Yakiniku Ippon

Full of stamina! Many customers come to the store just for this!

A specialty dish of thickly sliced beef tongue with salt! Carefully prepared with attention to detail.

Refreshing with grated ponzu sauce on Japanese beef cheek meat! A popular menu item!

An original creation of yakiniku by Ippon! The flavor of shiso is irresistible!

A rare item that can only be harvested at about one kilogram per head. Limited stock, don't miss out!

Enjoy 6 types of hormone! Of course, the hormone is also made from Wagyu beef!

Of course, it's marbled black wagyu beef!

Thinly sliced for easy eating, this popular dish is made with high-quality black wagyu beef.

This is also a cost ratio that is on the edge! It is also quite a bargain compared to other stores.

A classic among classics! And of course, it's also made from black-haired wagyu beef!

If you eat it elsewhere, it will cost almost double. To be clear, it's at the very limit of the cost price ratio.

Enjoy the umami of lean meat! (Made with Japanese black beef, of course!)

Another staple of yakiniku! The texture of skirt steak is perfect with our secret sauce!

Addictive spicy sauce that goes well with beer and rice!

The juicy hormone is rich in collagen! Black-haired Wagyu♪

Approximately 200g per plate, an impressive Japanese sirloin steak! Delicious!

Thinly sliced mino with a salty flavor that goes well with both beer and shochu☆

Enjoy the marbled texture of Japanese beef with a refreshing salty flavor that lets you savor the natural taste of the ingredients♪

Enjoy by wrapping onions with thinly sliced Japanese black beef!

Even the now popular pork belly has a different taste because we are particular about the ingredients.

A popular brand of pork. It has a unique taste compared to regular pork.

Even Japanese pork can't beat this! Served with wasabi for a refreshing taste♪

The most popular chicken meat! The firm texture will become addictive.

Enjoy a variety of colorful vegetables♪

Sold out! Grilled until crispy, these buttery potatoes are fluffy and delicious.

Bite into it with the bone for a hearty experience! Juicy & Spicy☆

Huh? Are you going to fry the aburaage? No, no, this is perfect as a side dish for sake!

So delicious that some people even take it home as a souvenir!

A classic appetizer♪ Finished with a refreshing touch without using too much sesame oil♪

The smell of burnt sesame oil and soy sauce is irresistible! This is the perfect way to end a meal!

New sensation ★ Stone-grilled simmered udon is very popular!

A must-have dish to finish off a yakiniku meal!

Sold out! Please forgive us for selling out as it takes time and effort to make.

Reservation required in advance!

When you pour warm fresh caramel sauce over cold ice cream...

According to my friend... the most delicious mango pudding I've ever had ♪

Nostalgic fruit sherbet...☆190 yen