oz. crab cake; served with risotto and sauteed vegetables.
cajun, parmesan encrusted, or bruschetta-style; served with risotto and sauteed vegetables
ricotta-filled ravioli, topped with our homemade marinara sauce and mozzarella cheese
beef-filled ravioli, topped with our homemade marinara sauce and mozzarella cheese
lobster filled ravioli, in a light creamy rose sauce
eggplant-filled ravioli with marinara sauce and mozzarella cheese
lobster-filled ravioli, topped with jumbo shrimp in our spicy homemade marinara sauce
spinach filled ravioli, in a creamy alfredo sauce
layers of pasta, blended cheese, lean ground beef, topped with our homemade marinara sauce
fresh, lightly breaded eggplant topped with our homemade marinara sauce & mozzarella cheese
large ricotta-filled shells topped with our homemade marinara sauce & mozzarella cheese
large ricotta-filled shells, topped with our homemade marinara sauce & mozzarella cheese
our homemade ricotta dumplings, fresh mozzarella and basil in our homemade marinara sauce
spaghetti with your choice of meatballs, meat sauce or sausage
cheese-filled tortellini with fresh spinach, prosciutto & mushrooms in a creamy rose sauce
spicy marinara sauce with fresh basil and parmesan cheese
fresh broccoli, spinach, mushrooms in a light creamy rose sauce
ricotta cheese stuffed pasta in pesto alfredo sauce
italian sausage, our homemade marinara sauce and roasted red peppers
fettuccine cut pasta in our creamy parmesan alfredo sauce
penne pasta in our homemade vodka sauce
lightly breaded veal scallopini; served with our homemade marinara and mozzarella cheese
tender veal scallopini, lump crabmeat, sliced mushrooms sauteed in a creamy rose sauce
tender veal scallopini, sliced mushrooms sauteed in a lombardo wine sauce
8 oz. prepared to order; served with a side of pasta.
8 oz. ny strip topped with sauteed green peppers, onions, melted mozzarella cheese; with a side of pasta
lightly breaded chicken breast; served with our homemade marinara and mozzarella cheese
tender chicken breast, sliced mushrooms sauteed in a lombardo marsala wine sauce
chicken breast, lump crabmeat, fontina cheese and red roasted peppers served in a white wine garlic sauce
chicken breast, sliced mushrooms and sun dried tomatoes; served in a creamy rose sauce.
chicken breast, pancetta ham, sliced mushrooms; served in a creamy rose sauce
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