mare

Of course, we focus on "deliciousness," but we also strive to create a menu that allows our customers to enjoy their meal and feel a sense of "warmth." Here, we would like to introduce some of the proud dishes from mare's menu.

(A simple salad with crispy bacon, croutons, and Parmesan dressing.)

(A popular salad made with seasonal vegetables.)

With seasonal vegetables and beurre blanc sauce

(Grilled to a fragrant finish with escargot butter made from octopus sourced from Shimonoseki, which is a paste of shallots, parsley, and butter commonly used in escargot dishes.)

(Grilled Iwate Mountain pork with plenty of volume and seasonal vegetables)

(Simple grilled local chicken from Tottori with rosemary and thyme.)

(Homemade sausage seasoned with spices like fennel)

Slowly simmered in red wine.

(Handmade noodles, fettuccine is perfect for this cream sauce.)

(Of course for eggplant lovers! It's a simple pasta with eggplant, tomatoes, and mozzarella cheese, yet it's a popular dish.)

(A pasta dish with a flavor of anchovy, seasoned with chili and garlic. It's simple yet satisfying.)

(Gorgonzola cream sauce)

(Rich in the flavor of scallops)

(100% Black Wagyu Beef and Aromatic Vegetable Meat Sauce)

(Spicy tomato sauce with homemade sausage)

(As the name suggests, this is a pizza made with homemade dough, topped with fresh arugula and Parma prosciutto, which you can enjoy with a squeeze of lemon juice to taste.)

(Shirasu and Gorgonzola are a great match.)

(A classic pizza from Italy made with mozzarella cheese, tomato sauce, and basil.)

(Contains plenty of sausage.)

(Tomato Sauce Risotto)

(A simple and addictive risotto made with Parmesan cheese and fresh cream.)

(A baguette simply roasted with olive oil and garlic. Enjoy it as a companion to your dishes.)

(Goes well with both wine and beer.)

(The sweetness and the bitterness of the espresso are a perfect match.)

(It has a rich chocolate aroma.)