Creative Mediterranean Small-Plate Dining
Santa Gula is an intimate, bright dining room in the Gracia neighborhood, offering Mediterranean cuisine with contemporary, international touches. The kitchen focuses on seasonal, locally sourced ingredients, highlighted in inventive small plates such as oxtail croquettes, seafood ravioli, and tuna tataki. Attentive, discreet service and a well-composed tasting menu contribute to a polished yet unpretentious dining experience.