Taishu Yakiniku Reichan

■1st Popular Salt Meat Flavor ■2nd Popular Sukiyaki Luxurious Dish ■3rd Popular Marinade The Grilled Meat ■4th Popular Green Onion Salt Delicious Sauce ■5th Popular Garlic Marinade Stamina Punch ■6th Popular Black Pepper Spice Accent ■7th Popular Miso Marinade Charred Aroma

Hibagyu, Motonari, Kamiyaki Beef, Hiroshima Beef sourced from ¥1580 and up

Regular (Ude, Togarashi) ¥1680, Premium (Momo, Lamp) ¥1890

Thick Tongue ¥1890 Tongue Lower ¥680 Tongue Tip ¥680 Tongue Base ¥1890 Flat Tongue (External) ¥980

■Bone Kalbi ¥1180 ■Bone Tail (Reservation Required) ¥1180

■Tomahawk (Reservation Required) ¥1700 ■Pork Trotters ¥1180

■Red Chicken Bandit Grill ¥1180

White Meat (First Stomach) ¥890, Honeycomb Tripe (Second Stomach) ¥780, Beef Tripe (Third Stomach) ¥780, Red Tripe (Fourth Stomach) ¥780, Small Intestine ¥780, Large Intestine (Shima Chou) ¥780

Yasaki (Heart) ¥780, Liver (Limited to 10 servings) ¥890, Turami (Cheek Meat) ¥780

Super fresh heart sashimi ¥1000, plump white cow stomach ¥1000, boiled ulte ¥1000, top quality beef tripe sashimi ¥1000, cheek meat sashimi ¥1000, white meat honeycomb tripe sashimi ¥1000, grilled liver sashimi ¥1000

Kohne Sashimi ¥1000 Today's Yukke ¥1000 White Senmai (Red Miso Sauce) ¥780 Hachinosu (Spicy Soy Sauce) ¥780 Today's Meat Sashimi (Garlic Sweet Soy Sauce/Yukke Style) ¥980

Kiku Oil (Grilled Meat Sauce) ¥780 Stamina Grilled (Beef Hormone Mix) ¥780 Reiko-chan Grilled (Beef Mix) ¥1100 Liver and Garlic Stir-fry (Fresh Liver) ¥1100

White Meat Ponzu (with plenty of green onions) ¥780, Beef Bamboo Shoot Ponzu (with garlic chips) ¥780, Boiled Beef (Hiroshima Black Wagyu) ¥1000

Pork ears (sake lees Fuchu miso) ¥7780 Stamina hormone (spicy vinegar soy sauce) ¥780

Yaogimo (Hiroshima specialty) ¥780, beef tendon with konjac (Kuroge Wagyu) ¥780, char siu ¥1000

Senjigara (homemade) ¥580 Beef wrapped fried oysters (recommended, winter limited) ¥1380 Hormone tempura (Hiroshima specialty) ¥1380

Beef Fresh Seaweed Roll ¥1000, Roast Beef ¥1000, Low Temperature Beef Tongue Yukke ¥1000, Beef Tongue - Seared - Sashimi ¥1000, Cow Neck - Seared - Sashimi ¥1000

Shiro-niku (Mino) ¥500, Hachinosu ¥500, Senmai ¥500, Bichi (Akasen) ¥500, Oobiyaku (Large Intestine) ¥500, Chigimo (Liver) ¥500

Onion ¥500, Bell Pepper ¥500, Eggplant ¥500

Oysters ¥500, Conger Eel ¥500, Small Sardines ¥500, Night Cry Shellfish ¥500

100% Beef 100% Vegetable Seasonal Dumplings

100% Beef 100% Vegetables

◆Sauce: Black Vinegar, Soy Sauce, Miso, Mustard◆Condiments: Green Onion, White Onion, Chives◆Spices: Chili Powder, Sichuan Pepper, Spiciness Levels: 1, 2, 3, 10

Senjigara (fried pork guts) ¥500, Flower Sausage (flower-shaped sausage) ¥500, Nigiri Tempura (fried fish paste) ¥500, Gansu (fish paste cutlet) ¥500, Yaogimo (beef hormone and lung simmered sweet and salty) ¥500, Beef Bamboo Shoot Nanban (beef hormone, Hue = aorta = beef bamboo shoot) ¥500, Red Chicken Ponzu (locally sourced chicken from Hiroshima) ¥500, Pork Ear White Vinegar Miso Salad (Hiroshima sourced, Fuchu miso) ¥500, Kobukuro Red Miso Salad (Hiroshima sourced, Shinjo miso) ¥500, Hiroshima Beef Gari Roll (restaurant specialty) ¥500, Hiroshima Beef Miso Green Pepper (recommended) ¥500, Hiroshima Beef Tendon Stew (popular product) ¥500, Hiroshima Greens (pickles) ¥580, Hiroshima Beef Jerky (Kuroge Wagyu) ¥1100

Loin ¥2500, Lean ¥2500, Skirt ¥2500

Meat Miso Pepper ¥680, Stamina Tomato ¥580, Bomb Cabbage ¥680, Choregi Salad ¥680, Meat Chirashi Salad ¥980

Shobara City◆Milk Cheese Story (smoked, Yukiko, Caciocavallo, Scamorza, pull-apart cheese) ¥1000◆Fukufuku Farm (smoked, Yukiko, Caciocavallo, Scamorza, pull-apart cheese) ¥1000 Miyoshi City◆Miyarasaka Fromage (cow cheese, goat cheese) ¥1000

Thick Tongue ¥1890 Tongue Lower ¥680 Tongue Tip ¥680 Tongue Base ¥1890 Flat Tongue (Foreign) ¥980

White Meat (First Stomach) ¥280, Honeycomb Tripe (Second Stomach) ¥280, Beef Tripe (Third Stomach) ¥280, Red Beef Tripe (Fourth Stomach) ¥280, Small Intestine ¥300, Large Intestine (Shima Chou) ¥280

Yasaki (Heart) ¥280, Liver (Limited to 10 servings) ¥350, Tsurami (Cheek Meat) ¥280

Motsu MIX, cabbage, bean sprouts, chives, garlic

Mixed Offal, Chinese Cabbage, Bean Sprouts, Chives, Garlic

Motsu MIX, Chinese cabbage, chrysanthemum leaves, shiitake mushrooms, enoki mushrooms, shimeji mushrooms, white leeks, tofu

Black-haired Wagyu beef, Chinese cabbage, shungiku, shiitake mushrooms, enoki mushrooms, shimeji mushrooms, white leek, tofu

Small Intestine ¥780, Hormone MIX ¥1000, Knuckle ¥1180, Loin ¥1680, Kalbi ¥1480, Lean Meat ¥1680, Harami ¥1890

Garlic chives ¥500, Cabbage ¥500, Chinese cabbage ¥500, Bean sprouts ¥500, White leek ¥500, Shiitake mushrooms ¥500, Enoki mushrooms ¥500, Shimeji mushrooms ¥500, Garland chrysanthemum ¥680

Tofu ¥500 Fried Tofu ¥500

Beef tendon 250 yen, Achilles 250 yen, tongue 280 yen, boiled tongue 890 yen, pork belly 300 yen, chicken 300 yen, yagen 300 yen

Pork, chicken, beef each ¥300

Silken 300 yen, Thick Fried 350 yen, Miyoshi Miyasaka Fried Tofu 350 yen

Sera Konjac ¥350 Yuki Konjac ¥350

Mustard, white miso, red miso, white vinegar miso, red vinegar miso, meat miso, gorgonzola

Green onion, white onion, garlic chives, onion