A guesthouse and izakaya where you can savor the flavors of Setouchi
Minpaku Yoshimasa is a guesthouse and izakaya located on Ikawajima, just off the Shimanami Kaido. The dishes made with fresh local seafood are of a quality that rivals top-tier restaurants. The tempura and simmered local fish are particularly popular, impressing guests with their freshness and cooking techniques. The rooms have a rustic charm typical of a guesthouse, but the delicious meals naturally fill your heart with satisfaction.