DEK Aoyama
DEK 青山
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Dernières informations
An open and stylish café experience
Évaluation
Avis
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Menu
A six-course dinner course filled with the charm of seasonal domestic produce. Enjoy a course meal that brings out the essence of the carefully selected ingredients and that evokes the four seasons at your leisure. Please enjoy an extraordinary time in the interior reminiscent of a ship's cabin, and in a relaxing space surrounded by the warmth of wood.
This 7-course dinner menu features carefully selected seasonal Japanese produce. Each dish is prepared with the charm of truly delicious Japanese produce. Please enjoy a relaxing dinner time in a carefully designed space reminiscent of a cruise dining room.
This special 8-course menu allows you to enjoy the charms of domestic produce in a luxurious setting. Based on the concept of "traveling around the world on a boat," we offer genre-less dishes that bring out the best of each fruit and vegetable. Please enjoy this special dinner course in a space that combines elegance and serenity, surrounded by the warmth of wood.
This is an all-you-can-drink party plan that allows you to enjoy DEK's popular menu. You can enjoy "Seasonal Fruits and Burrata Cheese" filled with fresh fruits, as well as other fruits and vegetables of our specialties in a luxurious setting. For the main course, we offer "Grilled Japanese Pork Shoulder Loin" grilled over charcoal with homemade soy sauce onion sauce that concentrates the flavor of onions. For dessert, we have prepared a "Seasonal Fruit Platter" with a selection of the most delicious fruits of the season. Please use our restaurant for various gatherings such as a welcome and send-off party or a girls' party.
An afternoon tea experience enveloped in a vibrant aroma and juicy sweetness, made with a generous amount of domestically grown peaches. Because DEK is produced by a long-established fruit and vegetable wholesaler with deep expertise in fruit, we use our discerning eye to carefully select and deliver the regions and varieties of peaches that are at their peak of flavor during each season. From the “Peach and Lychee Mousse,” where the aroma and sweetness of peaches fill your mouth, to the “Peach and Burrata Honey Toast,” which pairs juicy peaches with burrata cheese, we’ve prepared a selection dedicated entirely to peaches, incorporating them into every item on the menu—from sweets to savory dishes. ★Reservations for Afternoon Tea are accepted exclusively through the DEK official website and official Instagram (@dek_dining).
Iced Coffee... 750 yen, Decaf (Hot)... 700 yen, Hot Coffee... 700 yen, Iced Cafe Latte... 780 yen, Hot Cafe Latte... 780 yen, Cappuccino... 780 yen, Espresso... 680 yen, Double Espresso... 870 yen
・Organic Iced Tea…700 yen・Earl Grey (Hot)…700 yen・Darjeeling (Hot)…700 yen・Chamomile Citrus (Hot)…700 yen・Ginger Twist (Hot)…700 yen・White Orchard (Hot)…700 yen・Shizuoka Prefecture Red Oolong Tea…700 yen
・Mineral Water…980 yen・Sparkling Mineral Water…980 yen・Spicy Ginger Ale…700 yen・Cola…700 yen
KITCHEN FIRST FLOOR. Please check the official website for the latest menu. One order per person is required. Some menu items are available for takeout. Please ask the staff. MORNING WEEKDAYS: 9:00-11:00 WEEKENDS & HOLIDAYS: 8:00-11:00. During busy times, a 90-minute limit will be applied. LUNCH 11:00-14:00. During busy times, a 90-minute limit will be applied. LUNCH・CAFE 14:00-17:00. During busy times, a 90-minute limit will be applied. DINNER WEEKDAYS: 17:00-22:00 (Last Order 21:00) WEEKENDS & HOLIDAYS: 17:00-21:00 (Last Order 20:00).
Pancake lavishly topped with seasonal domestic peaches. Combined with homemade sauce that captures the flavor of peaches and smooth vanilla cream.
Luxuriously topped with seasonal fresh fruits, dried fruits, coconut chips, and vegan chocolate.
Seasonal domestic fruits, homemade gluten-free granola and dried fruits, vegan chocolate, and rich comb honey are lavishly topped.
Featuring grilled fish as the main dish, accompanied by three seasonal side dishes, salad, a hearty miso soup filled with vegetables, and a dessert of fresh fruit. Enjoy the flavors of Japan's seasonal ingredients from the morning.
We use a carefully selected, sweet, and juicy domestic peach, paired with rich and creamy burrata cheese. The moderate saltiness of the burrata cheese enhances the fruity sweetness of the peach.
Pancake lavishly topped with seasonal domestic peaches. Combined with homemade sauce that captures the flavor of peaches and smooth vanilla cream.
Luxuriously made with seasonal domestic peaches. Generously topped with rich homemade vanilla ice cream, vanilla cream, and sweet and sour raspberry cream.
This is a great value dessert course that includes pancakes made with Tida pineapples from Okinawa, a choice of small parfait, and a drink.
Topped with sweet and juicy fresh peaches and generously adorned with jasmine-scented mascarpone cream. Inside the ice, there are hidden fresh peaches, rich custard cream, and tangy raspberry sauce.
A seasonal tart made with whole juicy peaches. The peaches are filled with smooth custard cream and layered on a moist baked almond tart.
We use a carefully selected, sweet, and juicy domestic peach, paired with rich and smooth burrata cheese. The moderate saltiness of the burrata cheese enhances the fruity sweetness of the peach.
Kids Pancake... 800 yen, Kids Pasta... 800 yen, Kids Apple Juice... 250 yen, Kids Potato... 600 yen
A new value set available for dinner where you can choose your favorite appetizer and drink. The appetizers are 'Seasonal Vegetable Ajillo' or 'Rice Croquette', and you can choose from drinks like beer, wine (sparkling, red, white), or soft drinks.
We use a carefully selected, sweet, and juicy domestic peach, paired with rich and smooth burrata cheese. The moderate saltiness of the burrata cheese enhances the fruity sweetness of the peach.
Kids Plate... 1,500 yen, Kids Pancake... 800 yen, Kids Pasta... 800 yen, Kids Pizza... 1,000 yen, Kids Apple Juice... 250 yen, Kids Potato... 600 yen
Pancakes lavishly topped with seasonal domestic peaches. Combined with homemade sauce that captures the essence of peach flavor and smooth vanilla cream.
This is a great dessert course that includes pancakes made with Tida pineapples from Okinawa, a choice of small parfait, and a drink.
Luxuriously made with seasonal domestic peaches. Generously topped with rich homemade vanilla ice cream, vanilla cream, and sweet and sour raspberry cream.
KITCHEN FIRST FLOOR. Please check the official website for the latest menu. One order per person is required. Some menu items are available for takeout. Please ask the staff. MORNING WEEKDAYS: 9:00-11:00 WEEKENDS & HOLIDAYS: 8:00-11:00. During busy times, a 90-minute limit will be applied. LUNCH 11:00-14:00. During busy times, a 90-minute limit will be applied. LUNCH・CAFE 14:00-17:00. During busy times, a 90-minute limit will be applied. DINNER WEEKDAYS: 17:00-22:00 (Last Order 21:00) WEEKENDS & HOLIDAYS: 17:00-21:00 (Last Order 20:00).
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