French-Inspired Seafood and Quayside Dining
St TrOpez Lounge offers French-inspired cuisine with a strong focus on seafood, featuring dishes such as oysters, sea bass and bouillabaisse alongside classics like rack of lamb and rich French cheeses. Desserts, including rum baba and meringue, are noted for their indulgent character. A bright interior, views over the quay and attentive service create a relaxed yet polished dining experience.