A new café where you can savor the charm of Ashoro Town
Kitchen Under the Fuki is a café that opened next to the roadside station in Ashoro Town, offering a menu that makes use of local ingredients. In particular, the green curry made with locally sourced 'raw fuki' and the homemade lassi are must-try dishes. The café has a warm and welcoming atmosphere.
A restaurant specializing in American-sized authentic hamburgers
Woody Bell is located in Ashoro Town and is known for its hearty American-sized hamburgers. The house-made juicy patties perfectly complement the fresh vegetable-filled buns, overwhelming you with flavor in every bite. Partnering with a local bakery, the fluffy buns enhance the juiciness of the patties.
A soba restaurant where you can savor traditional flavors
Located in the center of Ashoro Town, Soba Doko Marusan Nabe offers a chance to enjoy traditional flavors that have been loved for many years. The interior has an old-fashioned charm, warmly welcoming visitors. The soba, especially Mikasa soba and Chikara soba, is characterized by its rich broth flavor and simple yet robust taste, making it exquisite. The warm hospitality and exquisite flavors capture the hearts of those who visit.
Ashoro-an is a restaurant where you can fully experience the charm of Ashoro, the hometown of singer Chiharu Matsuyama. It boasts popularity, attracting tour buses, and offers dishes made with local ingredients. The menu features juicy and hearty ginger pork and a mild curry that is gentle enough for children, satisfying both heart and body. Enjoy a special moment savoring local flavors while taking in the lush scenery of Ashoro.
A beloved authentic yakiniku restaurant in Ashoro Town
House Yakiniku Tei is a traditional yakiniku restaurant located in Ashoro Town, cherished by the community for over 30 years. In a homey atmosphere, you can enjoy a variety of high-quality meats, including the local brand beef 'Aiyori-gyu.' The interior is decorated with nostalgic touches, providing a friendly and heartwarming experience for visitors. Enjoying yakiniku here while taking in the luxurious nature of Ashoro is truly exceptional.
Ryogoku Shokudo is a charming establishment located in Hokkaido that evokes the warmth of a classic diner for its visitors. Popular dishes include soba, udon, and rice bowls, with the tempura rice bowl and pork rice bowl being particularly exquisite. The slightly sweet broth used in the soba is of a perfect thickness, providing a delightful texture that many customers love. You can enjoy delicious meals in a quaint and atmospheric setting.
Kappo Kumanoko is a long-established kappo restaurant surrounded by the beautiful nature of Mount Meakandake. Upon stepping inside, you are greeted by a calming atmosphere that feels like returning to a dear friend's home. The dishes, expertly prepared with skilled techniques, are all exquisite and heartwarming in flavor.
A superb bowl that enhances the charm of horse meat
At Kita no Daichi Hide-chan Challenge Shop, the bowls made with fresh horse meat are highly praised. The exquisite combination of horse meat and wasabi spreads in your mouth, allowing you to savor a moment of bliss. The interior welcomes you with a homey atmosphere, and the heartwarming service leaves a lasting impression. The addition of shiso leaves and chopped seaweed serves as an accent, further enhancing the depth of flavor in this exceptional dish.
Sushi Taro is a highly regarded sushi shop in the area, boasting an abundance of fresh ingredients. The interior exudes a clean and comfortable atmosphere, making it a perfect spot for families and friends to visit together. All menu items, including rolls that are popular with children, are prepared with great care. Each visit offers heartfelt service and deliciousness, making it an appealing establishment.
Nandatei is a yakiniku restaurant where you can enjoy a variety of wagyu, including the rare Japanese Shorthorn breed. You can select and savor rare wagyu produced in the Tohoku region and Ashoro Town in a calm atmosphere from a rich menu. Rooted in the local community, this restaurant offers high-quality meat at reasonable prices along with pleasant service, making it a worthwhile place to visit.
A cozy izakaya where you can enjoy fresh sashimi and creative dishes
Located in Ashoro, Hokkaido, Isaribi is an izakaya renowned for its fresh sashimi and creative cuisine. Despite being inland, you can savor fresh sashimi, with the sanma (Pacific saury) sashimi particularly impressing with its rich flavor. Additionally, the hearty pork skewers and unique wasabi rolls are irresistibly delicious. The signature "Namar Lemon Sour," featuring frozen lemons, is a must-try item.
Kissa Kirari is a café where you can enjoy nostalgic flavors reminiscent of the past. It features simple yet robustly seasoned dishes, with the Napolitan pasta and curry udon being particularly popular for their generous portions. While offering classic lunch options, it provides a comforting experience that feels like home. You can savor heartwarming meals while enjoying the atmosphere of a traditional coffee shop.
Upon entering the restaurant, the fragrant smell of grilled food spread out, making me excited. The skewers, both chicken and pork, were grilled to perfection, crispy on the outside and juicy on the inside. The crispy fried chicken had a light batter, making it so delicious that I couldn't help but want to order more. As a lamb lover, I couldn't miss the grilled lamb, which had the perfect balance of tenderness and flavor. The ramen made with bag noodles that I ordered to finish was richer than I expected, with a taste that could rival specialty shops. The food was served surprisingly quickly, and it was a cozy place where I could relax until the end.
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