Vegan Dining and Gluten-Free Baking
The Green Door Restaurant & Bakery offers a varied selection of fresh vegan and vegetarian dishes, including hearty soups and satisfying mains served buffet-style by weight. Guests appreciate that the plant-based offerings, such as tofu lasagna, appeal even to those unfamiliar with vegan cuisine. The in-house bakery features gluten-free treats like cookies, brownies, and cakes that are noted for their rich flavor and pleasing texture, all in a relaxed, clean setting with wine and beer available.