Colombian Bakery and Café
Calipan Bakery offers traditional Colombian bakery favorites and hearty breakfast plates in a calm, unpretentious setting. Guests highlight the crisp corn-flour empanadas, soft pan de bono, and other items made with corn and yucca flours, which provide appealing gluten-free options. The family-run team is described as welcoming and attentive, and the spot caters to both dine-in and takeout visits.
