A specialty shop for fragrant Japanese-style soup curry
Located near Asahikawa University, this restaurant offers a unique Japanese-style soup curry made with mackerel flakes. The soup, crafted using techniques from soba noodle shops, is aromatic and finished with 15 different spices, served with generous portions of ingredients. The soup curry featuring lamb and braised pork is particularly popular, harmonizing the flavors of Japanese cuisine with the richness of the meat. This is a recommended spot for those seeking a new culinary experience.