Steakhouse Sonute

The most popular hamburger at Sonute!! A blend of Hitachi beef and Tsukuba beautiful pork. It is very juicy, and once you cut into it, the flavorful juices come out, captivating the customer's mouth. The Tsukuba beautiful pork is raised in a healthy manner with moderate exercise and a grain-based diet. It has a fine texture, is very tender, and contains a lot of vitamins and minerals. The compatibility between Hitachi beef and Tsukuba beautiful pork is excellent, enhancing each other's ingredients.

150g 1,900 yen 200g 2,400 yen 300g 3,300 yen 450g 5,200 yen It is recommended for those who prefer lean meat over fatty meat, as Australian beef tends to have more lean meat compared to American beef. Australia has vast land and a natural environment, allowing Australian cattle to grow freely. The livestock industry is thriving, and the scale of farms is significantly larger. Therefore, it is a little-known fact that there are more cattle than people in Australia.

150g 2,200 yen 200g 2,800 yen 300g 4,000 yen 450g 6,200 yen Recommended for those who are not fond of fatty meat! It is relatively lean, similar to Australian beef, with less fat. It is high in nutrients such as iron and is said to be healthy, good for 'dieting and beauty.' At Sonute, this sirloin steak is relatively popular among female customers.

150g 2,500 yen 200g 3,400 yen 300g 4,500 yen 450g 7,000 yen This cut is located next to the sirloin and is known for its marbling and thickness. The lean meat allows you to enjoy the natural flavor of the meat, and the balance with the sweet fat is a characteristic feature.

150g 3,200 yen 200g 4,100 yen 300g 5,900 yen 450g 9,000 yen

150g 4,200 yen 200g 5,500 yen 300g 8,000 yen Hitachi beef is characterized by its fine meat quality, firm fat, good flavor, and unique sweetness. Kuroge Wagyu that has been carefully raised for about 30 months is treated as cattle that can become Hitachi beef. Not all Kuroge Wagyu raised for a certain period can be called Hitachi beef; only those that have received a 'higher evaluation of meat trading standards' can be referred to as 'Hitachi beef.'

Poh Pia So

Yam Un Sen

Toad Man Kun

Gai Yang

Sai Gapao

Kanom Panna Kun

Rookchin Gai

Tom Yum Talay

Tom Yum Gai

Yam Talay

Chuu Chin Kun

Talee Takrai

Kun Pat Nomai Farang

Pat Hoilai

Gai Pad Gai Gapao

Gaeng Massaman Rice Included

Kao Kaprao Moo with Fried Egg Soup

Served with Kao Man Gai Toad Soup

Served with Khao Man Gai Soup

Bamee Tom Yum Kung

Kuottio Pad Thai Soup Included

Bamee Nam Yen (Seasonal Limited from May to October)

Ottio Gai

Gaeng Phet Talay

Served with Gaeng Phet Rice

Green Curry with Sweet Coconut Rice

(Includes drink + soup)

Please ask the staff about the daily soup. ● Draft Beer ● Sparkling Wine ● Red Wine ● White Wine ● Mango Mixed Juice ● Guava Juice ● Grapefruit Juice ● Orange Juice ● Cola ● Ginger Ale ● Coffee (Hot/Iced) ● Tea (Hot/Iced) ● Oolong Tea (Hot/Iced) ● Jasmine Tea (Hot/Iced) ● Java Tea (Hot/Iced)

Glass

Glass

Glass

Jack Daniel's [Bourbon] Single 500 yen Double 800 yen

Single 500 yen Double 800 yen

Single 600 yen Double 1,000 yen

Red Hare [Kagoshima] Glass 500 yen Bottle 3,800 yen

Mineral Water 200 yen, Rock Ice 200 yen

Bottle