20 migliori ristoranti per raccomandazione a Intorno a NanaeStazione

This restaurant was selected as one of the 100 best Yakiniku restaurants in 2018. We visited this restaurant for dinner during a trip to Hakodate. The restaurant seems to have moved, so we had difficulty ordering because we could not see the past reviews, but we ordered the 5,000 yen course. I heard that courses over 6,000 yen include seafood, but since I went there to eat a lot of meat, I was very satisfied with this course. Assorted kimchi Beef tongue (Japanese beef) Top ribs Top Sagari Assorted Vegetables Ichibo and Rump Chicken Beef Hormone (Forgot to take a picture) Salad Suffolk (ordered separately) Rice Dessert From the first dish of beef tongue, the thickness of the cut and the flavor of the meat were amazing, giving us the feeling that "this restaurant is amazing! The fat of the ribs was not too much, but not too fatty. The fat of the ribs is not too greasy, so you will want to eat as many pieces as you can. The hormone (not pictured) was perfectly cared for and had no smell at all. The price was so reasonable that it would cost more than twice as much if you order the same menu in Tokyo! I would like to make a travel plan to visit this restaurant. I would like to visit again if I have a chance when I am in the area.

Speaking of Hakodate's gourmet food, Lucky Pierrot is the place to go, so we paid a visit to the main branch. The area around the store was so brightly decorated that it looked like an amusement park. The store is very spacious and full of shutterbugs. Since we were planning to climb Mt. Hakodate later, we decided to have a shake inside and take out the burger and fries to eat at the top of the mountain (we ended up eating them at our hotel because it was so cold). Chinese Chicken Burger (Bamboo) In short, it is an orthodox Chinese chicken burger topped with a fried egg. The chicken is really tasty and tender even when cold! The sauce is just right and I could eat about three of them. Fries (L) I would have liked to have eaten them warm. This is a popular restaurant that can be found everywhere when sightseeing in Hakodate, and I am sure I will return again!

The Okinawa soba, with the aroma of bonito, had a very satisfying taste. The noodles were smooth and chewy, providing a pleasant experience with every bite. The tender pork belly was soft even down to the cartilage, melting in the mouth. The half serving of taco rice included vegetables, and mixing in the salsa made it even more delicious. For a change in flavor, there were kochujang and wasabi available, and I particularly liked the wasabi. The friendly staff made the experience enjoyable, and the style of choosing from the ticket vending machine at the entrance was also fun.

In a calm space where the warmth of wood spreads, the breeze from the window is very pleasant. Gentle piano jazz plays in the background, making it a comfortable place to spend time. The staff is warm and provides a relaxed service. The Japanese-style plate allows you to taste a variety of dishes little by little, and you can feel the quality and freshness of the handmade tsukudani and salad. You can choose between white rice or mixed rice, and the fluffy texture of the cooked rice is very much to my liking. In addition to tables for two or four, there are also seats for groups, allowing for a leisurely experience.