Oyogi Ikatosumibi Kyushu Umaka Kyobashi Ekimae Ten

Our store operates a mobile order system. You can easily place your order with your smartphone! Free Wi-Fi is available (please consult us if you do not have a smartphone).

Juicy and moist meat from Sakurajima chicken thighs produced in Kagoshima Prefecture, grilled over fragrant charcoal!

2 pieces

The nostalgic taste of sweet and spicy special sauce!

1 piece

After receiving your order, we will catch and prepare it from the live tank. You can choose between Sogi Sashimi or Hosozukuri. [Limited Availability!] Due to limited quantities, it will end as soon as it runs out. Also, depending on the supply situation, you may not be able to choose the size. Thank you for your understanding.

Orders start from two servings. Soy sauce, sweet and spicy, rich

Beef Offal 605 yen, Chicken Thigh 495 yen, Pork Belly 495 yen, Assorted Vegetables 748 yen, Hakata Ramen 385 yen

Kagoshima Prefecture's local dish 'Black Pork Shabu Shabu' is served with only white shredded green onions to savor the original flavor of the black pork. Please enjoy the black pork briefly dipped in the flavorful broth, wrapped with the white shredded green onions. You can enjoy it as is with the broth's taste, or with the ponzu sauce on the table. Orders start from two servings.

Chinese cabbage, tofu, bean sprouts, water greens

The big feathers are crispy and fragrant, the signature dish!

Delicious takigyoza simmered in a tasty soup with chewy and juicy dumplings!

The leftover soup from the stone-grilled dumplings is best enjoyed with ramen! Of course, we will reheat it and serve it again!

A rare cut overflowing with flavor! Brisket is the inner part of the front leg of the cow, known for its excellent balance of lean meat and fat, and the more you chew, the more flavor it releases!

3 pieces